Wasabi on 82nd Menu

Pick any 3 rolls. Served with miso soup.

6 piece assorted fish with California roll. Served with miso soup.

12 piece assorted slice of fish. Served with miso soup.

Served with clear soup.

Served with spring roll, potato cake, miso soup, California roll and white rice.

Japanese thick noodles w. Choice of meat.

Japanese thin noodles.

Thinly sliced yellowtail, jalapeño, ponzu sauce, spicy sauce.

Grilled squid with house special sauce.

Lightly battered and fried. Served with ponzu lemon citrus sauce with a touch of chili daikon puree.

3 tempura batter fried shrimp with vegetable. Served with daikon and tempura sauce, fish broth based. Also available with vegetable only.

Boiled soybean pods, lightly salted.

Mix of seaweed with sesame seeds and a touch of chili sesame oil.

Crab cucumber and scallion with spicy mayo and tempura flake.

5 pieces of lobster, scallop shrimp and crab handmade and pan seared.

6 pieces. Steamed or fried dumplings with your choice of filling: pork, shrimp, crab or combination.

Lightly battered and fried. Served with spicy mayo.

5 pieces. Pan-fried pork and vegetable dumplings.

2 chicken skewers grilled with Japanese BBQ sauce.

Lightly battered and fried tofu in tempura sauce, fish broth base, with daikon, ginger and scallions, topped with dried, smoky fish flakes.

Thinly sliced new York strip rolled around scallions, grilled and topped with our house teriyaki sauce.

Thinly sliced new York strip rolled around scallions, grilled and topped with our house teriyaki sauce.

Cold squid salad seasoned with mild hot pepper, sesame oil and mixed with seaweed.

Tempura fried rock shrimp (deep-water hard shell shrimp) mixed with creamy spicy aioli.

Thinly sliced new York strip torched with fresh scallions and ponzu sauce.

Lightly torched big eye tuna with fresh scallions and ponzu sauce.

Grilled Yellowtail neck with ponzu sauce, scallion and daikon.

Spicy crab and sushi rice wrapped with thinly sliced avocado.

Raw. 5 piece assorted fish.

Raw. 6 piece assorted fish.

Marinated baby octopus with cucumber.

Grilled chicken served with a mix of sautéed vegetables and fried rice, typically accompanied by a side of house special sauce.

All of beef is usda choice aged to perfection and hand-butchered on premise.

Shrimp grilled with a blend of mixed vegetables, typically including broccoli, zucchini, and onions, served with soy sauce and a hint of lemon.

Scallops grilled on a hibachi with a hint of soy sauce, typically accompanied by mixed vegetables.

Grilled Hibachi-Style Salmon: Juicy, Flame-Seared Perfection

Hibachi grilled tofu, typically includes a mix of vegetables such as zucchini, carrots, onions, and broccoli, all seasoned with garlic butter and soy sauce.

Zucchini, onion, broccoli, mushroom and carrots steamed on the grilled before your eyes and finished with a homemade teriyaki.

Maguru. Raw.

Hamachi. Raw.

Sake. Raw.

Raw.

Tai. Raw.

Hotategai. Raw.

Hokkigai. Raw.

Ika. Raw.

Ama ebi. Raw.

Ikura. Raw.

Raw.

Ebi. Cooked.

Kani. Cooked.

Tako. Cooked.

Unagi. Cooked.

Saba. Cooked.

Inari. Cooked.

Tamago. Cooked.

Cooked.

Spicy. Spicy crab, avocado, topped with salmon baked, eel sauce, chili pepper.

Salmon, yellowtail, red snapper, deep fried, spicy crab, avocado, eel sauce, spicy mayo.

Fried salmon, crab, asparagus, top chili sauce and japanese mayo.

Crab, shrimp tempura, cream cheese, avocado deep fried, 3 sauce.

Spicy. Spicy crab, topped with shrimp, eel sauce, crunch.

Fried, salmon, cream cheese, asparagus, eel sauce, spicy mayo.

Spicy tuna, crunch, topped with salmon, yellowtail and avocado.

Spicy. California roll, topped w. Spicy tempura baked.

Shrimp tempura, topped avocado, eel sauce.

Salmon, asparagus, topped tuna, salmon, yellowtail, eel sauce, spicy mayo, wasabi mayo.

2 shrimp tempura, top tuna, salmon, avocado, mayo, eel sauce.

Shrimp tempura, avocado, topped, cream cheese, salmon, mayo, baked, eel sauce, crunch.

Cream cheese, asparagus tempura, top shrimp, eel and smoked salmon served with flambe.

Fresh tuna topped with fresh salmon and wasabi mayo.

Tempura lobster tail, cucumber, lettuce, mayo and masago. Best lobster tempura roll in town!

2 shrimp tempura, cream cheese, asparagus, avocado, on top with mango and house special mango sauce.

6 piece tempura spicy tuna roll with house secret spicy sauce. Best selling roll in the house.

Spicy scallops, topped with super white tuna, salmon and black tobiko.

Spicy. Spicy crab, topped avocado, eel sauce.

Panko shrimp, eel and avocado.

5 kinds of fish on top of california roll.

Shrimp tempura, topped spicy tuna, scallion, spicy mayo, eel sauce.

Shrimp, crab, avocado, topped w. Baked spicy crab, eel sauce, crunch.

Spicy. Spicy crab, avocado, topped with shrimp, spicy scallop, spicy mayo, eel sauce, crunch.

Soft shell crab w. Fish roe.

Tuna, salmon, crab tempura fried wrapped with soy paper.

Super white tuna, wasabi tobiko and crunch.

8 piece California roll with spicy tuna on top.

5 piece. Fried salmon, cream cheese, avocado and top with spicy crab.

Spicy. Spicy crab, topped Yellowtail, jalapeño.

Crab, cucumber and avocado.

Spicy. Spicy crab, avocado.

Jalapeño with cream cheese deep fried.

Shrimp tempura with cucumber and fish roe.

Spicy.

Spicy. With fish roe.

Smoked eel and avocado, wrapped in sushi rice and nori, typically includes a drizzle of eel sauce.

Smoked eel and cucumber wrapped with sushi rice and seaweed, complemented by eel sauce.

Salmon, avocado and cucumber.

Smoke salmon, cream cheese and avocado.

5 piece shrimp, avocado, sesame paper with spicy sauce.

Cucumber roll, a classic Japanese maki, consists of crisp cucumber wrapped in sushi rice and nori, often garnished with sesame seeds.

Avocado and sushi rice wrapped in seaweed, typically includes six pieces per order.

Asparagus tempura roll features crispy, lightly battered asparagus wrapped with sushi rice and seaweed, typically served with eel sauce.

Cucumber, carrot, and radish wrapped with sushi rice and nori, typically includes a mix of fresh vegetables.

Sundried tomatoes and avocado wrapped with sushi rice and nori, offering a unique blend of flavors. One order includes six pieces.

Sweet potato tempura wrapped in sushi rice and nori, typically includes a drizzle of eel sauce.

Sushi rice and raw tuna wrapped in a sheet of nori, served in six pieces.

Fresh salmon and sushi rice wrapped in a thin sheet of nori, forming a traditional maki roll.

Yellowtail and scallion, wrapped in sushi rice and seaweed. This dish may contain raw ingredients.

8 piece assorted fish with tuna roll.

10 piece assorted fish with tuna roll.

12 piece assorted fish.

15 piece assorted fish.

10 piece nigiri and 15 Sashimi with spicy tuna roll and shrimp tempura roll.

Assorted fish over sushi rice. Tuna, salmon, white fish, eel, octopus, mackerel, egg, yellowtail, crab and surf clam.

17 piece total.

Cucumber, veggies, asparagus, sweet squash and avocado rolls. 22 piece total.

California, cucumber, tuna and Yellowtail rolls. 22 pieces total.

Chicken teriyaki special typically includes grilled chicken marinated in teriyaki sauce, accompanied by rice, salad, and a selection of tempura.

Grilled NY strip steak glazed with a savory teriyaki sauce, typically served as a highlight of the dish.

Grilled salmon glazed with teriyaki sauce, typically includes rice, miso soup, salad, and a side of vegetables.

Assorted vegetables lightly battered and fried. Served with a daikon, fish broth and mushroom sauce.

Shrimp and assorted vegetables lightly battered and fried. Served with a daikon, fish broth and mushroom sauce.

Baked eel in a homemade sauce and served over rice. Best eel anywhere.

Chicken teriyaki, beef negimaki, tonkatsu (fried pork cutlet.).

Steak teriyaki & chicken teriyaki with 1 choice of: 4 piece of California rolls, 3 piece (tuna, salmon & white fish) nigiri 2 piece cali roll - 3 piece each of tuna, salmon, white fish Sashimi.

Salmon teriyaki & shrimp tempura with 1 choice of: 4 piece of California rolls, tuna, salmon, white fish nigiri and Cali roll, 3 piece each of tuna, salmon, white fish Sashimi.

Shrimp tempura & chicken teriyaki with 1 choice of: 4 pieces of California zzzzrzolls - tuna, salmon, white fish and 2 pieces cali roll - 3 pie each of tuna, salmon, white fish Sashimi.

Steak teriyaki, salmon teriyaki, shrimp tempura.

Steak teriyaki, salmon teriyaki, tonkatsu, fried pork cutlet.

Thick Japanese noodle, with choice of protein.

Thin buckwheat noodle with choice of protein.

Thick Japanese noodles served with shrimp tempura, chicken, fish cake and assorted vegetables with an egg.

Stir-fried sautéed shrimp, asparagus, zucchini and onion with udon noodles.

Stir-fried sautéed shrimp, asparagus, zucchini and onion with udon noodles.

Fried breaded pork cutlet sauteed with onion and egg in a special sauce over rice.

Marinated chicken slices sauteed with onion and egg in a special sauce over rice.

Crispy shrimp tempura and vegetables serve in a special sauce over rice.

Beef, yam noodles and onion sauteed in a special sauce over rice.

A blend of fresh, organic greens served with a house-made ginger dressing.

With seaweed, tofu and scallions.

Miso soup infused with asari baby clams, complemented by tofu, wakame seaweed, and green onions.

Light and fluffy white rice.

Wholesome brown rice to complement your meal.

Savory stir-fried rice with mixed vegetables and choice of protein.

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Choice of green tea, red bean, mango, ginger and vanilla.

Choice of mango or strawberry.

Sweet chocolate fudge cake served with ice cream together.

Best in-house dessert!!

Served with ponzu sauce, scallion.

Grilled squid with house special sauce.

Lightly battered and fried. Served with ponzu lemon citrus sauce with a touch of chili daikon puree.

3 tempura batter fried shrimp with vegetable. Served with daikon and tempura sauce, fish broth based. Also available with vegetable only.

Boiled soybean pods, lightly salted.

Mix of seaweed with sesame seeds and a touch of chili sesame oil.

Crab cucumber and scallion with spicy mayo and tempura flake.

5 pieces of lobster, scallop shrimp and crab handmade and pan seared.

6 pieces. Steamed or fried dumplings with your choice of filling: pork, shrimp, crab or combination.

Lightly battered and fried. Served with spicy mayo.

5 pieces. Pan-fried pork and vegetable dumplings.

2 chicken skewers grilled with Japanese BBQ sauce.

Lightly battered and fried tofu in tempura sauce, fish broth base, with daikon, ginger and scallions, topped with dried, smoky fish flakes.

Thinly sliced new York strip rolled around scallions, grilled and topped with our house teriyaki sauce.

Thinly sliced new York strip rolled around scallions, grilled and topped with our house teriyaki sauce.

Cold squid salad seasoned with mild hot pepper, sesame oil and mixed with seaweed.

Tempura fried rock shrimp (deep-water hard shell shrimp) mixed with creamy spicy aioli.

Thinly sliced new York strip torched with fresh scallions and ponzu sauce.

Lightly torched big eye tuna with fresh scallions and ponzu sauce.

Grilled Yellowtail neck with ponzu sauce, scallion and daikon.

Spicy crab and sushi rice wrapped with thinly sliced avocado.

Raw. 5 piece assorted fish.

Raw. 6 piece assorted fish.

Marinated baby octopus with cucumber.

Grilled chicken served with a mix of sautéed vegetables and fried rice, typically accompanied by a savory hibachi sauce.

All of beef is usda choice aged to perfection and hand-butchered on premise.

Shrimp grilled on a hibachi with soy sauce and lemon, typically includes mixed vegetables and served with fried rice.

Large scallops grilled on a hibachi with a hint of lemon, typically accompanied by mixed vegetables and a savory sauce.

Grilled Hibachi-Style Salmon: Juicy, Flame-Seared Perfection

Hibachi grilled tofu, typically includes a mix of vegetables such as zucchini, carrots, onions, and broccoli, all seasoned with soy sauce.

Zucchini, onion, broccoli, mushroom and carrots steamed on the grilled before your eyes and finished with a homemade teriyaki.

Maguru. Raw.

Hamachi. Raw.

Sake. Raw.

Raw.

Tai. Raw.

Hotategai. Raw.

Hokkigai. Raw.

Ika. Raw.

Ama ebi. Raw.

Ikura. Raw.

Raw.

Ebi. Cooked.

Kani. Cooked.

Tako. Cooked.

Unagi. Cooked.

Saba. Cooked.

Inari. Cooked.

Tamago. Cooked.

Cooked.

Spicy. Spicy crab, avocado, topped with salmon baked, eel sauce, chili pepper.

Salmon, yellowtail, red snapper, deep fried, spicy crab, avocado, eel sauce, spicy mayo.

Fried salmon, crab, asparagus, top chili sauce and japanese mayo.

Crab, shrimp tempura, cream cheese, avocado deep fried, 3 sauce.

Spicy. Spicy crab, topped with shrimp, eel sauce, crunch.

Fried, salmon, cream cheese, asparagus, eel sauce, spicy mayo.

Spicy tuna, crunch, topped with salmon, yellowtail and avocado.

Spicy. California roll, topped w. Spicy tempura baked.

Shrimp tempura, topped avocado, eel sauce.

Salmon, asparagus, topped tuna, salmon, yellowtail, eel sauce, spicy mayo, wasabi mayo.

2 shrimp tempura, top tuna, salmon, avocado, mayo, eel sauce.

Shrimp tempura, avocado, topped, cream cheese, salmon, mayo, baked, eel sauce, crunch.

Cream cheese, asparagus tempura, top shrimp, eel and smoked salmon served with flambe.

Fresh tuna topped with fresh salmon and wasabi mayo.

Tempura lobster tail, cucumber, lettuce, mayo and masago. Best lobster tempura roll in town!

2 shrimp tempura, cream cheese, asparagus, avocado, on top with mango and house special mango sauce.

6 piece tempura spicy tuna roll with house secret spicy sauce. Best selling roll in the house.

Spicy scallops, topped with super white tuna, salmon and black tobiko.

Spicy. Spicy crab, topped avocado, eel sauce.

Panko shrimp, eel and avocado.

5 kinds of fish on top of california roll.

Shrimp tempura, topped spicy tuna, scallion, spicy mayo, eel sauce.

Shrimp, crab, avocado, topped w. Baked spicy crab, eel sauce, crunch.

Spicy. Spicy crab, avocado, topped with shrimp, spicy scallop, spicy mayo, eel sauce, crunch.

Soft shell crab w. Fish roe.

Tuna, salmon, crab tempura fried wrapped with soy paper.

Super white tuna, wasabi tobiko and crunch.

8 piece California roll with spicy tuna on top.

5 piece. Fried salmon, cream cheese, avocado and top with spicy crab.

Spicy. Spicy crab, topped Yellowtail, jalapeño.

Crab, cucumber and avocado.

Spicy. Spicy crab, avocado.

Jalapeño with cream cheese deep fried.

Shrimp tempura with cucumber and fish roe.

Spicy.

Spicy. With fish roe.

Smoked eel and creamy avocado, wrapped in sushi rice and nori, lightly drizzled with eel sauce.

Grilled eel and cucumber wrapped in sushi rice and seaweed, finished with a drizzle of eel sauce.

Salmon, avocado and cucumber.

Smoke salmon, cream cheese and avocado.

5 piece shrimp, avocado, sesame paper with spicy sauce.

Cucumber and sushi rice wrapped in nori, often garnished with sesame seeds.

Avocado and sushi rice wrapped in a sheet of nori, forming six pieces of maki roll.

Asparagus tempura roll typically includes crispy, lightly battered asparagus wrapped in sushi rice and nori, often accompanied by a drizzle of eel sauce.

Avocado, cucumber, carrot, and radish wrapped in sushi rice and nori, typically includes six pieces.

Sundried tomato and avocado rolled with sushi rice and nori, typically includes a touch of savory seasoning.

Sweet potato tempura, wrapped in sushi rice and nori, typically includes a drizzle of eel sauce.

Sushi rice and raw tuna wrapped in a sheet of nori, forming six pieces of maki roll.

Fresh salmon wrapped in sushi rice and nori, typically includes six pieces per order.

Yellowtail and scallion, wrapped in sushi rice and seaweed. This dish may include raw ingredients.

8 piece assorted fish with tuna roll.

10 piece assorted fish with tuna roll.

12 piece assorted fish.

15 piece assorted fish.

10 piece nigiri and 15 Sashimi with spicy tuna roll and shrimp tempura roll.

Assorted fish over sushi rice. Tuna, salmon, white fish, eel, octopus, mackerel, egg, yellowtail, crab and surf clam.

17 piece total.

Cucumber, veggies, asparagus, sweet squash and avocado rolls. 22 piece total.

California, cucumber, tuna and Yellowtail rolls. 22 pieces total.

Chicken teriyaki special typically includes grilled chicken in teriyaki sauce, accompanied by rice, salad, and a selection of tempura.

Grilled NY strip steak glazed with a savory teriyaki sauce.

Grilled salmon glazed in teriyaki sauce, typically accompanied by miso soup, rice, and a ginger salad.

Assorted vegetables lightly battered and fried. Served with a daikon, fish broth and mushroom sauce.

Shrimp and assorted vegetables lightly battered and fried. Served with a daikon, fish broth and mushroom sauce.

Baked eel in a homemade sauce and served over rice. Best eel anywhere.

Chicken teriyaki, beef negimaki, tonkatsu (fried pork cutlet.).

Steak teriyaki & chicken teriyaki with 1 choice of: 4 piece of California rolls, 3 piece (tuna, salmon & white fish) nigiri 2 piece cali roll - 3 piece each of tuna, salmon, white fish Sashimi.

Salmon teriyaki & shrimp tempura with 1 choice of: 4 piece of California rolls, tuna, salmon, white fish nigiri and Cali roll, 3 piece each of tuna, salmon, white fish Sashimi.

Shrimp tempura & chicken teriyaki with 1 choice of: 4 pieces of California zzzzrzolls - tuna, salmon, white fish and 2 pieces cali roll - 3 pie each of tuna, salmon, white fish Sashimi.

Steak teriyaki, salmon teriyaki, shrimp tempura.

Steak teriyaki, salmon teriyaki, tonkatsu, fried pork cutlet.

Thick Japanese noodle, with choice of protein.

Thin buckwheat noodle with choice of protein.

Thick Japanese noodles served with shrimp tempura, chicken, fish cake and assorted vegetables with an egg.

Stir-fried sautéed shrimp, asparagus, zucchini and onion with udon noodles.

Stir-fried sautéed shrimp, asparagus, zucchini and onion with udon noodles.

Fried breaded pork cutlet sauteed with onion and egg in a special sauce over rice.

Marinated chicken slices sauteed with onion and egg in a special sauce over rice.

Crispy shrimp tempura and vegetables serve in a special sauce over rice.

Beef, yam noodles and onion sauteed in a special sauce over rice.

A blend of organic greens, typically served with a house dressing.

With seaweed, tofu and scallions.

A savory blend of miso paste and dashi broth, typically includes asari clams, tofu, seaweed, and green onions.

Light and fluffy white rice.

Wholesome brown rice to complement your meal.

Savory stir-fried rice with mixed vegetables and choice of protein.

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Choice of green tea, red bean, mango, ginger and vanilla.

Choice of mango or strawberry.