Water Street Tavern Menu

five crisp pickle spears breaded in-house with chipotle-ranch dipping sauce

Crinkle cut fries, cheese sauce, sour cream, chives

Crinkle cut fries, cheese curds, brown gravy

America's #1 Fry - The crispy golden outside and fluffy inside

The lunchroom classic is back. Grated potatoes formed into "tots" and fried to a golden crisp.

with Spicy Tavern Sauce and pickles on a freshly toasted brioche bun

covered in Nashville Hot sauce with mayo and pickles on a freshly toasted brioche roll

covered in Nashville Hot sauce with pickles on a freshly toasted brioche bun

Buffalo sauce, bleu cheese dressing, pickles, brioche roll

House breaded with your choice of dipping sauce and a fresh fried cake donut

House breaded crispy chicken tenders served with mac & cheese, coleslaw, and a hot cake donut

cavatappi pasta in our housemade white cheddar cheese sauce, crispy chicken tenders drenched in Buffalo-style hot sauce and topped with bleu cheese crumbles

cavatappi pasta in our housemade white cheddar cheese sauce topped with breaded cheese curds and shredded Monterey Jack-Cheddar cheese blend

crispy chicken tenders and chopped bacon on top of cavatappi pasta in our housemade white cheddar cheese sauce and dusted with Hidden Valley Ranch seasoning

crispy breaded corn nuggets, Saxon seasoning, shredded Monterey Jack-Cheddar blend and lime crema on cavatappi pasta in our housemade white cheddar cheese sauce

crispy hot chicken tenders covered in Nashville Hot Sauce on cavatappi pasta in our housemade white cheddar cheese sauce with pickle chips

bacon, BBQ sauce, American cheese, crunchy onion ring

blackened cajun spices, bleu cheese crumbles, burger sauce

candied bacon, white cheddar, shredded lettuce, pickled red onion, burger sauce

housemade mac & cheese

cheese curds, tots, brown gravy

raspberry sauce, house pickled jalapeños, white cheddar cheese

Served with Old Bay fries, coleslaw, and housemade tartar sauce

Tots, burger, white cheddar mac & cheese, bacon, crispy onions, spicy tavern sauce, and cheese sauce

The lunchroom classic is back. Grated potatoes formed into "tots" and fried to a golden crisp.

cavatappi pasta in our housemade white cheddar cheese sauce

Two pieces of fried cheesecake served with raspberry sauce.