STARTERS
- Spicy Parsnip SoupBread£6.95
- Chicken & Pork CroquetteBlue cheese sauce£9.95
- Beetroot & Gin Cured SalmonSweet and sour capers, horseradish cream & sourdough£8.95
- Smoked Haddock Fish CakeSpinach & beurre blanc£10.50
- Goats Cheese & Red Onion Jam TartRed pepper coulis, crushed hazelnuts£8.25
- Burrata BruschettaCherry tomato, salad, hazelnut pesto£9.25
MAINS
- 10oz British Rib-Eye SteakChips, pea shoots, mushrooms, roast tomato£25.50
- Pork & Herb SausagesCreamy mash, savoy cabbage & gravy£16.95
- Harissa Baked AubergineSquash puree, bulghur wheat tabbouleh, Chilli, basil & pomegranate,£16.50
- Chickpea & Squash Thai Green CurryLentils, pitta bread & rice£15.95
- Homemade Beef BurgerCheddar cheese, lettuce, tomato, relish, gherkin, sourdough bun & chips£16.95
- Sea Bream FilletKing prawns, new potato, spinach, puy lentil, caper & mustard dressing£18.95
- Blackened Salmon FilletLightly spice curried potato & spinach, carrot & cumin puree£19.95
- Barbary Duck BreastGratin, roasted beetroot & squash puree£19.95
- Slow Roast Pork BellyTartiflette (potato, cream, onion & bacon), peas£18.95
SIDES
- Chips£4.50
- Mixed Vegetables£4.25
- Steamed Rice£3.75
- House Salad£3.95
- Curried Potato & Spinach£4.50
- Tenderstem Broccoli With Carrot Puree£4.50
DESSERTS
- Chocolate CakeCherry & clotted cream ice cream£7.50
- Apple And Berry CrumbleCustard£6.95
- Lemon TartMango sorbet£7.25
- British CheeseSomerset brie, Cheddar, Blue cheese, onion chutney, crackers£9.50
- Sticky Toffee PuddingButterscotch sauce, vanilla ice cream£7.75
- Ice Cream3 scoops from Vanilla, honeycomb or Chocolate£6.50
- Sorbet3 scoops from Lemon or raspberry£5.95
LIGHT BITES & SALADS
- Spicy Parsnip SoupBread£6.95
- Chicken Liver ParfaitGherkin, celeriac remoulade & baguette£9.25
- Smoked Haddock Fish CakeSpinach & beurre blanc£10.50
- Beetroot & Gin Cured SalmonSweet and sour capers, horseradish cream & sourdough£8.95
- Chicken And Bacon CroquetteBlue cheese sauce£9.95
- Burrata BruschettaCherry tomato salad, hazelnut pesto£9.25
- Goats Cheese & Red Onion Jam TartRed pepper coulis, crushed hazelnuts£7.95
MAINS
- 10oz British Rib-Eye SteakChips, pea shoots, mushrooms, roast tomato£24.50
- Pork & Herb SausagesCreamy mash, savoy cabbage & gravy£16.50
- Harissa Baked AubergineSquash puree, bulghur wheat tabbouleh, Chilli, basil & pomegranate,£15.95
- Chickpea & Squash Thai Green CurryLentils, pitta bread & rice£15.50
- Slow Braised Pork BellyTartiflette (potato, cream, onion, bacon & & parmesan), garden peas£18.95
- Barbery Duck BreastGratin, beetroot & squash puree£19.95
- Sea Bream FilletKing prawns, new potato, spinach, puy lentil, caper & mustard dressing£18.50
- Blackened SalmonLightly spice curried potato & spinach, carrot & cumin puree£19.50
SANDWICHES
- Club SandwichChar-grilled chicken, bacon, Brie & salad£14.50
- Smoked Salmon Sandwichhorseradish cream, iceberg, cucumber, sourdough bun£13.50
- Homemade Beef BurgerCheddar cheese, lettuce, tomato, burger relish, sourdough bun£15.95
- Goat’s Cheese SandwichRed onion marmalade, peppers, salad, sourdough bun£12.95
Menu Gallery
Menu Gallery
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