Washington Prime Menu

141 Washington St, Norwalk, CT 06854
  • Soups / Salads

    • French Onion Soup

      brioche, vidalia onions, cheddar, monterey jack (GF)
      $15.00
    • Caesar

      romaine, classic dressing, garlic-brioche crouton, parmesan cheese (GF)
      $16.00
    • Prime Wedge

      gem iceberg, pickled tomato, bacon crumble, blue cheese, chili, house ranch dressing (GF)
      $18.00
    • Caprese Napoleon

      burrata, fried eggplant, heirloom tomato, basil pesto, fig-balsamic (GF)
      $22.00
    • Kale Salad

      shaved fennel, dried cranberries, maple-candied walnuts, sesame-miso vinaigrette (GF)
      $18.00
    • Brussels Sprout Salad

      toasted hazelnut, pomegranate seeds, bacon, cider vinaigrette, thyme, manchego + parmesan (GF)
      $22.00
    • Burrata + Beets

      baby arugula, basil oil, maple-candied walnuts, aged fig-balsamic vinegar (GF)
      $21.00
    • Mel's Salad

      romaine, hearts of palm, roasted red pepper, cucumbers, red onion, feta, avocado, champagne vinaigrette (GF)
      $19.00
    • Proscuitto + Fig Crostini

      creamy burrata, black mission figs, prosciutto, arugula, balsamic-fig reduction
      $23.00
  • Raw Bar

    • Blue Crab Nachos

      house made tortilla chips layered with monterey-cheddar jack, parmesan, guacamole,pico de gallo, cumin-lime sour cream
      $32.00
    • North Australian Lobster Tail

      from north australia's great barrier reef, this is the king of all lobster tails. known for it's sweet and tender meat, weighing in at over 1lb. served with a sweet chili garlic butter
      $120.00
    • Local Copps Island Oysters

      $3.00
    • Littleneck Clams

      $2.50
    • Jumbo Tiger Shrimp

      $3.50
    • Crispy Masa Oysters

      (4) masa fried, chipotle aioli, pico de gallo
      $15.00
    • Roasted Oysters

      (4) roasted with thyme, garlic, butter + lemon (GF)
      $16.00
    • Oysters Rockefeller

      (4) oysters, creamed spinach, bacon bits, parmesan, breadcrumbs, parsley
      $17.00
    • Clams Oreganata

      half dozen littlenecks, italian breadcrumbs, herbs, oregano, white wine
      $18.00
    • Jumbo Crab Cocktail

      4 oz. chilled jumbo lumb crab meat, spicy mustard (GF)
      $28.00
  • Appetizers

    • American Soul Rolls

      broccoli rabe, mashed potato, 4 cheese & sausage spring rolls, spicy tomato dipping sauce
      $18.00
    • Prime Steak Tartare

      diced prime beef, shallots, parsley, parmesan, truffle vinaigrette, quail egg on the side (GF)
      $26.00
    • Deviled Eggs

      prime meatball, pickled onions, foie gras powder (GF)
      $18.00
    • Ahi Tuna Tartare

      heirloom tomato, red onion, pico di gallo, truffle oil, toasted sliced almonds, rice crackers GF *
      $22.00
    • Spinach + Artichoke Dip

      bubbling cheese, cream, garlic crostini
      $19.00
    • Chilean Sea Bass Skewers

      miso glazed with lemon charred asparagus, turmeric cauliflower purée (GF)
      $25.00
    • Hot Honey Calamari

      lightly masa fried, hot honey tossed, lemon-dill tartar sauce (GF)
      $21.00
    • Meatballs

      veal/beef/pork, tomato sauce, mashed potato
      $19.00
    • Bone Marrow

      toasted crostini, bacon marmalade, caramelized onion + chicken liver spread, pickled mustard seeds
      $19.00
    • Sizzling Thick Slab Of Bacon

      pickled heirloom tomatoes, vidalia onion, wp umami bomb steak sauce
      $14.00
    • Shrimp A La Linda

      garlic, white wine, lemon, parsely, chili flake, toasted crostini (GF)
      $19.00
  • Entrees

    • Ahi Tuna Steak

      seared rare, ginger rice, napa cabbage, sesame-soy reduction, miso hot mustard (GF)
      $42.00
    • Salmon

      chickpea purée, dill + fennel salad, dried kalamata olives, meyer lemon citronette (GF)
      $38.00
    • Thai Cioppino

      shrimp, mussels, clams, red snapper, 1/2 lobster tail, yellow curry, lemongrass, coconut milk, lime, ginger, chili, garlic, white wine, paprika toast (GFO)
      $45.00
    • Beef Short Rib

      slow 'n' low braised, truffled parsnip purée, garlic sautéed broccoli rabe, crispy fried shallots
      $38.00
    • Chicken Scarpiello

      smashed fingerling potatoes, sausage, spicy garlic white wine chicken jus (GF)
      $36.00
    • Wagyu Meatloaf

      w. black wagyu beef, truffled mashed potatoes, onion rings, champagne + shallot cream sauce
      $38.00
    • Gnocchi Di Tartufo

      house made ricotta gnocchi, wild mushrooms, locatelli cheese, black truffled cream sauce add fresh maine lobster meat + 18
      $38.00
    • Prime Burger

      craft blend, american cheese, romaine, pickles, tomato, special sauce, 'everything' bun
      $25.00
    • Cauliflower Steak

      herb grilled cauliflower, chimichurri tossed fingerling potatoes, roasted scallions, pickled red grapes (GF)
      $28.00
  • WP Signature Steaks

    • Beef Wellington

      8 oz. prime filet mignon, wrapped in puff pastry foie gras + truffle mushroom duxelles, asparagus, mashed potatoes, bordeaux bordelaise
      $68.00
    • 8 Oz. Filet

      prime, 21-Day Wet-Aged
      $56.00
    • 18 Oz. Ny Strip

      prime, 21-Day Wet-Aged
      $59.00
    • 22 Oz. Ribeye

      prime, 21-Day Wet-Aged
      $65.00
    • 18 Oz Bone-In NY Strip

      prime, 24-day, dry-aged
      $72.00
    • 50 Oz. Bone-In Tomahawk Ribeye

      21-day wet-aged
      $118.00
    • 40 Oz. Porterhouse For Two

      prime, 28-day wet-aged
      $138.00
    • With Surf

      add a cold water lobster tail with tarragon butter
      $22.00
    • Oscar Style

      lump crab meat, bernaise sauce
      $18.00
    • Bone Marrow

      topped with bone marrow, rosemary
      $15.00
    • Blue

      add melted blue cheese to any steak
      $9.00
    • Al Forno

      add melted parmesan/italian herbs to any steak
      $8.00
  • Side Dishes

    • Baked Potato

      butter, sour cream, chive
      $12.00
    • Triple-Baked Potato

      sour cream, cheddar, bacon, chives (GF)
      $15.00
    • Brussels Sprouts

      herbs, gastrique, bacon crumble, queso fresco (GF)
      $12.00
    • Garlic Bread + Sauce

      with signature dipping sauce; add mozzerella +4
      $12.00
    • Charred Broccoli

      lemon juice, garlic butter (GF)
      $12.00
    • House Fries / Truffled + Parmesan

      salt + pepper
      $12.00
    • Onion Rings

      spicy remoulade dipping sauce
      $12.00
    • Creamed Spinach

      mornay sauce
      $14.00
    • Sautéed Mushrooms

      rosemary, shallots, thyme (GF)
      $12.00
    • Mashed Potatoes / Truffled

      garlic, butter (GF)
      $12.00
    • Charred Asparagus

      parmesan, lemon juice (GF)
      $12.00
    • Mac + Cheese

      3 cheeses, bacon-toasted breadcrumbs
      $16.00
    • Cauliflower Gratin

      fennel, garlic, 3 cheeses, aleppo chili flake
      $13.00
  • Raw Bar

    • Local Oysters

      $3.00
    • Jumbo Shrimp

      $3.00
    • Littleneck Clams

      $2.50
    • Roasted Oysters

      thyme, garlic, butter, lemon (GF)
      $15.00
    • Crispy Masa Oysters

      (4) masa fried, chipotle aioli, pico de gallo
      $16.00
    • Oysters Rockefeller

      (4) creamed spinach, bacon, parmesan, breadcrumbs, parsley
      $17.00
  • Lighter Fare

    • Caesar Salad

      romaine lettuce, creamy parmesan dressing, garlic-brioche crouton, shaved parmesan
      $15.00
    • Wedge Salad

      gem iceberg, pickled heirloom cherry tomatoes, bacon crumble, blue cheese, chili flake, house ranch dressing (GF)
      $16.00
    • Mel's Salad

      romaine, hearts of palm, roasted red pepper, cucumbers, red onion, feta, avocado, champagne vinaigrette (GF)
      $15.00
    • Prosciutto, Fig + Asparagus

      charred + chilled asparagus, prosciutto, dill + lemon greek yogurt, balsamic roasted figs, pickled red onions, poached egg on top, crushed almonds (GF)
      $19.00
    • Ahi Poke Bowl

      flash seared and diced asian five spiced ahi tuna, avocado, scallions, ginger + napa cabbage rice, cilantro-lime vinaigrette sesame seeds (GF)
      $26.00
    • Farmer's Toast

      mashed avocado, roasted pearl onions, pickled radish, fresno chili, roasted cherry heirlooms, 2 poached eggs, 9-grain toast
      $18.00
    • Bagels + Lox

      smoked wild filets, toasted 'everything' bagel, sides of cream cheese, capers, red onion, tomato *
      $24.00
    • Pan Seared Salmon

      chickpea purée, dill + fennel salad, dried kalamata olives, meyer lemon citronette * (GF)
      $26.00
  • Make Your Own Omelette

    • Omelette

      three egg omelette with a choice of up to three ingredients served with Bacon + home fries * (GF) Choose from sausage, ham, bacon, chicken, smoked salmon, mushroom, onions, peppers, tomato, spinach, asparagus, potato, cauliflower, roasted garlic, pickled grapes, american, cheddar, feta, goat, blue cheese
      $18.00
  • Signature Dishes

    • Banana & Walnut French Toast

      stacked and layered brioche french toast, candied walnuts, rum roasted bananas, whipped cream, chocolate drizzle
      $21.00
    • Eggs Benedict

      poached eggs, canadian bacon, english muffin, hollandaise, chives, side of home fries *
      $22.00
    • Prime Breakfast Sandwich

      fried chicken, bacon, egg and cheese served on a toasted everything bun, side of home fries + guacamole
      $21.00
    • Breakfast Poutine

      braised short rib, demi gravy, bechamel, french fries, a fried egg, scallions (GF)
      $25.00
    • The Prime Dip

      sliced prime ribeye, sautéed mushrooms, onions + peppers, greyere, on toasted garlic bread, our signature jus, served with truffle fries
      $32.00
    • Chicken + Waffles

      buttermilk & cracked black pepper fried chicken, fluffy belgian waffle, maple syrup
      $26.00
    • Brunch Burger

      8 oz. prime beef, applewood smoked bacon, fried onions, american cheese, fried egg, everything bun, side of fries
      $19.00
    • Carne Rancheros

      two poached eggs, marinated hanger steak, black beans, salsa roja, grilled tortillas (GF)
      $28.00
  • Our Signature Prime Steaks

    • 8 Oz. Beef Wellington

      8 oz. prime filet mignon, wrapped in puff pastry foie gras + truffle mushroom duxelles, asparagus, mashed potatoes, bordeaux bordelaise
      $58.00
    • 8 Oz. Filet Mignon

      21-day wet-aged +1 sauce
      $53.00
    • 18 Oz. NY Strip

      21-day wet-aged +1 sauce
      $56.00
    • 22 Oz. Ribeye

      21-day wet-aged +1 sauce
      $61.00
    • 18 Bone-In, Dry-Aged Ribeye

      28-day aged + 1 sauce
      $72.00
    • 50 Oz. Tomahawk Ribeye

      $112.00
    • 40 Oz. Porterhouse For Two

      28-day dry-aged +2 sauces
      $128.00
  • Sidekicks

    • Mixed Berries

      (GF)
      $8.00
    • Applewood Smoked Bacon

      (GF)
      $8.00
    • Home Fries Of French Fries

      $8.00
    • Thick Cut Slab Bacon

      by the piece (GF)
      $8.00
    • Charred Asparagus

      (GF)
      $8.00
    • Sausage Links

      (GF)
      $8.00
    • Brussels Sprouts

      (GF)
      $8.00
    • Mashed Potato

      (GF)
      $8.00
    • Creamed Spinach

      (GF)
      $8.00
    • Chimichurri Fingerlings

      (GF)
      $8.00
  • For the Kiddos

    • Scrambled Eggs

      $16.00
    • Chicken Tenders

      $16.00
    • Grilled Cheese

      $16.00
    • Mac + Cheese

      $16.00
    • French Toast

      w/ maple syrup
      $16.00
    • Waffles

      w/ maple syrup
      $16.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Know a great happy hour or special for this location?

© 2025 Checkle, Inc

Privacy

Terms