Whiskey Kitchen Menu

3.4

(175+ Reviews)

Snacks
- Angel Eggs On Fried Green Tomatoes
  Deviled eggs minus the devil (he's not welcome here) on fried green tomatoes with our in house bacon jam.
  $10.00
- Quail
  Grilled quail, basted in peach BBQ sauce served with Cassie Mae's Collards.
  $14.00
- Hand Cut Truffle Fries With Black Garlic Ketchup
  Hand cut fries with truffle oil, topped with shaved Pecorino Romano cheese.
  $7.00
Supper
- Shrimp And Grits
  Pan seared shrimp with Cassie Mae's creamy creole roasted tomato garlic sauce over a crispy grit cake.
  $21.00
- Lamb Chops
  Served with garlic goat cheese mashed potatoes and asparagus.
  $28.00
- Dinner Caesar Salad
  Two wedges of charred artisan romaine, topped with in house Caesar dressing, shaved Pecorino Romano cheese and in house croutons. Add shrimp, salmon or a petite filet for additional costs.
  $18.00
- Buttermilk Quarter Fried Chicken
  Bone in white meat chicken quarter. Served with Foye's green beans, Aunt Junie's Mac and Cheese and cornbread.
  $19.00
Dessert
- Bread Pudding
  $7.00
- Homemade Pecan Pie A La Mode With Our Caramel Whiskey Reduction Sauce
  $7.00