What Dak Korean Fried Chicken Menu

Korean fried chicken combo with options of small, medium, or large portions. Choose from soy garlic, spicy, or mixed sauce. Comes with pickled radish or coleslaw.

Korean crispy fried dumplings (soy garlic or spicy).

Korean fried rice wok-tossed in short-grain rice, red peppers, onions, and eggs, topped with scallions, and stir-fried in our signature soy garlic and sesame oil.

Fried mozzarella cheese coated in french fries, ketchup, and mayo on top.

Golden crispy fries with granulated onion, salt, and shredded cheese.

Korean glass noodles, stir-fried with red peppers, onions, scallions, spinach, and mushrooms all infused with sesame oil and our signature soy garlic.

Fried crispy, puffy, chewy and sweet mozzarella bites.

Seasoned fries with thinly sliced marinated beef, mozzarella cheese, spicy mayonnaise, and green onions on top.

Three pork buns per order. Savory pork belly with soy garlic sauce topped with coleslaw, spicy mayo, katsu sauce, and cucumbers.

Korean Fried Chicken Drumsticks available in small (4 pcs), medium (8 pcs), or large (12 pcs). Choose from soy garlic, spicy, or half and half sauce. Sides include pickled radish or coleslaw.

Fried crispy, puffy, chewy and sweet mozzarella bites.

Seasoned fries with thinly sliced marinated beef, mozzarella cheese, spicy mayonnaise, and green onions on top.

Golden crispy fries with granulated onion, salt, and shredded cheese.

Crispy, golden French fries seasoned with a blend of savory spices.

Fried mozzarella cheese coated in french fries, ketchup, and mayo on top.

Fried octopus dumplings glazed with katsu sauce, mayonnaise, and topped with bonito flakes.

Marinated beef with caramelized onions and crisp lettuce, served on soft slider buns.

Soy garlic or spicy.

Korean glass noodles, stir-fried with red peppers, onions, scallions, spinach, and mushrooms all infused with sesame oil and our signature soy garlic.

Fried and breaded white meat chicken breast with spicy mayo and katsu sauce on top. Served with white rice and coleslaw on the side.

Thinly sliced Korean marinated beef, sautéed with mushrooms, scallions, and onions. Served with white rice.

Three pork buns per order. Savory pork belly with soy garlic sauce topped with coleslaw, spicy mayo, katsu sauce, and cucumbers.

Authentic Korean rice cakes gently simmered in a spicy broth, accompanied by fish cakes, scallions, and onions, and finished with a delightful topping of melted mozzarella cheese.

Fermented cabbage and radish with chili pepper, garlic, and ginger.

Crunchy cabbage and carrots mixed with creamy dressing, offering a refreshing and tangy side.

Crisp radish cubes, lightly pickled for a refreshing and tangy bite.

Korean Fried Chicken Drumsticks available in small (4 pcs), medium (8 pcs), or large (12 pcs). Choose from soy garlic, spicy, or half and half sauce. Sides include pickled radish or coleslaw.