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Wegmans Next Door Menu

Bar
3220 Monroe Ave, Rochester, NY 14618

  • Starters

    • Miso Soup

      mushroom, tofu, seafood

    • Spicy Sesame Edamame

      sesame soy, fried shallots

    • Dancing Tigers

      tempura tiger shrimp, curry aioli

    • Bigeye Tuna Tartare

      tuna, avocado, chive, yuzu mayo, shallots, sesame crisps

    • Flying Dumplings

      crispy pork gyoza, soy-vinegar dipping sauce

    • Ceviche

      chef’s fish choice, avocado, pickled shallots, cilantro, grapefruit vinaigrette

    • Truffle Fries

      parmesan truffle aioli

  • Pasta

    • Next Door Bolognese

      a blend of beef, veal, pork in a creamy tomato sauce, Amore’s cavatelli

    • Truffle Mac N’ Cheese

      a rich blend of cheeses, fusilli, crispy herbed bread crumbs

  • Salads

    • Vegetable Sesame Salad

      mixed greens & romaine, kinpira cabbage, herbed baked tofu, cucumber, tomatoes, sesame rice crisps, sesame vinaigrette

    • Fall Harvest Salad

      sweet green & organic kale, cucumber, herbs, sprouts, sweet potatoes, watermelon radish, Szechuan cashews, ginger lime vinaigrette

  • Entrées

    • Curry Marinated Chilean Sea Bass

      tomato curry broth, watercress salad

    • Miso Marinated New Zealand Salmon

      broccolini, celery root, watercress, soy-yuzu beurre blanc

    • 12oz Grass Fed Ribeye

      potato mousseline, seasonal vegetables, jus

    • Organic Chicken Breast

      miso marinade for 24 hours, parsnip puree, baby carrots, tempura maitake mushrooms, yuzu kosho glaze, rosemary teriyaki jus

    • Next Door Burger

      Japanese miso pulled beef, kewpie mayo, pickles, napa cabbage slaw, American cheese, brioche bun, truffle fries

    • Lamb Rib Chop

      potato mousseline, soy-lemon spinach, haccho miso jus

    • A5 Wagyu Steak

      3 oz strip steak, broccolini, potato mousseline, pickled wasabi, jus

    • Tristan Island Lobster

      Add to any entrée or pasta

  • Sushi Entrees

    • Nigiri Entrée

      7 pieces of chef’s selection of nigiri and half of a sushi roll

    • Sashimi Entrée

      a combination of 4 different kinds of chef’s choice fish, spicy salmon tartare, a side of sushi rice

    • Next Door Bento Box

      chef’s selections of sashimi, nigiri, seasonal app, and half of a sushi roll of the day Choice of: miso salmon, or beef skewers

    • Bigeye Tuna & New Zealand Salmon Poke

      organic salmon, Chef Loi's poke sauce, seasonal vegetables, jalapeño, avocado, sushi brown rice

  • Sushi Rolls

    • California Dreamin

      blue crab, avocado, cucumber

    • Veggie Roll

      chef inspired seasonal veggies

    • Spicy Tuna

      garlic, red chili, cucumber, sesame tuna

    • Cocomo

      tempura shrimp, toasted coconut, avocado

    • Spicy Salmon

      shrimp tempura, avocado, cream cheese, topped with spicy salmon

  • Specialty Sushi

    • Torched King Salmon Sushi

      cucumber, serrano chili, soy-aioli

    • Torched Shrimp Sushi

      pickled ginger, shiso leaf, chive, Japanese ume-aioli

    • Red Dragon

      shrimp tempura, cream cheese, avocado, topped with spicy tuna, sweet miso sauce

  • Sashimi & Nigiri

    • Medium-Fatty Tuna

      chūtoro

    • Tuna

      maguro

    • Salmon

      sake

    • Yellowtail

      hamachi

    • Red Snapper

      madai

    • Shrimp

      ebi

    • Salmon Roe

      Ikura

    • Flying Fish Roe

      tobiko

  • Tasting Menu

    • Amuse Bouche - Big Eye Tuna Tartare

      miso bun, golden osetra caviar

    • First Course - Today's Featured Sashimi

      chef’s choice

    • Second Course - Next Door Sushi Selections

      Chef Loi’s selections

    • Third Course - Miso Baked Chilean Sea Bass

      Kyoto saikyo miso, eggplant, mushroom

    • Fourth Course - Roasted Beef Tenderloin

      Japanese sweet potato, truffle veal jus

    • Dessert - Croissant Pot De Crème

      Madagascar vanilla & banana ice cream, maldon salt

  • Cocktails

    • Nashi

      Suntory Whiskey, Lemon juice, Agave, Pear, Sage & Ginger syrup

    • Lychee Martini

      Copper Plate Vodka*, SoHo Lychee Liqueur, Lychee Purée, Lime Juice

    • Up In Smoke

      Roku Gin, Hibiscus, Lemon Juice, Yellow Chartreuse

    • Free Spirited (Low ABV)

      Haku Vodka, Yuzu juice, Lychee Purée, Crème de cassis, Prosecco

    • Cherry Trickster

      Courvoisier VS, Grand Marnier, Cherry Heering, Orange & Chocolate bitters

    • Double Trouble

      Pineapple & Red Chili Infused Illegal Mezcal Joven, Aperol, Grand Marnier

    • Hojicha Sour

      Redemption Rye, Hojicha Tea, Egg White, Lemon juice, Agave

    • Spicy Margarita

      Provado Azul Tequila*, Grand Marnier, Lime juice, Spicy-Honey

    • Next Door Margarita

      Provado Azul Tequila*, Orange Liqueur, Agave, Lime juice

  • Saké

    • Yuki No Bosha, Junmai Ginjo 300mL

      This Junmai Ginjo is light, crisp, fragrant, and elegant with notes of green apples and prune

    • Seikyo “Takehara” Junmai, 300mL

      This sake is mellow, mild, and balanced with hints of honey and brown butter

    • Joto, Junmai Nigori 300mL

      This Junmai Nigori is bright and lively with fresh tropical notes, creamy and almost chewy on the palate

    • Joto Yuzu, 500mL

      Yuzu is a prized Japanese citrus fruit that has the sweet and tart flavors of mandarin orange, Meyer lemon, and Key lime. Blended with sake, Joto Yuzu is a delicious balance of sweetness and acidity

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