Wee Thai Food (WTF) Rice & Noodle Menu

Deep-fried pork, bean thread, cabbages, carrot, taro served with sweet chili sauce.

Chicken, onion, carrots served with sweet cucumber sauce.

Crunchy on the outside and chewy on the inside with chili oil vinaigrette.

Deep-fried fish meat in red curry paste with sweet chili sauce and ground peanuts.

Deep-fried ground chicken, corn, edamame in wonton wrapper served with sweet chili sauce.

Steamed or deep-fried pork dumpling served with house gyoza sauce.

Crispy thin pancake served with house soy vinaigrette.

Steamed pork dumplings, chili oil vinaigrette, cucumber, scallion, cilantro and fried garlic.

Octopus round pancake, fish flakes, mayo-takoyaki sauce, scallion.

Vegetarian. Deep-fried crispy tofu soft on the inside with sweet chili sauce and crushed peanut.

Real crabmeat, eggs, onion, scallion.

Spicy. Ground chicken, long beans, Thai chili paste and basil topped with sunny side egg.

Chicken, egg, pineapple chunk, cashew nut, raisin, curry powder, shredded dried pork.

Stir fried cube shape beef flank steak, lettuce, tomato, fried egg, lime dipping sauce.

Chicken, egg, Chinese broccoli, chopped scallions and tomatoes.

Rice noodle, sliced beef flank, beef ball, Chinese broccoli, bean sprouts and crispy pork skin.

Rice noodle, shredded chicken, lettuce, bean sprouts, soft boiled egg and ground peanut.

Rice noodle, shrimp, fish ball, boiled egg, mushroom, tomato.

Red soybean broth, roasted pork belly, bamboo, wood ear mushroom, half soft boiled egg.

Aroma soy sauce base and spicy red bean paste, pork belly, bamboo, mushroom, bean sprout and half soft boiled.

Pork broth, roasted pork belly, corn, wood ear mushroom and half soft boiled egg.

Baby buk choy, half boiled egg, fish cake, scallions and shredded seaweed.

Wide rice noodle with chicken and squid, egg, lettuce, chopped scallions and bean sprouts persevered cabbage.

Chicken or tofu, egg, wide rice noodles and Chinese broccoli.

Chicken or tofu, egg, small rice noodles, chive bean sprout, chopped radish, tofu and peanut.

Spicy. Shrimps, mussels, squid, baby corn, onion, bell peppers in spicy basil sauce.

Stir-fried Myojo (ramen) noodles, egg, chicken, bell peppers, Chinese broccoli, bean sprouts topped with fried egg.

Sliced roasted pork, pickled papaya-carrot, cucumber and cilantro.

Chicken or tofu, bamboo, green bean, eggplant, bell peppers and Thai basil. Served with steamed jasmine rice.