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Chef's Specials
- Southwest Salmon Empanadas$18.00
- Braised Short Rib Crostini$19.00
- Burrata$16.00
- Jumbo Shrimp & Crab Pasta$36.00
- Pan Roasted Local Black Bass$36.00
- Hand Crafted Butternut Squash Ravioli$28.00
Others
- Pan Seared Jumbo Sea Scallops
- Pan Seared Atlantic Salmon
- Grilled Pork Chop
- Grilled Angus Shell Steak
- Romano Crusted Chicken
Menu Photos
Menu Photos
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