White Rhino Bar & Grill Menu

A classic bow tie pasta in a rich creamy parmesan sauce.

Breaded wing sections dipped in a zesty hot sauce also available plain. Barbecued or spicy barbecued. Please no 1/2 and 1/2 sauces

Sliced ham and turkey, crisp bacon, and cheeses, with lettuce, tomato, and mayonnaise.

Fresh grilled chicken, over crisp green with bacon, tomato mozzarella, cheddar, egg and croutons with BBQ ranch dressing.

Chicken breast, andouille sausage, shrimp and fresh spinach all tossed in south west alfredo sauce.

Two mini creme brulee. Rich Custard, topped with caramelized sugar

Crispy golden fries, expertly seasoned, served as the perfect side.

Made fresh daily.

A half pound of lean angus beef, broiled and served with your choice of toppings.

Sliced beef and grilled sausage topped with peppers and mozzarella.

A tender nine ounce sirloin grilled to your liking and topped with sauteed onions.

Lean seared sirloin or grilled chicken with fresh onions, peppers, and mushrooms, topped with mozzarella cheese served on a French roll.

Tender fillets lightly breaded and deep fried, served on a fresh brioche roll.

Grilled portabella with smoked gouda, roasted garlic spread, roasted red pepper and pesto served on a fresh ciabatta roll.

Turkey breast with artichoke spread, roasted red peppers, and swiss. Served on a ciabatta roll.

Boneless chicken breast, char-broiled, and topped with salsa cruda. Also available without toppings, Cajun, barbecued, or additional charges for buffalo.

Weighing a full pound, it's sure to satisfy.

Sliced ham and turkey, crisp bacon, and cheeses, with lettuce, tomato, and mayonnaise.

Thin sliced tender brisket served on rye bread.

grilled panini bread with melted american and mozzarella, bacon, tomato, and jalapeno

Twelve inches.

Sixteen inches.

Special pizzas. Sausage, mushroom, green pepper, onion, black olive.

Special pizzas. Mushrooms, onion, green pepper, tomato, black olive.

Special pizzas. Ham, pepperoni, sausage, ground beef, salami.

crisp fried walleye and lake perch with tartar, butter, lemon, and your choice of side.

Sliced sirloin with jalaeno, cilantro, and chihuahua cheese with sides of fire roasted salsa and sour cream

Rhinos version of mozzarella sticks, pan fried and served with a plum tomato sauce.

Bruschetta, artichoke and spinach dip, with deep fried green beans, served with toasted bagettes, flat bread, and wasabi ranch.

Your favorites all on one plate, buffalo wings, potato skins, and cheese sticks.

Fried mushrooms, zucchini, onion rings, and cheese sticks served with a side of marinara and ranch.

Mussels steamed in white wine with plum tomato sauce and garlic.

Crisp tortilla chips piled high with cheeses, refried beans, lettuce, onions, tomato. Black olives, and jalapenos.

Thin curly slices of fresh Idaho potatoes sprinkled with special seasoning.

Piled high with cheddar and bacon, served with sour cream.

Breaded wing sections dipped in a zesty hot sauce also available plain. Barbecued or spicy barbecued. Please no 1/2 and 1/2 sauces

Lightly breaded shrimp tossed in our SPICY honey jalapeno sauce. Also available buffalo style in zesty hot sauce.

Fresh cut zucchini lightly breaded and fried to perfection. Served with wasabi ranch.

Three home made mini burger grilled to your liking.

Toasted homemade bread topped with fresh basil, tomatoes, garlic, and parmesan.

Artichoke hearts and baby spinach in perfect combination, served with our famous homemade fiat bread.

Lightly battered and deep fried, served with wasabi ranch.

Build your own salad with deli meat or no meat. For additional hot proteins and preparations please click back and choose the menu item "Create Your Own Salad with From the Fire Meat"

Vine ripened tomatoes. With fresh mozzarella, basil, and olive oil.

Assorted fresh green and vegetables, topped with chicken, green pepper, tomato, bacon, blue cheese, red onion, and egg.

Fresh grilled chicken, over crisp green with bacon, tomato mozzarella, cheddar, egg and croutons with BBQ ranch dressing.

Served in tortilla shell with your choice of beef or chicken.

Crisp romaine lettuce with croutons, parmesan cheese cheese, and red onion, with creamy Caesar dressing or your choice. Please choose below.

Crisp lettuce topped with ham, turkey, cheese, egg, tomato and cucumber.

Fresh spinach with smoked applewood bacon, crumbled goat cheese, mushroom, egg, and red onion served with honey dijon dressing or your choice. Choose below.

Mixed green with, dried cranberries, walnuts, red onion, goat cheese, and raspberry vinaigrette dressing or your choice. Choose below

A half pound patty topped with pepperjack, bacon, jalapenos, & jalapeno glaze on a pretzel bun

A lean half pound burger topped with American cheese and grilled onion served on grilled rye bread.

For the hearty appetite, two half pound patties double stacked and topped with American cheese and bacon.

A half pound of lean angus beef, broiled and served with your choice of toppings.

Vine riped tomatoes, basil and fresh mozzarella with traditional pizza sauce.

Mozzarella, gorgonzola and parmesan with traditional pizza sauce.

Marinated chicken, pesto, sun dried tomato, artichokes hearts, goat cheese and mozzarella.

Traditional pizza sauce with portabella, mushrooms, roasted red pepper, zucchini, red onion, parmesan and mozzarella.

Half chicken breaded and deep fried until golden brown.

Boneless chicken breast lightly breaded and pan fried with mushrooms, in lemon wine garlic caper sauce.

Chicken breast pan fried than baked with plum tomato sauce and mozzarella cheese, served with a side of pasta.

Tender pork ribs, basted with barbecue sauce and slow cooked to perfection.

Tender boneless pork chop grilled and seasoned with cajun spices. Also available plain or BBQ.

Shrimps, mussels, and calamari, sauteed and served in your choice of sauce. Traditional marinated sauce or white wine garlic sauce.

Chicken breast, andouille sausage, shrimp and fresh spinach all tossed in south west alfredo sauce.

Fresh tomato, artichoke hearts, olive oil and garlic topped with fresh mozzarella.

A classic bow tie pasta in a rich creamy parmesan sauce.

Penne pasta tosses with lemon, garlic, fresh rosemary. Chillies, baby spinach, and marinated chicken.

Tender chicken dipped in our special breading and deep fried. Served with your choice of sauce.

Walleye​ filler lightly breaded and deep fried, served with fresh lemon and tartar

Our famous shrimp lightly breaded and sauteed to perfection.

Walleye, jumbo shrimp, and lake perch combined together on to one plate.

With a delicate lemon, caper, butter sauce.

Oven roasted salmon, topped with artichoke Parmesan pesto.

butterflied and hand breaded shrimp, crisp fried

Two mini creme brulee. Rich Custard, topped with caramelized sugar

Chocolate cake with chocolate raspberry mousse, & chocolate ganache

traditional with mascarpone mousse, chocolate, and coffee

A selection of house-made sauces to complement any dish. Options may include classics and unique blends to suit a variety of tastes.

per person

lightly seasoned house made curly potato chips

Crispy golden fries, expertly seasoned, served as the perfect side.

Carrots, Cauliflower, and broccoli