What's Cooking Seattle Menu

5.0

(3 Reviews)

Restaurant, Health food

Breakfast Catering Soup Catering Salads & Sides Bowls Mains

Breakfast Catering
- Creamy Cocoa Oatmeal & Cherry
  Gluten Free Oats, Banana, Cocoa, Tart Cherries and Coconut Milk. Hints of Cinnamon and Walnuts throughout.
  $5.00
- Yogurt Parfait
  Zoi Greek Yogurt, Fresh Berries and Mint Leaves
  $4.75
- Pork Carnitas And Roasted Chili Scramble
  Crispy Pork Carnitas and Fire Roasted Chili's Scrambled together with 2 Eggs.
  $6.75
- Fresh Fruit Salad
  Assortment of best available Fruit. Currently a mix of Melon, Pineapple, Grapes and Satsuma's
  $4.75
- Mushroom & Spinach Crepes (3 Pcs)
  Mushroom and Spinach Stuffed Crepes topped with Parmesan Cheese
  $5.25
Soup Catering
- Roasted Garlic Chicken
  Shredded Chicken slowly braised in Roasted Garlic Stock and Carrots. \nPaleo, elimination diet-friendly, dairy-free, gluten-free.
  $5.00
- Thai Coconut Chicken And Vegetable Soup
  Right balance of Lemongrass, Ginger, Coconut and Spice mixed with Chicken and Vegetables. \nWhole 30, Paleo, dairy-free, gluten-free.
  $6.75
- Creamy Celeriac And Potato Soup
  Celery Root, Potato ad Leek Pureed to perfection. \nVegan, dairy-free, gluten-free.
  $5.00
- Red Lentil & Black Bean Stew
  Southwestern Style Stew for the Vegans in your life
  $5.00
- Pork And Green Chili "Pozole"
  Pork, Roasted Chili's, Cilantro and Spices Braised together. Cauliflower used in place of Hominy to create this delicious soup. Paleo, Gluten Free
  $7.75
Salads & Sides
- Roasted Red Pepper & Mozzarella
  Roasted Red Peppers, Buffalo Mozzarella and Fresh Basil, served with Balsamic Reduction.
  $5.50
- Roasted Beet, Orange & Avocado Salad
  Tossed with Balsamic and Olive Oil and Served over Fresh Greens. \nWhole 30, Paleo, Vegan
  $6.75
- Vietnamese Cucumber Salad
  Thin Sliced English Cucumbers marinated with Jalapeño, Mint, Cilantro, Lime and Fish Sauce. Paleo, Gluten Free
  $4.50
- Pan Roasted Chicken Breast Side
  Add a side of Pan Roasted Chicken Breast to any meal or just because. Whole 30, Paleo, Gluten Free, Keto
  $4.50
- Dressing Of The Week & Greens
  Add a Small Salad of Mix Greens and our very own Dressing of the Week! Dressing changes week to week and are made in house.
  $3.50
- Side Of White Or Brown Rice
  Add a Side of White or Brown Rice to any order.
  $2.50
- Side Of Broccoli Or Cauliflower Rice
  $3.50
Bowls
- “Southwestern” Quinoa Bowl
  Ground Turkey, Black Bean, Corn, Jalapeño, Quinoa, and Spices.
  $8.50
- Chicken & Vegetable Cauliflower Rice Bowl
  Chicken and Vegetables Stir Fried with Ginger, Chili Flake, Tamari and Garlic. Served with Cauliflower Rice. Paleo, dairy-free, gluten-free.
  $8.50
- Beef Chili Bowl
  Our Signature Blend of Dried Chili's and Spices simmered for hours to create this 1 of a kind Chili Base. Paleo, Gluten Free
  $8.50
- Chicken W/ Lentil Rice
  Chicken slowly braised w/ Onion, Saffron, Raisins, Dates, Lentils and Basmati Rice. One of our favorite Persian Dishes! Dairy Free
  $8.50
Mains
- Vegetable Polenta Casserole
  Eggplant, Mushrooms and Asparagus sautéed then stewed in our house made marinara and finally baked with Gluten Free Polenta.
  $12.50
- Cast Iron Crispy Chicken Thighs
  Pounded Thin and Pan Roasted in a Cast Iron Skillet. Served with ghee chili broccoli. Paleo, Whole 30, Keto
  $14.99
- Steak, Mango & Vegetable Fajitas
  Served with almond tortillas (2 pcs)
  $17.50
- Chili Braised Pork
  Pork braised with Tomatoes, Onions and our Dried Chili Blend. Finished with Fresh Cilantro. Gluten Free, Paleo, Whole 30, Keto
  $14.99
- Sage Stuffed Chicken Breast
  Pan Roasted with Sauce and Served with Cauliflower Mash made with Ghee. Paleo, Whole 30, Keto
  $14.99
- Pan Roasted Salmon
  Served with choice of rice (white, brown or cauliflower) and Roasted Asparagus. Paleo, Keto, Whole 30 depending on rice choice
  $21.00
- Shepherd's Pie
  Leanest Ground Beef mixed with Onions, Carrots, Celery and Spices covered with Mashed Sweet Potato. Whole 30, Paleo, Gluten Free
  $14.50
- Coconut Curry Tofu & Vegetables
  Tofu and Vegetables Sautéed in Ginger w/ a Red Curry and Coconut Milk Sauce. Dairy Free
  $12.99