Waxy O'Connor's Glasgow Menu

44 W George St, Glasgow, G2 1DH
  • Signature dishes

    • Guinness Braised Ox Cheek & Chuck Pot Pie

      Colcannon, roast honey & mustard carrots
      £12.00
    • Waxy’s Fry

      Bacon, sausage, black & white Clonakilty pudding, potato scone, tomato, poached egg, mushroom, homemade soda bread & butter
      £12.00
    • Fish & Chips

      Gluten free beer batter, chips, tartare sauce, crushed peas
      £13.00
    • Plant Based Shephard's Pie (V)

      Colcannon Mash & Mint sauce
      £12.00
    • Chicken & Bacon Pot Pie

      Puff Pastry, double cooked chips, buttered savoy cabbage, peas & tarragon
      £12.00
  • Burgers, All served in a toasted bun with lettuce, tomato, dill pickle & a side of hand cut chips

    • Bacon & Cheese

      £13.00
    • Vegan Burger (V+)

      With cheese & Ballymaloe relish,
      £13.00
    • Fried Chicken, Waxy's Hot Sauce & Sour Cream

      Ranch sauce
      £13.00
    • Spice Lamb, Crispy Sumac Onions & Harissa Mayo

      £14.00
  • Small plates

    • Haggis Spring Rolls

      Turnip crisps, whisky 7 peppercorn mayonnaise
      £6.00
    • Irish Cheddar & Potato Croquettes

      Harissa mayonnaise & Ballymaloe chutney
      £6.00
    • Irish Seafood Chowder

      Salmon, smoked haddock, potato, corn, dill oil, homemade soda bread & butter
      £8.00
    • Pork & Clonakilty Black Pudding Sausage Roll

      Apple & Cider ketchup
      £7.00
    • Glazed Fried Chicken Wings

      Waxys hot sauce & Cashel blue cheese
      £7.00
    • Nachos (V)

      Tortilla Chips, Salsa, Sour Cream, Guacamole, Mature Cheddar, Jalapenos (vegan option available)
      £10.00
  • Grilled Cheese Sandwich

    • Grilled Cheese (V)

      Grilled sour dough with mature cheddar & Gruyere with diced fennel, cornichon & Ballymaloe chutney. Served with hand cup chips
      £9.00
    • Bacon & Cheese

      Grilled sour dough with mature cheddar & Gruyere with diced fennel, cornichon & Ballymaloe chutney. Served with hand cup chips
  • Salads

    • Plant Based Caesar (V+)

      Plant based pancetta, hard cheese, gem lettuce, capers, vegan Caesar dressing, croutons
      £11.00
    • Clonakilty Black Putting & Oat Rolled Goats Cheese

      Raspberry vinaigrette
      £12.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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