Waterline Menu

296 State St, Boston, MA 02109
  • Chilled

    • Alaskan King Crab Cocktail

      $35.00
    • Chilled Shrimp

      4 pieces
      $16.00
    • Chilled Lobster

      half of a 1 lb lobster
      $13.00
    • Chilled Mussels

      6 to 8 per portion
      $5.00
    • Littleneck Clam

      $2.00
    • Periwinkles

      1/3 lb
      $3.00
  • Seafood Towers

    • The Radio City

      $28.00
    • The Rock

      $44.00
    • The Oceana

      $120.00
  • Raw Bar Oysters

    • Cornell

      $3.00
    • Peconic Bay

      $3.00
    • Widows Hole

      $3.00
    • Matunuck

      $3.00
    • Xl Moonstone

      $4.00
    • East Dennis

      $3.00
    • Glidden Point

      $3.00
    • St. Simon

      $3.00
    • Shibumi

      $3.00
    • Snow Creek

      $3.00
    • Fanny Bay

      $3.00
  • Appetizers

    • Cold Smoked Red Snapper

      guasacaca, haricot verts, walnuts
      $17.00
    • Conch Soup

      yucca, okra, lime, cilantro
      $12.00
    • Chilled Spring Onion Soup

      smoked sablefish, snow peas, green chickpeas
      $14.00
    • House Made Fettuccine

      swordfish, swiss chard, meyer lemon
      $16.00
    • Oysters Rockefeller

      $18.00
    • Peekytoe Crab Cakes

      wasabi aioli, pickled cucumber
      $19.00
    • Salad Of Local Greens

      shaved baby vegetables, garnacha vinaigrette
      $12.00
    • Crispy Fried Calamari

      house made tartar sauce
      $16.00
    • Octopus A La Plancha

      asian style herb vinaigrette, leek puree
      $19.00
  • Main Courses

    • Taro Wrapped Dorade

      baby bok choy, long beans, peanuts, coconut cilantro curry
      $35.00
    • Thai Style Bouillabaisse

      rockfish, shrimp, glass noodles, lotus root, tamarind broth
      $33.00
    • Ivory King Salmon Vignarola

      peas, artichokes, asparagus, fava beans, saffron nage
      $45.00
    • Steamed Black Bass

      baby spring vegetables, carrot citrus sauce, lemon herb oil
      $34.00
    • Seared Tuna Loin

      yukon gold potatoes, chanterelles, olives, pea leaves
      $36.00
  • Whole Fish

    • Roast Stuffed Branzino For Two

      mushrooms, spinach, black olives
      $36.00
    • Crispy Curried Red Snapper For Two

      cucumber, cilantro, crispy lotus
      $31.00
    • Grilled Dorade

      $38.00
  • Filets and Shellfish

    • Jumbo Wild Shrimp

      $36.00
    • Slow Roasted Halibut

      $29.00
    • Grilled Swordfish

      $29.00
    • Sea Scallops A La Plancha

      $28.00
    • Steamed Red Snapper

      $28.00
    • Wild Alaskan King Salmon A La Plancha

      $40.00
    • Broiled Mahi

      $28.00
    • Blackened Thresher Shark

      $29.00
    • Grilled Hawaiian Ono

      $30.00
    • Broiled Grouper

      $28.00
  • Meats

    • 28 Day Dry Aged Prime Bone In Strip Loin

      $48.00
    • Roast Natural Amish Chicken

      $27.00
    • Prime Filet Mignon

      $38.00
  • Sides

    • Fingerling Potato Confit

      $9.00
    • Cauliflower

      picholine olives, raisins, capers, pinenuts
      $9.00
    • Wild Mushrooms

      fresh herbs
      $10.00
    • House Made Potato Gnocchi

      parmigiano reggiano
      $9.00
    • Spicy Napa Cabbage

      lime chili glaze
      $8.00
    • Wilted Spinach

      creme fraiche, roasted garlic, lemon
      $9.00
    • French Fries

      $7.00
    • Roasted Green Asparagus

      $10.00
  • Sauces

    • Bagna Cauda

      alphonso olive, tomato, garlic, chili
    • Grilled Pineapple Salsa

    • Classic Romesco

      piquillos, marcona almonds, hazelnuts, xeres vinegar
    • Hollandaise

      sweet chili, lime
    • Mole Poblano

      roasted chilis, plantains, peanuts
  • Dressed

    • White Tuna Sashimi

      apricot chutney, macadamias
      $18.00
    • Poke Trio

      hamachi, salmon, tuna
      $19.00
    • Halibut Ceviche

      lotus root, orange, sicilian pistachio, coconut
      $17.00
    • Spicy Smoked Tuna Rolls

      $18.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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