Baked & Sautéed Entrées
All entrées are served with *green salad, hot French bread, and your choice of stuffed potato, *sweet potato, *steamed veggies, *steamed broccoli, or *asparagus. *Eat Fit Monroe items meet nutritional criteria designated by Ochsner Health with support by the Blue Cross and Blue Sheild of Louisiana Foundation and LSU Health Shreveport when served with two Eat Fit sides.