Watershed Kitchen Menu

Choose half of a Po' Boy, a Quarter Muffaletta, half of a Turkey & Swiss, half of a Ham & Pimento, or half of a Reuben Sandwich and a cup of any of our soups.

A lunch portion of a traditional Caesar served with our own house-made dressing and Cajun croutons. Allergy: Dairy, Egg, Gluten

A lunch portion of lobster and macaroni noodles baked in a rich, spicy cheese sauce, topped with bread crumbs and parmesan. Allergy: Shellfish, Dairy, Gluten

A lunch portion of the classic creamy garlic and parmesan dish is topped with your choice of chicken, shrimp, or crawfish. Allergy: Dairy, Gluten

A lunch portion of rotini noodles tossed in our creamy, chunky tomato and vegetable Creole sauce topped with your choice of chicken, shrimp, or crawfish. Allergy: Dairy, Gluten

A lunch portion of a spicy mix of the holy trinity, shrimp, and crawfish with rotini noodles in a creamy parmesan sauce. Allergy: Shellfish, Dairy, Gluten

A half rack of Cajun rubbed ribs cooked until they fall off the bone, served with our spicy New Orleans BBQ sauce.

Two of our famous pan-seared jumbo lump crab cakes with Buerre Blanc sauce. Served with your choice of two sides Allergy: Shellfish,Dairy, Egg, Gluten

One Cajun-fried chicken breast topped with shrimp and jumbo lump crab in a mornay sauce. Served with your choice of two sides Allergy: Shellfish,Dairy, Egg, Gluten

A mound of creamy cheese grits in a spicy Creole butter sauce topped with jumbo shrimp. Allergy: Shellfish, Dairy

A lunch portion of the traditional chunky tomato and vegetable dish made creamy with your choice of shrimp, crawfish, or chicken. Topped with white rice. Allergy: Dairy

A lunch portion of savory and spicy red beans with white rice, prepared with Andouille sausage and tasso ham. Topped with your choice of shrimp, chicken, or crawfish. Allergy: Dairy

A lunch portion of our classic Cajun gumbo with Andouille sausage, tasso ham, and white rice, topped with your choice of chicken, shrimp, or crawfish. Allergy: Shellfish, Dairy, Gluten

As New Orleans as it gets. A lunch portion of our Creole-style “red jambalaya” with chicken, Andouille sausage, and tasso ham in a spicy tomato and vegetable sauce. Topped with white rice. Allergy: Dairy

The standard in Cajun cuisine. A lunch portion of our delicious etouffee. Your choice of shrimp, chicken, or crawfish. Served with white rice. Allergy: Shellfish, Dairy, Gluten

A lunch portion of Half moon shaped spinach pasta filled with a creamy blend of cheeses, “Ravioli style” tossed in O’fredo sauce and topped with Parmesan cheese. Allergy: Dairy, Egg, Gluten

One chicken breast grilled with a choice of Orange Marmalade or Irish Whiskey Mushroom Sauce. Your choice of 2 sides.

One chicken breast layered with Swiss cheese and Black Forest ham, rolled tight, coated with bread crumbs then baked golden brown. Served with Kilkenny’s O’Fredo sauce. Served with your choice of 2 sides. Allergy: Dairy, Egg, Gluten

One piece of Beer-battered Icelandic Cod, fried golden brown and served with crisp potato wedges and tangy homemade tartar sauce. Allergy: Gluten

1 skewer of generous hunks of Andouille, filet steak tips, and grilled shrimp with bell peppers, onions, and tomato. Grilled or blackened and served with a rich marchand de vin and your choice of two sides.

Mashed potatoes with butter, cream and green onions. Allergy: Dairy

Our homemade champ, with braised cabbage. Allergy: Dairy

Fresh green beans steamed and lightly seasoned with garlic, salt and pepper.

Thick potato wedges fried crisp and golden.

A creamy blend of sliced potatoes and Irish cheddar baked to perfection. Allergy: Dairy

Pickled Cabbage.

Button mushrooms sautéed whole in fresh garlic, shallots and dry white wine.

Broccoli, Cauliflower, & Carrot Medley

Delicious! Enough Said!

Creamy cheese grits with sweet corn. Allergy: Dairy

A Louisiana staple. Rice cooked with pork, chicken and the holy trinity. Allergy: Dairy

Half-Cob breaded & deep-fried. Allergy: Dairy, Gluten

Thick-sliced green tomatoes breaded and fried. Allergy: Dairy, Gluten

Fresh okra hand-breaded and deep-fried. Allergy: Dairy, Gluten

Traditional Caesar tossed with our own house-made dressing and Cajun croutons.

Corn Bread & Jalapeno. Allergy: Egg, Gluten

Lobster and macaroni noodles baked in a rich and spicy cheese sauce, and topped with bread crumbs and parmesan cheese.

Elbow noodles in our extra creamy cheese sauce. Allergy: Dairy, Gluten

A medley of sweet corn, peppers, onions and Tasso ham. Allergy: Dairy

Savory and spicy red beans with white rice, prepared with Andouille sausage. Allergy: Dairy

Our home-made smashed red potatoes seasoned with plenty of our Cajun seasoning. Creamy & Delicious! Allergy: Dairy

Luxurious layers of Irish cream cheesecake and rich chocolate ganache. Allergy: Dairy, Egg, Gluten

Creamy vanilla custard Crème Brulee with caramelized sugar crust

One scoop of Vanilla ice cream. Allergy: Dairy

Fried pastry balls busted with powdered sugar and served with a sweet Irish whiskey-butter sauce. Allergy: Dairy, Egg, Gluten

A dense chocolate cake topped with Guinness stout chocolate sauce and Bailey’s Irish whipped cream. Allergy: Dairy, Eggs, Gluten

This is the ultimate New Orleans comfort food. Rich and creamy, served warm and drizzled in hot rum sauce and raisins. Allergy: Dairy, Egg, Gluten

A traditional New Orleans-style fritter, fried and coated with powdered sugar. Served with warm spiced rum sauce. Allergy: Dairy, Egg, Gluten

One scoop of vanilla ice cream Allergy: Dairy

Four of our favorite fried treats. Alligator, butterfly shrimp, crawfish, and catfish. Served with Cajun fries, cocktail sauce, remoulade, and tartar sauce. Allergy: Egg, Gluten, Shellfish

Tenderized Louisiana alligator tail meat, fried golden and served with Nola’s remoulade sauce and Cajun fries. Allergy: Gluten, Egg

Two pan-seared jumbo lump crab cakes with Buerre Blanc sauce. Allergy: Shellfish, Dairy, Egg, Gluten

A spicy, creamy blend of white queso, onions and peppers. With a generous portion of crawfish served with warm tortilla chips. Allergy: Dairy, Shellfish

Four fried sausage and rice balls stuffed with cheese curds. Both are served with Creole mustard cream sauce. Allergy: Dairy, Egg, Gluten

Two hard-boiled eggs wrapped in breakfast sausage and bread crumbs, then fried to a golden brown. Topped with honey mustard dressing. Allergy: Egg, Gluten

Tender corned beef and tangy sauerkraut rolled in pastry and baked golden. Served with English mustard cream sauce. Allergy: Dairy, Egg, Gluten

Our famous baby back ribs are sliced, battered & deep-fried. Served with Oklahoma's Original Head Country BBQ sauce. Allergy: Dairy

Five crispy battered chicken tenders, fried golden and served with Irish chips. Allergy: Egg, Gluten

Crispy fried baby potato skins topped with Irish cheddar and rashers. Served with sour cream. Allergy: Dairy, Gluten

Crisp fried potato chips topped with shredded cheddar cheese, red onions, tomatoes, green onions, and black olives. Served with sour cream and salsa. Allergy: Dairy, Gluten

A basket of deep-fried Sweet Potato Fries served with your choice of dipping sauce.

Six pretzel chubs served with cheddar sauce and German mustard. Allergy: Dairy, Gluten

Cream cheese and goat cheese layered with pesto and sun-dried tomatoes. Topped with toasted almonds and served with brown bread crostini. Allergy: Dairy, Gluten, Tree Nut

Our house Irish chips with cheddar sauce on side. Allergy: Dairy, Gluten

Brie baked in a puff pastry served with crostini's, granny smith apple slices and honey. Allergy: Dairy, Egg, Gluten, Tree Nut

A full rack of Cajun-rubbed ribs, cooked until they fall off the bone. Served with our spicy New Orleans BBQ sauce and choice of two sides.

A mound of creamy cheese grits with sweet corn in a spicy Creole butter sauce, topped with 8 jumbo shrimp. Allergy: Shellfish, Dairy

Three of our pan-seared jumbo lump crab cakes with Buerre Blanc sauce. Served with your choice of two sides. Allergy: Shellfish, Dairy, Egg, Gluten

An 8 oz. center-cut filet, cooked to your liking, and topped with one of Nola's famous crab cakes. Finished with Beurre Blanc Sauce and served with your choice of two sides. Allergy: Dairy, Gluten, Shellfish

A 16 oz. blackened ribeye on a bed of dirty rice, topped with crawfish étoufée and choice of one side. Allergy: Shellfish, Dairy, Gluten

The standard in Cajun cuisine. Shrimp, chicken, or crawfish. Topped with white rice. SPICY! Allergy: Shellfish, Dairy, Gluten

The standard in Cajun cuisine. A lunch portion of our delicious etouffee. Your choice of shrimp, chicken, or crawfish. Served with white rice. Allergy: Shellfish, Dairy, Gluten

Classic Cajun gumbo with Andouille sausage, Tasso ham, and white rice. Topped with your choice of chicken, shrimp, or crawfish. Allergy: Shellfish, Dairy, Gluten

Classic Cajun gumbo with Andouille sausage, Tasso ham, and white rice. Topped with your choice of chicken, shrimp, or crawfish. Allergy: Shellfish, Dairy, Gluten

As New Orleans as it gets. A Creole-style “red jambalaya” with chicken, Andouille sausage, and Tasso ham in a spicy tomato and vegetable sauce. Topped with white rice. Allergy: Dairy

Savory and spicy red beans with white rice, prepared with Andouille sausage and Tasso ham. Topped with your choice of shrimp, chicken, or crawfish. Allergy: Dairy

A traditional chunky tomato & vegetable dish. Topped with white rice and your choice of shrimp, chicken, or crawfish. Allergy: Dairy

Four Irish sausages (bangers) served with a generous portion of champ, topped with caramelized onions and rich Guinness gravy. Served with your choice of one side. Allergy: Dairy, Gluten

An Irish favorite! Enjoy our house-cooked corned beef slow roasted with potatoes, carrots and cabbage. Your choice of Horseradish and spicy mustard served on the side. Allergy: Gluten

A casserole of tender beef tips, peas, and carrots slow cooked in a hearty beef sauce. Topped with mashed potatoes and baked golden brown. Served with your choice of one side. Allergy: Dairy, Gluten

Tender pieces of steak baked in a rich Guinness gravy with mushrooms, carrots, and potatoes cooked in an Irish cheddar pastry. Served with your choice of one side. Allergy: Dairy, Egg, Gluten

An intensely satisfying meal of rustic cut carrots, cabbage and potatoes surrounded by Irish bacon (rashers) and Irish pork sausages (bangers).

A half-pound burger perfectly seasoned. Smothered with Cashel blue cheese and topped with crispy bacon. Your choice of one side. Allergy: Dairy, Gluten

A majestic Oklahoma-raised Bison burger mixed with Cabernet Sauvignon and shallot reduction, grilled to medium. Topped with Irish cheddar cheese. Served with Rosemary Mayonnaise. Your choice of one side. Allergy: Dairy, Egg, Gluten

A half-pound burger topped with grilled Chorizo and Pepper Jack cheese and served with Kilkenny’s amazing Habanero sauce. Your choice of one side. Allergy: Dairy, Egg, Gluten

A juicy half-pound burger grilled to order and nestled on a toasted Kaiser roll. Topped with cream cheese and goat cheese layered with pesto and sundried tomatoes. Your choice of one side. Allergy: Dairy, Egg, Gluten

We start with our half-pound burger patty seasoned and cooked to order, then add American and Swiss cheeses, rashers, bacon, mushrooms, and onion and top it with an over-hard egg. Your choice of one side. Allergy: Dairy, Egg, Gluten

A seasoned half-pound burger topped with sautéed sliced mushrooms and Swiss cheese. Your choice of one side. Allergy: Dairy, Gluten

Architecturally and biologically engineered by our loyal customers, John and Kim Shannon. This half-pound beauty is topped with cream cheese and grilled jalapeños. Served with spicy mustard. Your choice of one side. Allergy: Dairy, Gluten

A half pound burger, topped with grilled sliced Andouille sausage and cheddar cheese. Served with Kilkenny's Remoulade sauce. Allergy: Dairy, Egg, Gluten

Turkey and ham, pimiento cheese, crispy bacon, lettuce, tomato, and onion on toasted wheat bread. Served with your choice of one side. Allergy: Dairy, Gluten

Choose from grilled, blackened, buffalo, or crispy fried chicken breast on a grilled Kaiser roll. Served with your choice of one side. Allergy: Gluten

A serious slice of meatloaf, topped with Guinness BBQ sauce, and crispy fried onion strings, served on grilled wheat bread. Served with your choice of one side. Allergy: Egg, Gluten

A half-pound of fresh ground beef served on marble rye with Swiss cheese and grilled onions. Served with your choice of one side. Allergy: Dairy, Gluten

Thick sliced, tender corned beef with tangy sauerkraut and Swiss cheese grilled on marble rye. Served with 1000 Island dressing or English mustard cream sauce on the side. Served with your choice of one side. Allergy: Dairy, gluten

A grilled chicken breast topped with Guinness BBQ sauce, Irish bacon, and Irish cheddar and served on a toasted Kaiser roll. Allergy: Dairy, Gluten

Irish bacon (rashers), crisp lettuce, and fresh tomatoes on grilled marble rye with mayonnaise. Served with your choice of one side. Allergy: Egg, Gluten

Oven-roasted turkey breast sliced thin and topped with Swiss cheese, lettuce, tomato, and onion on toasted wheat bread. Allergy: Dairy, Gluten

Smoked deli ham topped with Pimiento cheese, lettuce, tomato, and onion, on toasted wheat bread. Allergy: Dairy, Gluten

Two Cajun-fried chicken breasts served on a brioche bun with Cajun aioli, shredded lettuce, and pickles. Includes your choice of one side. Allergy: Dairy, Egg, Gluten

Toasted and trenched baguette with choice of Cajun-fried: shrimp, crawfish, alligator, catfish, oyster, or grilled andouille sausage. Served with house-made remoulade sauce, tomatoes, red onions, and shredded lettuce. Try it vegetarian with fried green tomatoes. Allergy: Dairy, Egg, Gluten

A half-pound blackened ground beef patty topped with Andouille Sausage, Salami, and Provolone Cheese. Allergy: Dairy, Gluten

Two plump chicken breasts grilled, blackened, or fried served with your choice of Orange Marmalade or Irish whiskey Mushroom Sauce, and your choice of two sides.

Chicken, onions, potatoes, carrots, and peas. Baked together in a cream broth inside a buttery pie crust atop cream gravy. Served with your choice of two sides. Allergy: Dairy, Gluten

Tender, fall-off-the-bone baby back ribs smothered in Guinness BBQ sauce. Served with your choice of two sides. Allergy: Gluten

A 10 oz. sirloin grilled or blackened to order. Topped with Irish whiskey mushroom sauce. Served with your choice of two sides. Allergy: Gluten

A double chicken breast layered with Swiss cheese and Black Forest ham, rolled tight, coated with bread crumbs then baked golden brown. Served with Kilkenny’s O’Fredo sauce and your choice of two sides. Allergy: Dairy, Egg, Gluten

Pan-fried chicken breast topped with cold-water lobster, jumbo shrimp, and fresh crabmeat in Kilkenny’s O’Fredo sauce. Served with your choice of two sides. Allergy: Shellfish, Dairy, Gluten

Three French-cut lamb chops, grilled to perfection and served with mint sauce. Served with your choice of two sides. Allergy: Gluten

A serious slice of homemade meatloaf rested on creamy mashed potatoes topped with our Guinness gravy and crispy fried onion strings. Served with green beans. Allergy: Dairy, Egg, Gluten

Bone-In, hand-cut 16 oz. ribeye, perfectly marbled and grilled to order, topped with onion strings. Served with your choice of two sides. Allergy: Egg, Gluten

An 8 oz. center-cut filet of beef, grilled to order. Topped with Irish Whiskey Mushroom Sauce. Served with your choice of two sides. Allergy: Gluten

Two 6 oz. Icelandic Cod filets, blackened, grilled, or baked. Served with your choice of two sides.

A sweet, nutty, firm-textured fish filet. Blackened or Grilled and served on a bed of dirty rice with Beurre Blanc sauce and choice of one side. Allergy: Shellfish, Dairy

Eight jumbo shrimp skewered and cooked grilled, blackened, or cajun-fried. Served with Beurre Blanc sauce and choice of two sides. Allergy: Shellfish, Dairy

Two 6 oz freshwater Louisiana catfish filets. Cajun-fried and served with your choice of two sides. For an authentic creole treat make it Voodoo Style! Allergy: Dairy

Two tender and juicy chicken breasts Cajun-fried, charred or filthy. Served with Beurre Blanc sauce and a choice of two sides. Allergy: Dairy

2 skewers of generous hunks of Andouille, filet steak tips, and grilled shrimp with bell peppers, onions, and tomato. Grilled or blackened and served with marchand de vin sauce and your choice of two sides.

Half-moon-shaped spinach pasta filled with a creamy blend of cheeses, “Ravioli style” tossed in O’fredo sauce and topped with Parmesan cheese. Allergy: Dairy, Egg, Gluten

A steaming bowl of Tri-Color Rotini pasta in a delicious cream sauce with mushrooms and green onion, topped with a generous portion of cold-water lobster. Allergy: Shellfish, Dairy, Egg, Gluten

A spicy mix of holy trinity, shrimp, and crawfish with rotini in a creamy Cajun parmesan sauce. Allergy: Shellfish, Dairy, Egg, Gluten

The classic creamy garlic and parmesan dish. Topped with your choice of chicken, shrimp, or crawfish. Allergy: Dairy, Egg, Gluten

Rotini tossed in our vegetable Creole sauce, served with a choice of chicken, shrimp, or crawfish. Allergy: Egg, Gluten

A classic blend of potatoes, onions, bacon, and fresh water clams in creamy chowder. Allergy: Dairy, Shellfish

Fresh sweet corn, carrots, onions, celery, potatoes, bacon, and delicious lobster in spicy creamy chowder. Allergy: Dairy, Shellfish Allergy: Dairy, Gluten

The house favorite! A creamy blend of potatoes, leeks, onions, and carrots. Allergy: Dairy

Romaine lettuce tossed with fresh-grated Parmesan cheese, croutons and house Caesar dressing. Allergy: Dairy, Gluten

Mashed potatoes with butter, cream and green onions. Allergy: Dairy

Our homemade champ, with braised cabbage. Allergy: Dairy

Fresh green beans steamed and lightly seasoned with garlic, salt and pepper.

Thick potato wedges fried crisp and golden.

A creamy blend of sliced potatoes and Irish cheddar baked to perfection. Allergy: Dairy

Pickled Cabbage.

Button mushrooms sautéed whole in fresh garlic, shallots and dry white wine.

Broccoli, Cauliflower, & Carrot Medley

Delicious! Enough Said!

Creamy cheese grits with sweet corn. Allergy: Dairy

A Louisiana staple. Rice cooked with pork, chicken and the holy trinity. Allergy: Dairy

Half-Cob breaded & deep-fried. Allergy: Dairy, Gluten

Thick-sliced green tomatoes breaded and fried. Allergy: Dairy, Gluten

Fresh okra hand-breaded and deep-fried. Allergy: Dairy, Gluten

Traditional Caesar tossed with our own house-made dressing and Cajun croutons.

Corn Bread & Jalapeno. Allergy: Egg, Gluten

Lobster and macaroni noodles baked in a rich and spicy cheese sauce, and topped with bread crumbs and parmesan cheese.

Elbow noodles in our extra creamy cheese sauce. Allergy: Dairy, Gluten

A medley of sweet corn, peppers, onions and Tasso ham. Allergy: Dairy

Savory and spicy red beans with white rice, prepared with Andouille sausage. Allergy: Dairy

Our home-made smashed red potatoes seasoned with plenty of our Cajun seasoning. Creamy & Delicious! Allergy: Dairy

A creamy beer cheese sauce made with Guinness and Irish Cheddar. Allergy: Dairy, Gluten

Traditional and Delicious! A thick mushroom & whiskey gravy. Allergy: Gluten

Classic & Paddington Bear approved!

A harmonious blend of of Tabasco, cream, parmesan, and refreshing notes of Dill. Allergy: Dairy

A Cajun-style cream sauce with grated Gruyére cheese. Allergy: Dairy

A rich seafood sauce thickened with dark roux topped with crawfish or shrimp. Allergy: Shellfish, Dairy, Gluten

A white wine buttery cream sauce with garlic and shallots. Allergy: Dairy

A spicy Creole butter sauce.

A red wine sauce with mushroom and tasso ham.

Luxurious layers of Irish cream cheesecake and rich chocolate ganache. Allergy: Dairy, Egg, Gluten

Creamy vanilla custard Crème Brulee with caramelized sugar crust

One scoop of Vanilla ice cream. Allergy: Dairy

Fried pastry balls busted with powdered sugar and served with a sweet Irish whiskey-butter sauce. Allergy: Dairy, Egg, Gluten

A dense chocolate cake topped with Guinness stout chocolate sauce and Bailey’s Irish whipped cream. Allergy: Dairy, Eggs, Gluten

This is the ultimate New Orleans comfort food. Rich and creamy, served warm and drizzled in hot rum sauce and raisins. Allergy: Dairy, Egg, Gluten

A traditional New Orleans-style fritter, fried and coated with powdered sugar. Served with warm spiced rum sauce. Allergy: Dairy, Egg, Gluten

One scoop of vanilla ice cream Allergy: Dairy

House made and it's Creamy and Cheesy!! Served with one side. Allergy: Dairy, Gluten

1/4 lb burger served with one side. Allergy: Gluten

Grilled American Cheese on white bread. Served with one side. Allergy: Dairy, Gluten

Three chicken tenders are served with your choice of one side. Allergy: Dairy, Egg, Gluten

Beer-battered Icelandic Cod fried golden served with one side and tangy tartar sauce. Allergy: Dairy, Egg, Gluten

Popcorn Shrimp fried golden and served with one side. Allergy: Dairy, Egg, Gluten