Starters (头台)
- ‘Har Gow' Shrimp Dumplings (虾饺)8 Hong Kong style steamed shrimp dumplings.$13.95
- Steamed Dumplings (蒸饺)6 steamed potstickers. Pork OR Vegetable.$13.95
- Veggie “Bao” Bun (菜包)2 steam veggie “boa” Bun$6.95
- Potstickers (锅贴)6 pan-fried potstickers - Pork OR Vegetable.$10.95
- Crispy Pork Lumpia (肉卷)6 pieces$8.95
- ‘Xiao Long Bao' Soup Dumplings (小笼包)10 Shanghai-style steamed juicy pork soup dumplings with a classic soy vinegar dip.$13.95
- Fried Chicken Wings (炸鸡翅)6 pieces$10.95
- Moo Shu D.I.Y. Wraps (木须)4 wraps - Scrambled eggs & veggies with a hoisin spread.$18.95
- “Shu Mai” Pork And Shrimp Dumpling(烧麦)Hong Kong style steamed Pork and Shrimp dumpling 8 pieces.$13.95
- Crispy Veggie Spring Rolls (菜春卷)4 pieces$7.95
- Green Onion & Pork 'Bao' Buns (菜肉包)2 buns. Steamed. Green Onion & Pork.$6.95
- Crab Cheese Puffs (蟹角)6 pieces$10.95
- Crispy Pork Wontons (炸馄饨)8 pieces$10.95
- ‘Char Siu Bao' Buns (叉烧包)2 buns. Steamed. BBQ Pork.$6.95
Beverages (饮料)
- Apple Juice (苹果汁)$3.00
- Soda (气水)Coke, Sprite, Sunkist, or Root Beer.$3.00
- Sparkling Water (苏打水)Original, Lime, Lemon, or Grapefruit.$3.00
Rice (米饭)
- Bistro Fried Rice (炒饭)White rice stir-fried with scrambled eggs and fresh veggies. Protein options available.$16.95
- Steamed White Rice (白米饭)$3.50
Noodles (面食)
- 4 Seasons Chow Mein (炒面)Noodles stir-fried with carrots, cabbage, onions, celery and soy. Protein options available.$16.95
- Chow Fun (干炒河粉)$16.95
- Singapore Style Noodle (星州炒米粉)$16.95
- Hong Kong Crispy Noodles (煎面)Fresh broccoli, carrots, and mushrooms sautéed in a signature brown sauce over a bed of crispy pan-fried noodles (packed separately). Protein options available.$19.95
Soup (汤)
- West Lake Beef Soup (西湖牛肉汤)$14.95
- Hot & Sour Soup (酸辣汤)Vegetarian. Spicy.$11.90
- Chicken With Cream Corn Soup (鸡蛋玉米羹)Thick, creamy soup$13.95
- Wonton Soup (馄饨汤)6 pork wontons and vegetables in a nice chicken broth.$14.90
- Egg Flower Soup (蛋花汤)$11.50
Entrees (主材)
- Sweet And Sour Meat(咕噜肉)Batter-coated chunks of pork that are deep-fried until crispy on the outside and tender on the inside. Chunks of meat are then mixed with a bright red, sticky, sweet and sour sauce.$19.95
- Mushroom Mapo Tofu (麻婆豆腐)Diced white tofu cubes, mushroom and green onion braised in a spicy ginger, garlic, peppercorn sauce. Spicy.$21.95
- Classic Kung Pao Chicken (宫保鸡)Tender chicken breast white meat wok-fired with garlic, chili peppers, jalapeño, peanuts and vegetables. Spicy. Alternative proteins available.$22.00
- Dragon Wings (干烹鸡翅)$24.00
- General Tso's Orange Chicken (左鸡)Crispy chicken nuggets wok-tossed in a tangy, sweet, and spicy orange sauce. Mildly spicy. Available in tofu.$24.00
- Curry Coconut Chicken (咖喱鸡)Chicken Tender white Meat with Coconut and Curry.$21.95
- Crispy Chicken With Red Chili Oil (招牌辣子鸡)$24.00
- Sweet Chili Prawns (甜辣虾)Crispy fried prawns wok-tossed with onions & Thai sweet chili sauce. Spicy. Alternative proteins available.$24.00
- Salt & Pepper Prawn (椒盐虾)Crispy fried prawns tossed with sweet peppers, onion, jalapeño, cilantro, salt and pepper. Spicy.$24.00
- Ginger Garlic Prawns & Fish (姜蒜虾)Prawns and filet of fish sautéed with fresh broccoli, king mushroom, carrots, asparagus, ginger, garlic, and white wine.$24.00
- Yuxiang Shredded Pork (鱼香肉丝)Pork or chicken strips stirred fired with pepper and fungus$17.95
- Eggplant W. Fresh Basil (炒茄子)Eggplant wok-seared with fresh basil, garlic, hoisin sauce, sweet red peppers, jalapeño, and onion. Spicy.$21.95
- String Bean Chicken (四季豆肉)Tender chicken breast white meat wok-fired with onions, sweet pepper, jalapeño, garlic, chili pepper and soy. Spicy. Alternative proteins available.$22.95
- Sautéed Broccoli & Beef (西兰肉)Tender flank steak beef sautéed with sake, carrot and onions. Alternative proteins available.$24.00
- Crispy Honey Sesame Chicken (芝麻鸡)Our top seller. Tender chicken breast white meat wok-tossed in a caramelized honey soy with a light spicy kick. Available in tofu.$25.00
- Millennia Veggies (菜豆付)Fresh broccoli, fried tofu, mushroom, asparagus, green beans, and carrots.$21.00
- Wok-Seared Mongolian (蒙古肉)Tender flank steak beef wok-seared with grilled onion, garlic, dried chili, jalapeño and scallion. Spicy. Alternative protein ( chicken/pork/prawn) available.$24.00
- Mix Vegetable Egg Foo Young (什菜芙蓉蛋)Mixed vegetable omelette.$21.00
- Black Pepper Flank Steak (黑椒牛肉)Tender flank steak beef wok-fired with onions, sweet pepper, baby broccoli, mushrooms, and savory black pepper sauce. Spicy.$24.00
- Wok'd Greens (炒蔬菜)Your choice of vegetable sautéed with light garlic.$18.95
- Walnut Prawns (核桃虾)Crispy prawns and honey glazed walnuts in a tangy-citrus & creamy sauce.$24.00
