White Elephant Thai Cuisine Menu

Pan fried flat rice noodle, egg, carrot, broccoli, and black sweet sauce.

Fluffy white grains, perfectly steamed to complement any meal.

Yellow curry paste with coconut milk, potato, carrot, yellow onion.

Stir fried rice, pineapple, raisin, cashew nut, egg, green pea, carrot, curry powder, yellow and green onion.

Vegetables and sliver noodle wrapped with rice paper. Served with sweet sauce.

Homemade tea topped with milk.

Green curry paste with coconut milk, eggplant, bell pepper, basil.

Pan fried Thai bread and served with curry and peanut sauce.

Panang curry paste with coconut milk, zucchini, bell pepper, kaffir.

Deep fried wontons stuffed with cream cheese and crab meat. Served with sweet sauce.

Fried crispy wings marinated with Thai spicy and sweet chili sauce.

Choice of tofu, sweet potato, shrimp, chicken, pork. Fresh vegetable, rice noodle wrapped with rice paper. Served with peanut sauce.

Pan fried chicken gyoza served with lime soy sauce.

Pan fried Thai bread and served with curry and peanut sauce.

Vegetables and sliver noodle wrapped with rice paper. Served with sweet sauce.

Deep fried tofu. Served with sweet sauce topped with ground peanut.

Deep fried sweet potato. Served with sweet sauce topped with ground peanut.

Steamed edamame soy bean sprinkled with sea salt.

Coconut milk, mushroom, baby corn, tomato, lemongrass, kaffir, galangal, cilantro.

Clear soup with cabbage, mushroom, carrot, green and yellow onion, silver noodle.

Spicy and sour soup with mushroom, kaffir, lemongrass, basil, baby corn, tomato.

Papaya with green bean, carrot, tomato, peanut, garlic, boiled prawns, lime dressing.

Minced chicken cooked in roasted rice powder, lime dressing, cilantro, red and green onion.

Grilled beef, red onion, green onion and cilantro mixed with lime dressing.

Silver noodle, prawn, calamari, chicken, carrot, green & red onion, cilantro with lime dressing.

Grilled eggplant, prawn, ground chicken, red & green onion and cilantro with lime dressing.

Satay chicken served with green salad and peanut sauce.

Boneless roasted duck cooked in roasted rice powder, lime dressing, red and green onion.

Stir fried rice, bell pepper, yellow onion, garlic sauce, baby corn, basil.

Stir fried rice, pineapple, raisin, cashew nut, egg, green pea, carrot, curry powder, yellow and green onion.

Stir fried rice, egg, chili sauce, yellow and green onion.

Stir fried rice, egg, real crab meat, yellow onion, green onion.

Stir fried rice, egg, roasted duck, yellow onion, green onion, tomato.

Pan fried flat rice noodle, egg, carrot, broccoli, and black sweet sauce.

Pan fried flat rice noodle, tomato, yellow onion, baby corn bell pepper, basil.

Pan fried flat rice noodle, egg, chicken, green onion, and bean sprout.

Pan fried bean thread noodle, egg, cabbage, carrot, tomato and onion.

Pan fried spaghetti , tomato, yellow onion, mushroom, bell pepper, basil.

Pan fried bean thread noodle, egg, chicken, prawn, bean sprout, green onion with pad Thai sauce.

Pan fried bean thread noodle, egg, crab meat, bean sprout, green onion with pad Thai sauce.

Thai hot and sour soup, noodle, prawn, grounded chicken, bean sprout, ground peanut, green onion, cilantro, garlic.

Duck broth , roasted duck, bean sprout, Chinese broccoli, green onion, cilantro, garlic.

Chicken gyoza with chicken broth, bean sprout, green onion, cilantro, garlic.

Sautéed mixed seafood with bell pepper, zucchini, yellow onion, basil, and spicy herbs.

Panang curry sauce, kaffir, bell pepper, mushroom, baby corn.

Deep fried fish, green bean, yellow onion, bell pepper, basil, in spicy sauce.

Scallop, shrimp, fish, calamari, in curry sauce, basil, kaffir, bell pepper, lychee, pineapple.

Tender chicken and succulent prawns stir-fried with vibrant mango, bell peppers, onions, and cashews in a savory sauce.

Stir fried chicken and prawn with mango, cashew nut, bell pepper yellow and green onion.

Scallop and prawn in pumpkin curry sauce, basil, bell pepper, pumpkin.

Sautéed cashew nut, bell pepper, onion, carrot, chili paste.

Sautéed eggplant, sweet basil leaves, yellow onion, bell pepper.

Sautéed ginger, baby corn, bell pepper, mushroom, yellow onion, green onion.

Sautéed garlic, black pepper, cilantro, broccoli, carrot and Thai seasoning.

Sautéed green bean, carrot, chili paste, bell pepper, kaffir.

Sautéed serrano pepper, yellow onion, green onion, garlic.

Sautéed bamboo shoot, yellow onion, bell pepper, basil, garlic.

Sautéed broccoli, carrot, garlic, and oyster sauce.

Sautéed mixed vegetables, garlic.

Sautéed mushroom, yellow onion, green onion, garlic, chili sauce.

Panang curry paste with coconut milk, zucchini, bell pepper, kaffir.

Red curry paste with coconut milk, bamboo shoot, bell pepper, basil.

Green curry paste with coconut milk, eggplant, bell pepper, basil.

Mussamun curry paste with coconut milk, potato, peanut, carrot, pineapple, yellow onion.

Mango in curry sauce, coconut milk, cashew nut, tomato, bell pepper, basil.

Pumpkin in curry sauce, coconut milk, bell pepper, basil.

Red curry paste with coconut milk, roasted duck, tomato, pineapple, bell pepper, basil.

Perfectly steamed, nutritious whole grain brown rice.

Plain Sticky Rice

Fragrant rice cooked with rich coconut milk, offering a subtle sweetness and creamy texture.

Typically made with ground peanuts, coconut milk, and curry paste.

Fluffy rice stir-fried with peas, carrots, and scrambled eggs.

Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection

Homemade tea topped with milk.

Homemade coffee topped with milk.

Refreshing citrus beverage.

Brewed Thai tea mixed with fresh lemon juice and served over ice.

Freshly squeezed lemon juice mixed with sparkling water and a touch of sweetness.

Sparkling water infused with strawberry essence, offering a refreshing and bubbly experience.

Sparkling water infused with natural mango flavor.

Coke, diet coke, root beer, sprite.

Pure, crisp hydration, essential for any moment.