Watertable Menu

house-baked buttermilk breakfast bread with banana, walnuts, california avocado, whipped honey butter

orange blossom honey cream, banana, blueberries, chia seeds, shaved coconut (gluten-free oatmeal available)

mashed avocado, shaved speck, feta cheese, cucumber, red onion, baby heirloom tomatoes, sliced hard boiled egg

chocolate ganache, toasted hazelnuts, whipped cream, raspberry marmalade

charred tomato and onion jam, sweet peppers, red pearl onions, dry chorizo, fiscalini cheddar, sliced avocado, arugula, chipotle crema, fried egg

quinoa, seasoned arugula, grilled tomato and japanese eggplant, sliced cucumber, radish, garlic-dill yogurt

lemon-vanilla-peppercorn poached strawberries, cardamom cream, maple syrup

corned beef, sweet peppers, potatoes, caramelized onion, poached eggs, cornichons, whole grain mustard hollandaise sauce

canadian bacon, poached eggs, english muffin, hollandaise

cornbread waffle, fried chicken, maple slaw, poached eggs, jalapeño bacon hollandaise

corn tortillas, refried beans, over-easy eggs, ranchero sauce, avocado-crema, queso fresco, micro cilantro

seasoned arugula, lemon oil, maldon salt, shaved radish, avocado

captain crunch, greek yogurt, seasonal fruit, fruit sauce

wheat toast, blueberries & grapes

layered with chocolate chips, powdered sugar

fresh strawberries, grapes, blueberries

choice of: cheerios, honey nut cheerios, fruit loops, frosted flakes, raisin bran, lucky charms or apple jacks

whipped cream, powdered sugar, maple syrup

vanilla custard dipped french roll, fresh berries, maple syrup

scrambled eggs, diced ham, marinara, mozzarella, cheddar

marinated jicama, golden pepper puree, leek sauce, salmon roe, chili threads, smoked maldon salt, micro shiso

mushrooms, madeira, parsley, grilled sourdough baguette

pea puree, charred corn, quanciale, peas, chili oil, pea tendrils

rosemary, aleppo pepper, confit garlic, grilled olive bread, thyme

sweet onion-chorizo-potato hash, smoked paprika

mixed greens, baby heirloom tomatoes, castelvetrano olives, ghost pepper salami, shaved manchego, herb vinaigrette

frisee, arugula, red endive, whipped orange honey fromage blanc, mango lavender dressing, macrona almonds

spring mix greens, radicchio, pickled watermelon radish, citrus, edamame, shallots, candied pistachios, pomegranate vinaigrette, crispy parsnips

Bleu cheese crème fraîche, lardons, candied walnuts, herb marinated tomato, pickled red onion, house-made green goddess.

chive mashed potatoes, haricot verts and kohlrabi, crispy shallots, dill vinaigrette, white wine butter sauce

chive mashed potatoes, easter egg radish and fava beans, honey miso glaze, olive oil

choice of two sides and two sauces

chive mashed potatoes, asparagus, toasted hazelnut gremolata, crispy prosciutto, red wine demi

chive mashed potatoes, haricot verts and kohlrabi, crispy shallots, dill vinaigrette, white wine butter sauce

cauliflower puree, sautéed greens, braised mushrooms, mushroom and port reduction, cauliflower gremolata, crispy harissa tempeh

Truffle aioli, arugula, muenster, port onion jam, house cut fries, jalapeño dip.

pistachio cream, grilled rustic bread salad, shaved asparagus, baby heirloom tomatoes, kalamata olives, herbs, lemon olive oil, aged sherry vinegar, green pea shoots

fennel cashew puree, currant and dark cacao pan sauce, roasted delicata squash, sugar snap peas

american cheese, white bread

american cheese, white bread

Parmesan Cheese

fingerling potatoes, broccolini

tomato, lettuce, pickle, fries, ketchup

french fries

gin and basil soaked blueberries, mango gel, sesame seed tuile, vanilla whip, lychee jelly (nut free)

cardamom yogurt whip, candied almond bark, orange crème anglaise, toasted meringue (gluten free)

lemon gelee, lavender phyllo crisp, blackberries, lemon foam, rosemary white chocolate

rhubarb gel, fennel pistachio shortbread, pistachio ginger granola, orange ginger crème fraîche, compressed rhubarb