West Side Steakhouse Menu

4.4

(1,550+ Reviews)

$Steak house, American

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+1 212-564-4803

APPETIZERS SOUPS SALADS BURGERS WEST SIDE SPECIALS STEAKS AND CHOPS SIDES DESSERT MENU

APPETIZERS
- Shrimp Cocktail
  3 Jumbo Shrimp served with Cocktail Sauce
  $20.00
- Slab Bacon BBQ Sauce
  Thick Cut Applewood Smoked Bacon (2 Slices) served with Bar-B-Q Sauce
  $19.00
- Longhorn Peppers
  Sauteed Shishito Peppers Roasted Garlic and Sea Salt
  $19.00
- Roasted Peppers & Mozzarella
  Mozzarella and Roasted Peppers Served with Balsamic Reduction
  $19.00
- Fried Calamari
  $18.00
- Crab Cakes
  $23.00
- Mussels In White Wine Vinaigrette
  $20.00
- Pan Seared Bacon Wrapped Scallops
  $29.00
SOUPS
- French Onion Soup
  Beef Broth and Onions topped with Caramelized Gruyere Cheese
  $16.00
- Soup Of The Day P/A
SALADS
- Mixed Green Salad
  Mesclun, Red Pepper, Tomato with House made Vinaigrette dressing
  $15.00
- Classic Caesar Salad
  Romain Lettuce with House Made Caesar Dressing Croutons, Anchovies and grated Parmesan Cheese
  $15.00
- Baby Hearts Of Iceberg Lettuce
  Tender Wedges of Lettuce Tomatoes, Crumbled Blue Cheese and Vinaigrette Dressing
  $17.00
- Spinach And Shiitaki Salad
  With Bacon and House Made Vinaigrette Dressing
  $16.00
- Beefsteak Tomatoes & Georgia Onion
  (Served with Steak Sauce)
  $15.00
BURGERS
- West Side Burger
  10oz (Certified Angus Beef) Burger served with Cheddar Cheese, L&T, and Hand Cut Steakhouse Fries
  $24.00
WEST SIDE SPECIALS
- Braised Pork Shank
  Slow Roasted served in Natural Juices over Shiitake Mushroom Risotto in a White Truffle Reduction
  $45.00
- Atlantic Salmon Fillet
  Broiled and Served with Sautéed Spinach in garlic and Oil
  $39.00
- Chilean Sea Bass
  Pan Roasted Served w/Baby Vegetables, Seasoned Mushroom Broth
  $43.00
- Half Roasted Duck In Orange Sauce
  Served with Garlic Roasted Mash potatoes
  $45.00
- Basil Chicken Breast Over Penne Pasta
  Sun Dried Tomatoes, Sautéed Broccoli
  $29.00
- Sautéed Breast Of Chicken In Lemon Caper Wine Sauce
  Served with Roasted Garlic Mashed Potato
  $39.00
- Grilled Breast Of Chicken And Sautéed Shrimp
  3 Jumbo Shrimp in Scampi Sauce over Whole Grilled Chicken Breast and served with garlic Mashed potatoes
  $42.00
- Penne Pasta Bolognese
  Pasta in Meat Sauce (a mix of Beef, Pork and Veal)in Red Sauce
  $30.00
STEAKS AND CHOPS
- Porterhouse "King Of Steak" For Two
  Our Premium 45 oz. 29 Day Aged C.A.B. (Certified Angus Beef) USDA
  $129.00
- New York Strip Steak
  12oz Boneless 29 Day Aged Center Cut Strip Steak
  $39.00
- Filet Mignon
  (12oz.) Center Cut 29 Day Aged C.A.B. (Certified Angus Beef)
  $59.00
- Rib-Eye
  16oz Bone in Cowgirl Cut 29 Day Aged C.A.B (Certified Angus Beef)
  $55.00
- Grilled Baby Loin Lamb Chops
  (4 x 4oz ) Premium Loin Chops
  $45.00
- Center Cut Pork Chops Charcoal Grilled
  (2 x10 oz.) Center Cut Frenched Premium Pork Chops
  $39.00
- Baby Back Ribs
  Whole Rack, Cajun Dry Rub, Served with BBQ Sauce
  $39.00
SIDES
- Steak House Fries
  hand cut wedges Fried to a Crispy Golden Brown
  $9.00
- Roasted Garlic Mashed Potatoes
  $11.00
- Sautéed Mushrooms
  White Mushrooms Sauteed in Garlic and Oil
  $11.00
- Sautéed Broccoli
  $9.00
- Three Cheese Mac'n Cheese
  $12.00
- Grilled Asparagus
  $12.00
- Sautéed Spinach
  $10.00
- Creamed Spinach
  $11.00
- Mushroom Risotto
  Made with Garlic, Parmesan and Truffle Oil Reduction
  $11.00
DESSERT MENU
- Pecan Pie
  Seved with Whipped Cream
  $12.00
- Cheesecake
  Served with whipped cream
  $12.00
- Molten Chocolate Cake
  Served Warm with vanilla ice cream
  $12.00
- Apple Pie
  Served warm with vanilla ice cream
  $10.00
- Key Lime Pie
  Served with whipped cream
  $12.00