Whiskey Inferno Meat House & Craft Bar Menu

Gluten free. Slow-smoked then fried and dressed with: dry rubs: house rub, dill pickle, cajun, sauces: BBQ or buffalo.

Honey butter.

Crisp tortilla chips topped with black beans, pico de gallo, cheddar cheese and cheese sauce.

Duck bacon, corn, peppers, cream cheese, lemon garlic aioli.

Smoked brisket, smoked turkey, bacon, lettuce, tomato, mayo, cheddar cheese.

Elbow macaroni enveloped in a smooth gouda cheese sauce, typically includes a topping of toasted breadcrumbs for added texture.

Gluten free. Bacon, hard-boiled egg, avocado, smoked blue cheese, and tomatoes with dressing.

Gluten free. Half pound of 14-hour oak smoked beef ribs. Comes with mashed potatoes and a choice of one side.

two burger patties, cheddar cheese, bacon, lettuce, pickles, mayonnaise

flourless torte, caramel sauce, fruit compote, whipped cream

white cake, mixed berries, fruit compote, whipped cream

6oz new york strip paired with melt-in-your-mouth 4-bone slow-smoked St Louis-style pork ribs. with signature mashed potatoes, cornbread quarter, and a choice of one side

tender slow-smoked brisket paired with melt-in-your-mouth slow-smoked St Louis-style pork ribs. with signature mashed potatoes, cornbread quarter, and a choice of one side

melt-in-your-mouth slow-smoked St Louis-style pork ribs, slow-smoked brisket, and savory elk sausage with a kick of jalapeno. with signature mashed potatoes, cornbread quarter, and a choice of one side

Crisp tortilla chips topped with black beans, pico de gallo, cheddar cheese and cheese sauce.

Gluten free. Cajun rubbed steak tips. Served with Alabama white sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Honey butter.

Duck bacon, corn, peppers, cream cheese, lemon garlic aioli.

Gluten free. Half pound of 14-hour oak smoked beef ribs. Comes with mashed potatoes and a choice of one side.

Smoked dry rubbed beer can chicken. Comes with mashed potatoes and a choice of one side.

Gluten free. A great balance of flavor and tenderness-cut is found in the short loin. Comes with mashed potatoes and a choice of one side. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

A tender steak that comes from the tenderloin. Comes with mashed potatoes and a choice of one side. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Gluten free. Flavorful cut located near the back. Comes with mashed potatoes and a choice of one side. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Gluten free. Full Rack of pork ribs slow-smoked. Comes with mashed potatoes and a choice of one side.

house made cheese sauce, breadcrumb gremolata, bacon, green onion

Smoked Brisket, housemade cheese sauce, bacon, breadcrumb gremolata, green onion

Buffalo chicken, housemade cheese sauce, bacon, breadcrumb gremolata, green onion

blackened walleye, creole trinity sauce. comes with creole rice, and choice of one side

jumbo shrimp sauteed with bell peppers, onions, andouille sausage in a cajun cream sauce served over creamy cheddar grits

house made cheese sauce, cajun shrimp, bacon, green onion, breadcrumb gremolata

8oz smoked brisket, 2 jalapeno sausages, 3 rib bones, 8oz pulled pork, cornbread, pickled red onion, house pickles, bbq & gold sauce. comes with your choice of choice of three sides

Sliced brisket, pulled pork, jalapeño sausage, caramelized onions, housemade pickles and habanero mustard.

Burger patty, brisket, cheddar, bacon, onion ring, BBQ sauce.

Two burger patties, bacon, beer battered cheese curds, American cheese, chipotle ranch.

two burger patties, ghost pepper cheese, smoked jalapeno, sriracha bacon, horseradish mustard, lettuce, tomato

two burger patties, smoked bleu cheese, blackened bacon, garlic aioli, crispy onions, lettuce, tomato

crispy chicken, romaine, pickles, radishes, tomatoes, bacon, shredded cheddar, honey mustard

two burger patties, cheddar cheese, bacon, lettuce, pickles, mayonnaise

Gluten free. Bacon, hard-boiled egg, avocado, smoked blue cheese, and tomatoes with dressing.

Charred and slow-braised onions in a beef broth, sourdough croutons and Swiss cheese.

romaine, caesar dressing, croutons, parmesan

Crispy golden potato strips, perfectly seasoned and fried to a mouthwatering perfection.

Savory legumes slowly cooked with a blend of spices, perfect as a side dish.

Elbow macaroni enveloped in a smooth gouda cheese sauce, typically includes a topping of toasted breadcrumbs for added texture.

Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.

Gluten free.

Crispy Beer-Battered Rings with a Golden Crunch

Gluten free.

Crispy brussels sprouts served with a tangy horseradish mustard sauce.

Green beans sautéed with garlic, often accompanied by a hint of butter for richness.

Caramelized onions, slowly cooked to bring out their natural sweetness.

Portabellas typically include roasted or grilled portobello mushrooms, often accompanied by a variety of herbs and possibly a drizzle of balsamic reduction.

A savory blend of chimichurri mixed with softened butter, typically used as a flavorful topping or spread.

Crafted with distinct bleu cheese, this side sauce is a creamy blend, ideal for enhancing the flavors of your favorite dishes.

A tangy and spicy sauce, combining the heat of cayenne peppers with a smooth, buttery finish.

A classic barbecue condiment, typically featuring a rich blend of tomato, vinegar, spices, and a hint of sweetness.

A mustard-based sauce with hints of sweetness and tang, inspired by traditional South Carolina flavors.

A creamy barbecue sauce with a base of mayonnaise, accented with tangy flavors and spices, often including horseradish and garlic.

Honey mustard combines clover honey and yellow mustard, often enriched with a subtle addition of white pepper and onion for depth.

Tangy blend of oil, vinegar, and tomato, typically includes spices and a hint of sweetness.

A blend of aged balsamic vinegar, olive oil, and herbs, offering a rich, tangy, and slightly sweet flavor.

A classic, creamy dressing typically made with mayonnaise, ketchup, and relish.