Wasabi Japanese Steakhouse & Sushi Bar Menu

3700 Candlers Mountain Rd Suite Z, Lynchburg, VA 24502
  • Boxes (Lunch)

    • Chicken Bento Box

      Grilled chicken teriyaki on rice, accompanied by a California roll, mixed salad, and tempura assortment, typically including shrimp and vegetables, with miso soup.
      $10.00
    • Steak Bento Box

      Grilled steak, four-piece California roll, three vegetable spring rolls, steamed rice, miso soup, and house salad.
      $11.00
    • Salmon Bento Box

      Grilled salmon, california roll, tempura, shumai, and a side salad.
      $10.00
    • Shrimp Bento Box

      Grilled shrimp, California roll, steamed rice, vegetable tempura, and house salad.
      $11.00
    • Scallop Bento Box

      $11.00
  • Sushi Bar (Lunch)

    • Sushi Lunch

      Five pieces of assorted sushi and one California roll.
      $11.00
    • Sashimi Lunch

      Seven pieces of assorted sliced fish and one California roll.
      $12.00
    • Sushi & Sashimi Lunch

      Four pieces of sushi, four pieces of sashimi and one California roll.
      $13.00
  • Entrées (Lunch)

    • Chicken Teriyaki

      Grilled chicken with savory teriyaki sauce. Choose House Salad or Soup as a side.
      $9.00
    • Salmon Teriyaki

      Salmon teriyaki with side choice of House Salad or Soup.
      $10.00
    • Steak Teriyaki

      Tender steak glazed with teriyaki sauce. Choice of house salad or soup.
      $10.00
    • Shrimp Teriyaki

      Shrimp teriyaki with choice of House Salad or Soup.
      $10.00
    • Steak & Chicken Teriyaki

      Steak and chicken teriyaki with choice of House Salad or Soup.
      $13.00
    • Steak & Shrimp Teriyaki

      Steak with shrimp teriyaki. Choose a side: House Salad or Soup.
      $14.00
    • Chicken & Shrimp

      Tender chicken and shrimp paired with your choice of house salad or soup.
      $12.00
  • Nigiri (Raw) - (Sushi)

    • Tuna (Maguro)

      $5.00
    • White Tuna

      $4.00
    • Salmon (Sake)

      $5.00
    • Yellowtail (Hamachi)

      $5.00
    • Scallop (Hotategai)

      $6.00
    • Red Snapper (Tai)

      $4.00
    • Squid (Ika)

      Thinly sliced raw squid served atop hand-pressed sushi rice.
      $4.00
    • Flying Fish Roe (Tobiko)

      $5.00
    • Salmon Roe (Ikura)

      $5.00
    • Mackerel (Saba)

      $4.00
    • Sweet Shrimp (Amaebi)

      $8.50
    • Red Clam (Hokkigai)

      $4.00
    • Fluke (Hirame)

      $5.00
    • Strip Bass

      $5.00
    • Uni (Sea Urchin)

      $8.50
  • Nigiri (Cooked) - (Sushi)

    • Egg (Tamago)

      $4.00
    • Octopus (Tako)

      $5.00
    • Bean Curd Skin (Inari)

      $3.00
    • Shrimp (Ebi)

      $4.00
    • Crab Stick (Kani)

      $4.00
    • Eel (Unagi)

      Cooked freshwater eel, typically served with sushi rice and a drizzle of eel sauce.
      $5.50
    • Smoked Salmon

      $5.00
  • Vegetarian Rolls (Sushi)

    • Cucumber Roll

      Crisp cucumber wrapped in seaweed and rice, a refreshing vegetarian sushi option.
      $4.50
    • Inari Roll

      Sweet tofu.
      $4.50
    • Spring Roll

      Cream cheese, avocado and cucumber.
      $5.00
    • Avocado Roll

      Fresh avocado slices rolled in seaweed and sushi rice, a vegetarian delight.
      $4.50
    • Oshinko Roll

      Japanese radish.
      $4.00
    • Jade Roll

      Seaweed, cucumber, and avocado.
      $5.00
    • Sweet Potato Roll

      Tempura sweet potato rolled in seaweed and rice, drizzled with eel sauce.
      $4.50
    • Asparagus Roll

      Fresh asparagus in a delicate sushi roll, a light and refreshing choice.
      $4.00
  • The Basics (Sushi)

    • Crab Stick (Kani) Roll

      Crab stick (kani) wrapped in rice and nori, typically includes cucumber and avocado.
      $4.50
    • Shrimp (Ebi) Roll

      Cooked shrimp, avocado, cucumber, and sushi rice wrapped in seaweed.
      $5.50
    • Tuna Roll

      Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.
      $5.00
    • Salmon Roll

      Fresh salmon wrapped in rice and seaweed.
      $5.00
    • Yellowtail With Scallion Roll

      Yellowtail with scallion wrapped in rice and seaweed, typically includes green onions for a peppery flavor.
      $5.00
    • California Roll

      Classic blend of crab, avocado, and cucumber wrapped in seaweed and rice.
      $5.00
    • Boston Roll

      Shrimp, cucumber, lettuce, and spicy mayo.
      $5.50
    • Eel & Cucumber Roll

      BBQ eel and cucumber with eel sauce.
      $5.50
    • Hollywood Roll

      Cream cheese, avocado, and crab meat salad.
      $5.50
    • Philly Roll

      Smoked salmon, cream cheese, avocado.
      $5.50
    • Alaskan Roll

      Salmon, avocado, and cucumber.
      $5.50
    • Spicy Tuna Roll

      Fresh tuna with a tantalizing spicy kick, wrapped in seaweed and rice.
      $5.50
    • Spicy Salmon Roll

      Marinated salmon in spicy sauce with cucumber and crunchy tempura flakes.
      $5.50
    • Spicy Yellowtail Roll

      Fresh yellowtail, cucumber, and spicy mayo, wrapped in rice and nori.
      $5.50
    • Shrimp Tempura Roll

      Tempura shrimp with cucumber and ee sause.
      $6.50
    • Sweetie Roll

      Crab, shrimp, tamago, cucumber, avocado.
      $6.50
    • Salmon Skin Roll

      Crispy salmon skin with cucumber in eel sause.
      $5.50
    • Chicken Tempura Roll

      Tempura chicken and cucumber.
      $6.00
  • Special Rolls (Sushi)

    • Crunchy Phoenix

      Spicy crab, tempura flakes, salmon, and avocado topped with mango and tobiko.
      $12.00
    • Fire Island

      Shrimp tempura and avocado topped with spicy tuna and eel sauce.
      $12.00
    • Volcano

      Spicy yellowtail, cucumber, and avocado topped with crunchy flake and spicy chili sauce.
      $8.00
    • Rainbow

      California roll topped with tuna, salmon, red snapper, and white tuna, avocado.
      $11.00
    • Spider

      Fried soft shell crab, lettuce, cucumber, and tobiko with special saucer.
      $9.00
    • Lynchburg

      Spicy tuna, avocado, cucumber, scallion and tobiko and deep fried with eel sauce on top.
      $10.00
    • Super Crunchy

      Assorted fish, cream cheese, cucumber, avocado, tobiko and scallion mayo topped with eel sauce and spicy mayo.
      $10.00
    • Highland

      Shrimp tempura, cucumber, avocado topped with toasted spicy crabmeat.
      $12.00
    • Fancy Rainbow

      Salmon, tuna, cucumber inside topped with white tuna, tuna, salmon, red snapper, avocado and four different colors of tobiko with chef's special spicy sauce.
      $14.00
    • Black Dragon

      Shrimp, crabmeat, crunchy and spicy mayo inside wrapped with eel, avocado, scallion, and eel sauce.
      $12.00
    • Rock 'N Roll

      Spicy crab meat and avocado inside of roll, seared steak, and scallion, fried onion on top with special sauce.
      $12.00
    • Green River

      Shrimp tempura, eel and cucumber inside, top with spicy crabmeat in special soy paper.
      $13.00
    • South California

      Crabmeat, mayo, tamago inside, top with spicy crabmeat, shrimp, tobiko toasted.
      $11.00
    • Salmon Lover

      Spicy salmon cucumber, topped with salmon and spicy sauce.
      $12.00
    • Downtown

      Spicy tuna topped with eel, avocado, eel sauce, masago, and scallion.
      $12.00
    • Shipwreck

      Spicy crab meat, cucumber and crunchy flake topped with pepper tuna, avocado and spicy wasabi sauce.
      $12.00
    • Uptown

      Cooked shrimp, cucumber, avocado topped with crab meat.
      $12.00
    • Crazy Tuna

      Seared tuna, avocado topped with tuna, crunchy flakes, masago, scallion, and wasabi sauce.
      $13.00
    • Garlic Tuna

      Spicy tuna topped with tuna, avocado, crunchy flakes, scallion, and special garlic sauce.
      $12.00
    • Liberty

      Tempura salmon topped with tuna and a mild spicy sauce.
      $12.00
  • Tempura Entrees

    • Vegetables

      Lightly battered and deep-fried assorted vegetables, typically including broccoli, sweet potato, onion, and zucchini, served tempura style.
      $20.80
    • Chicken (7 Pcs W. Veg)

      Lightly battered and deep-fried chicken strips and mixed vegetables.
      $24.70
    • Shrimp (7 Pcs W. Veg)

      Lightly battered and deep-fried shrimp (7 pcs) with assorted vegetables, served with tempura sauce.
      $28.60
    • Seafood (Contains: Shrimp, Scallop, Salmon & Crabmeat W. Veg)

      Lightly battered and deep-fried shrimp, scallop, salmon, and crabmeat, accompanied by assorted vegetables.
      $33.80
  • Appetizers

    • Edamame

      Boiled soybeans with a hint of salt.
      $7.50
    • Harumaki

      Japanese spring rolls.
      $9.05
    • Crab Rangoon (6 Pieces)

      Imitation crab meat with cream cheese & green onion
      $9.75
    • Shrimp Shumai

      Fried shrimp dumpling.
      $8.45
    • Gyoza (6)

      Japanese pan-fried pork dumplings.
      $9.75
    • Narudo

      Crab, avocado, and masago rolled in thin cucumber strips.
      $10.50
    • Fried Calamari

      Crispy fried calamari served on a bed of shredded lettuce, lightly seasoned with herbs.
      $10.75
    • Fried Sea Scallops

      Sea scallops breaded and deep-fried, typically served with a unique dipping sauce.
      $10.75
    • Sushi Sampler

      5 pieces of assorted sushi.
      $13.35
    • Sashimi Sampler

      7 pieces of assorted raw fish.
      $14.95
    • Shrimp Tempura Appetizer

      3 pieces. Battered shrimp and veggies.
      $13.65
    • Soft Shell Crab Appetizer

      Deep fried soft crab served with sweet soy sauce.
      $13.65
    • Salmon Mango Blossom

      Salmon and mango in yuzu sauce.
      $13.65
    • Hamachi Jalapeno

      Slices of yellowtail with jalapeno and scallions served with ponzu sauce.
      $15.30
    • Tuna Tataki

      Seared tuna over a bed of radish served with ponzu sauce.
      $14.25
    • Beef Tataki

      Seared sliced NY strip served with ponzu sauce.
      $14.25
    • Fried Oyster (8 Pieces)

      Crispy breaded oysters served with a tangy dipping sauce, garnished with fresh lettuce. Eight pieces per serving.
      $10.35
    • James Island

      Half of avocado with tobiko diced tuna and sauce on top
      $12.40
    • Sushi Nachos (6)

      Baked spicy crabmeat with crunch ,avocado .Tobiko Eel sauce & spicy mayo with pringle chips
      $10.35
  • Soup & Salads

    • Miso Soup

      Cubed tofu, seaweed, and scallion in a soybean broth.
      $3.85
    • Onion Soup

      Fried onions, mushrooms, and scallions in beef broth.
      $3.85
    • Garden Salad

      Salad with home make Ginger dressing
      $4.90
    • Avocado Salad

      House salad and dressing top with avocado, sesame seed
      $7.75
    • Kani Salad / Crab Meat Salad

      Premium crabmeat mix with cucumber, tobiko & spicy mayo
      $10.35
    • Seaweed Salad

      Fresh seaweed with sesame seeds, garnished with thinly sliced vegetables.
      $9.05
    • Squid Salad / Ika Salad

      Tender squid mixed with seaweed, cucumber, and vegetables, dressed in a light sauce.
      $9.75
    • Sashimi Salad

      Assorted seafood on a bed of cucumber drizzled in pauzu sauce top with seaweed salad.
      $14.25
  • Signature Roll

    • Crunchy Phoenix

      Raw. Spicy crab, tempura flakes, salmon and avocado, eel sauce, tobiko, and scallions.
      $19.00
    • Fire Island

      Raw. Shrimp tempura and avocado, topped with spicy tuna, eel sauce, tobiko and scallions.
      $17.55
    • Volcano

      Raw. Spicy yellowtail, cucumber and avocado topped with crunchy flakes, and spicy chili sauce.
      $13.65
    • Rainbow

      Raw. California roll topped with tuna, salmon, white fish, white tuna, and avocado.
      $16.25
    • Spider

      Cooked. Fried soft shell crab, lettuce, cucumber, avocado and tobiko.
      $15.00
    • Lynchburg

      Cooked. Spicy tuna, avocado, cucumber, scallions, and tobiko, deep fried with eel sauce on top.
      $16.25
    • Super Crunchy

      Cooked. Assorted fish, cream cheese, cucumber, avocado, tobiko and scallion, topped with eel sauce and spicy mayo.
      $16.25
    • Highland

      Cooked. Shrimp tempura, cucumber, and avocado, topped with toasted spicy crabmeat.
      $18.20
    • Fancy Rainbow

      Raw. Salmon, tuna and cucumber, topped with white tuna, tuna, salmon, white fish, avocado and four different types of tobiko.
      $20.20
    • Black Dragon

      Cooked. Shrimp, crabmeat, and crunchy flakes topped with eel, avocado, scallion, eel sauce, and black tobiko.
      $18.90
    • Green River

      Cocked. Shrimp tempura, eel, and cucumber, topped with spicy crabmeat in special soy paper.
      $20.20
    • South California

      Cooked. Crabmeat, cucumber and tamago topped with toasted spicy crabmeat, shrimp, and tobiko.
      $16.30
    • Rock N' Roll

      Cooked. Spicy crabmeat and avocado topped with seared steak, scallion, fried onion and special sauce.
      $18.90
    • Salmon Lover

      Spicy salmon cucumber topped with salmon and spicy sauce.
      $17.60
    • Downtown

      Raw. Spicy tuna topped with eel, avocado, eel sauce, masago and scallions.
      $17.60
    • Shipwreck

      Raw. Spicy crabmeat, cucumber and crunchy flakes topped with pepper tuna, avocado and spicy wasabi sauce.
      $17.60
    • Uptown

      Cooked. Cooked shrimp, cucumber, and avocado topped crabmeat.
      $17.60
    • Crazy Tuna

      Raw. Seared tuna and avocado topped with tuna, crunchy flakes, masago, scallion and wasabi sauce.
      $18.20
    • Garlic Tuna

      Raw. Spicy tuna roll topped with tuna, avocado, tempura flakes, scallions, and special garlic sauce.
      $18.20
    • Big Roll

      Shrimp tempura, salmon, spicy crab, cucumber and avocado topped with crunch spicy mayo, eel sauce and tobiko.
      $20.20
    • Princess Roll

      Cooked shrimp, crab and cream cheese deep fried topped with spicy crab and eel sauce.
      $18.90
    • Yellowstone

      Cucumber, avocado, spicy crab topped with lightly seared salmon eel sauce and spicy mayo.
      $18.90
  • Basic Roll

    • Inari Roll

      Sweet tofu.
      $7.15
    • Crab Stick Roll

      Cooked.
      $7.15
    • Salmon Roll

      Raw.
      $8.45
    • Eel Cucumber Roll

      Cooked.
      $9.10
    • Alaskan Roll

      Raw. Salmon avocado and cucumber.
      $8.45
    • Shrimp Tempura Roll

      Cooked.
      $9.75
    • Hollywood Roll

      Cooked. Cream cheese, avocado, and crab meat salad.
      $9.10
    • Cucumber Roll

      Cucumber and sushi rice delicately wrapped in a sheet of nori, presenting a simple yet classic maki roll experience.
      $7.15
    • Sweet Potato Roll

      Sweet potato tempura wrapped in sushi rice and seaweed, typically includes a drizzle of eel sauce.
      $7.15
    • Tuna Roll

      Raw.
      $8.45
    • California Roll

      Cooked. Crab meat, avocado, cucumber, topped with tobiko.
      $8.45
    • Boston Roll

      Cooked. Shrimp, cucumber, lettuce, and spicy mayo.
      $8.45
    • Spicy Salmon Roll

      Raw.
      $8.45
    • Sweetie Roll

      Cooked. Crab, shrimp, tomago, cucumber, and avocado.
      $9.75
    • Avocado Roll

      Avocado and sushi rice, neatly wrapped in nori, presenting a simple yet classic maki roll.
      $7.15
    • Shrimp & Avocado Roll / Ebi Roll

      Cooked.
      $8.45
    • Yellowtail Scallion Roll

      Raw.
      $8.45
    • Philly Roll

      Cooked. Smoked salmon, cream cheese, and avocado.
      $8.45
    • Spicy Tuna Roll

      Raw.
      $8.45
    • Chicken Tempura Roll

      Cooked.
      $9.10
    • Spring Roll

      Cream cheese, avocado, and cucumber.
      $7.80
    • Spicy Yellowtail Roll

      Raw.
      $8.45
    • Crunchy Roll

      Spicy crabmeat and cream cheese.
      $8.45
    • Salmon Skin Roll

      Cooked. Crispy salmon skin and cucumber with sweet teriyaki sauce and scallion.
      $7.80
    • Jade Roll

      Seaweed, cucumber, and avocado.
      $7.20
  • Sushi or Sashimi

    • Salmon / Sake

      Salmon, option as sashimi slices or sushi toppings.
      $7.75
    • Tuna / Maguro

      S2. Tuna / Maguro - Sashimi or sushi options, featuring premium tuna slices.
      $8.15
    • White Tuna

      White tuna, offered as sashimi or sushi, based on preference.
      $7.50
    • Crab Stick / Kani

      Cooked.
      $6.85
    • Scallop / Hotategai

      Scallop (Hotategai) sashimi or sushi option available.
      $9.75
    • Yellowtail / Hamachi

      Yellowtail / Hamachi sashimi or sushi, choice of style.
      $7.75
    • Red Snapper / Tai

      Thinly sliced red snapper, option for sushi style with rice.
      $7.50
    • Squid / Ika

      Squid, available as sashimi or sushi, highlighting its natural, delicate flavor.
      $7.15
    • Egg / Tamago

      Cooked.
      $6.45
    • Eel / Unagi

      Cooked.
      $7.80
    • Salmon Roe / Ikura

      Salmon roe, served as sushi or sashimi, based on choice.
      $7.15
    • Sweet Shrimp / Amaebi

      Sweet shrimp, offered as sashimi or sushi.
      $11.70
    • Cooked Shrimp / Ebi

      Cooked.
      $6.85
    • Octopus / Tako

      Cooked.
      $7.50
    • Mackerel / Saba

      S18 mackerel / saba available as sushi or sashimi.
      $7.15
    • Red Clam / Hokkigai

      Red clam (Hokkigai) elegantly presented as either sushi or sashimi.
      $7.75
    • Flying Fish Roe / Tobiko

      Tobiko caviar, choice of sashimi or sushi.
      $7.15
    • Tofu Skin / Inari

      Cooked.
      $6.45
    • Smoked Salmon

      Cooked.
      $7.50
  • Sushi Entrées

    • Beginner Plater

      Cooked. Shrimp, smoked salmon, eel, octopus, tofu skin, and a California roll.
      $24.05
    • Unagi Don

      Cooked. BBQ eel served over sushi rice.
      $29.25
    • Sushi Roll Combo

      Any 3 basic rolls.
      $24.05
    • Chirashi

      12 pieces of assorted sliced fish over seasoned rice.
      $29.25
    • Maki Dinner (For 2)

      Any 2 basic rolls and any 2 signature roll.
      $50.05
    • Sushi Regular

      7 pieces of assorted sushi and California roll.
      $27.95
    • Sushi Deluxe

      10 pieces of assorted sushi and tuna roll.
      $35.75
    • Sashimi Regular

      12 pieces of assorted sashimi and California roll.
      $37.05
    • Sashimi Deluxe

      15 pieces of assorted sashimi served with a California roll.
      $40.95
    • Sushi & Sashimi Combo

      9 pieces of sashimi and 6 pieces sushi and a California roll.
      $42.25
    • Wasabi Sushi Special (For 4)

      Mixed variety of chef's seasonal best.
      $143.00
    • Wasabi Love Boat (For 2)

      9 pieces of sashimi, 8 pieces of sushi, a California roll and a rainbow roll.
      $65.65
  • Dinner Bento Box

    • Sapporo Box

      Teriyaki salmon and shrimp shumai.
      $28.60
    • Okinawa Box

      Teriyaki chicken and harumaki.
      $28.60
    • Tokyo Box

      Teriyaki shrimp and sashimi.
      $29.90
    • Osaka Box

      Teriyaki steak and sushi.
      $29.90
  • Teriyaki Entrées

    • Chicken Teriyaki (D)

      Broiled chicken, typically accompanied by a blend of vegetables, glazed in a savory teriyaki sauce.
      $23.50
    • Salmon Teriyaki (D)

      Grilled salmon fillet accompanied by teriyaki sauce.
      $30.00
    • Shrimp Teriyaki (D)

      Grilled shrimp typically includes a sweet and savory teriyaki sauce, often accompanied by a selection of steamed vegetables.
      $27.30
    • New York Strip Teriyaki (D)

      New York strip steak, choice of meat temperature: rare to well done. Served with teriyaki sauce.
      $27.30
    • Filet Mignon Teriyaki (D)

      Filet Mignon served with Teriyaki glaze; options for meat temperature range from rare to well done.
      $37.00
    • Chicken & Shrimp Teriyaki (D)

      Grilled chicken and shrimp served with a savory teriyaki sauce, typically includes a mix of sautéed vegetables.
      $29.90
    • Steak & Chicken Teriyaki (D)

      Steak and chicken in teriyaki sauce. Meat temperature options: from rare to well done.
      $31.20
    • Steak & Shrimp Teriyaki (D)

      Steak & shrimp in teriyaki sauce. Options for steak doneness from rare to well done.
      $32.50
    • Filet Mignon & Scallop Teriyaki (D)

      Filet mignon paired with scallops, glazed in teriyaki. Select meat temperature: from rare to well done.
      $44.50
  • Katsu and Meshiyai

    • Chicken Katsu

      Breaded chicken cutlet with katsu sauce in a bowl.
      $20.95
    • Ton Katsu

      Breaded pork cutlet with katsu sauce in a bowl.
      $20.95
    • Chicken Meshi Yaki

      Grilled chicken and fried rice, in a bowl, served with teriyaki sauce on top.
      $18.20
    • Ebi Meshi Yaki

      Grilled shrimp and fried rice, in a bowl, served w teriyaki sauce on top.
      $19.50
    • Seafood Meshi Yaki

      Grilled shrimp, scallop, fish cake and fried rice, in a bowl, served w teriyaki sauce on top.
      $22.25
  • Noodles

    • Tempura Udon

      Japanese udon noodles with shrimp tempura, fish cake, egg, and vegetables.
      $20.80
    • Yaki Udon

      Choice of chicken, steak or shrimp, stir fried with vegetable.
      $22.10
    • Udon Soup

      Japanese udon noodle with choice of shrimp, steak or chicken.
      $20.80
    • Ramen Soup

      Choice of shrimp, steak or chicken, Japanese ramen noodles with fish cake, egg, and vegetables in a soy flavored broth.
      $20.80
    • Yaki Ramen

      Choice chicken, steak or shrimp, stir fried with vegetable.
      $22.10
  • Hibachi Item Single

    • Hibachi Vegetables (No Shrimp) (D)

      Hibachi style Veg. serve fried rice
      $20.75
    • Hibachi Chicken (D)

      Tender grilled chicken pieces with sautéed vegetables and a side of fried rice.
      $25.40
    • Hibachi Sukiyaki Steak (D)

      Sliced steak stir fried with vegetable.
      $27.95
    • Hibachi New York Strip (D)

      Hibachi New York Strip, choice of meat temperature from rare to well done.
      $29.50
    • Hibachi Shrimp (D)

      Shrimp grilled on a hibachi with a hint of lemon, often accompanied by soy sauce and select vegetables.
      $29.50
    • Hibachi Salmon (D)

      Grilled salmon, typically served with a soy-based glaze, prepared hibachi style.
      $31.85
    • Hibachi Mahi Mahi (D)

      Mahi mahi grilled on a hibachi, typically accompanied by ginger sauce, onions, lemon, butter, garlic, and soy sauce.
      $31.85
    • Hibachi Scallop (D)

      Tender scallops seared with a savory sauce, accompanied by stir-fried vegetables and steamed rice.
      $35.50
    • Hibachi Filet Mignon (D)

      Hibachi filet mignon, customizable meat temperature from rare to well done.
      $38.05
  • Hibachi Combo

    • Chicken & Shrimp

      Tender chicken and succulent shrimp served with sautéed vegetables, rice, and garnished with fresh parsley.
      $32.65
    • Steak & Chicken (D)

      Steak & chicken hibachi combo with meat temperature ranging from rare to well done.
      $33.35
    • Chicken & Scallop (D)

      Grilled chicken and scallops typically served with mixed vegetables, often including mushrooms, zucchini, and onions, cooked with soy sauce alongside fried rice.
      $35.50
    • Shrimp & Scallop (D)

      Grilled shrimp and scallops, typically served with mixed vegetables and accompanied by fried rice, showcasing a blend of soy and garlic flavors.
      $37.65
    • Steak & Shrimp (D)

      Steak & shrimp hibachi combo. Choice of meat temperature: rare to well done.
      $35.25
    • Filet Mignon & Chicken (D)

      Filet Mignon & Chicken Hibachi Combo; choice of meat temperature from rare to well done.
      $37.05
    • Filet Mignon & Scallops (D)

      Tender filet mignon and succulent scallops, choose from rare to well done.
      $45.95
    • Chicken & Lobster (D)

      Grilled chicken and lobster served with hibachi vegetables, typically includes egg fried rice, noodles, and a shrimp appetizer.
      $41.00
    • Filet Mignon & Shrimp (D)

      Filet mignon paired with shrimp, choice of meat temperature: rare to well done.
      $42.00
    • Steak & Scallops (D)

      Steak & scallops hibachi combo; choice of meat temperature from rare to well done.
      $38.35
  • Wasabi Specials

    • (Kitchen) Triple Combo

      A flavorful combination of steak, chicken, and shrimp.
      $43.95
    • (Kitchen) Twin Lobster Tails

      Two 6 oz lobster tails.
      $52.00
    • (Kitchen) Surf & Turf

      A prime 6 oz filet mignon and a lobster tail.
      $50.00
    • (Kitchen) Seafood Trio

      Cold water lobster tail, jumbo shrimp, and sea scallops.
      $56.95
    • (Kitchen) Wasabi Sumo

      A savory combination of filet mignon, chicken, and shrimp.
      $51.35
    • (Kitchen) Wasabi Special

      Filet mignon, shrimp, lobster tail, and sea scallops.
      $65.00
  • Kids Menu

    • (Kitchen) Kids Chicken

      Kids chicken paired with choice of soup or salad.
      $16.25
    • (Kitchen) Kids Steak

      Juicy steak tailored for kids. Options include a side of soup or salad and preferred meat temperature from rare to well done.
      $17.55
    • (Kitchen) Kids Shrimp

      Kids shrimp, fried, with choice of soup or salad side.
      $19.00
    • (Kitchen) Kids Filet Mignon

      Kids filet mignon, choice of soup or salad. Select meat temperature from rare to well done.
      $25.00
    • (Kitchen) Crispy Honey Chicken

      Crispy honey chicken, choice of soup or salad.
      $15.95
    • (Kitchen) Crispy Honey Shrimp

      Crispy honey shrimp served with a choice of soup or salad.
      $18.95
    • (Kitchen) Chicken Nugget & French Fries

      Chicken nuggets and crispy french fries. Choice of soup or salad side.
      $10.75
  • Side Order

    • Brown Rice

      Wholesome brown rice to complement your meal.
      $8.00
    • Fried Rice

      $6.00
    • White Rice

      Light and fluffy white rice.
      $4.95
    • Noodles

      Stir-fried Japanese noodles, typically includes a savory blend of soy sauce and vegetables.
      $8.00
    • Chicken - Side

      Hibachi style grilled chicken, typically served as a complement to the main dish.
      $11.95
    • Filet Mignon - Side

      Side of tenderloin, typically cooked hibachi style, may include a light seasoning or sauce.
      $24.50
    • Lobster - Side

      Lobster tail, typically prepared hibachi style with a hint of butter and lemon to enhance its natural flavors.
      $28.00
    • Salmon - Side

      Typically includes a portion of salmon, prepared according to traditional Japanese methods, which may be served raw or grilled.
      $17.00
    • Scallops - Side

      Scallops prepared in a traditional teppan style, often served with a light seasoning to enhance their natural sweetness.
      $21.00
    • Shrimp - Side

      Typically includes a serving of grilled shrimp seasoned with Japanese spices and a hint of soy sauce.
      $14.50
    • Steak - Side

      Side of steak, hand-cut and seasoned with traditional Japanese spices, then grilled to your preferred doneness.
      $14.50
    • Vegetable - Side

      Side of mixed vegetables, typically includes a blend of steamed broccoli, carrots, zucchini, onions, and mushrooms.
      $8.00
    • Small Dressing

      A small portion of Japanese-style dressing, typically crafted for enhancing salads with a unique blend of ingredients.
      $8.50
    • Large Dressing

      A generous portion of our signature dressing, typically used for enhancing salads.
      $17.00
    • Gluten Free

      Gluten-free side dish typically includes vegetables such as broccoli, zucchini, onions, and carrots.
      $1.00
  • Dessert

    • Mochi Sherbet

      Red bean, strawberry, mango, green tea.
      $5.50
    • Tempura Cheesecake

      Lightly battered, deep-fried cheesecake with a creamy center
      $8.50
    • N.Y. Cheesecake

      Classic New York cheesecake: Rich, creamy, with a silky smooth texture.
      $6.95
  • Lunch Only Available Monday-Saturday from 11am-2:30pm

    • Sushi Lunch

      5 pieces of assorted sushi and a California roll
      $18.85
    • Sashimi Lunch

      7 pieces of assorted sashimi and a California roll
      $20.15
    • Sushi And Sashimi Combo Lunch

      4 pieces of sushi, 5 pieces of sashimi, and a tuna roll
      $22.75
    • Lunch Roll Combo Pick 2

      Pick 2 Sushi rolls
      $15.92
    • Hibachi Vegetables Lunch

      Served with Assorted Vegetables and Fried Rice
      $13.75
    • Hibachi Chicken Lunch

      Served with Assorted Vegetables and Fried Rice
      $15.95
    • Hibachi Sukiyaki Steak Lunch

      Served with Assorted Vegetables and Fried Rice
      $16.58
    • Hibachi Shrimp Lunch

      Served with Assorted Vegetables and Fried Rice
      $17.23
    • Hibachi Steak Lunch

      Served with Assorted Vegetables and Fried Rice
      $17.23
    • Hibachi Salmon Lunch

      Served with Assorted Vegetables and Fried Rice
      $17.55
    • Hibachi Chicken And Shrimp Lunch

      Served with Assorted Vegetables and Fried Rice
      $22.03
    • Hibachi Filet Mignon Lunch

      Served with Assorted Vegetables and Fried Rice
      $23.72
    • Hibachi Steak And Shrimp Lunch

      Served with Assorted Vegetables and Fried Rice
      $25.93
    • Chicken Teriyaki Box Lunch

      Served with Chicken Tempura, Fruit, White Rice, and a California Roll
      $17.22
    • Salmon Teriyaki Box Lunch

      Served with Chicken Tempura, Fruit, White Rice, and a California Roll
      $18.13
    • Shrimp Teriyaki Box Lunch

      Served with Chicken Tempura, Fruit, White Rice, and a California Roll
      $17.55
    • Scallop Teriyaki Box Lunch

      Served with Chicken Tempura, Fruit, White Rice, and a California Roll
      $20.80
    • Steak Teriyaki Box Lunch

      Served with Chicken Tempura, Fruit, White Rice, and a California Roll
      $17.55
  • Beverage

    • Pepsi

      The bold, refreshing, robust cola
      $3.95
    • Sweetened Tea

      A traditionally brewed Japanese tea sweetened to enhance its flavor, often enjoyed as a soothing beverage.
      $3.95
    • Diet Pepsi

      A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.
      $3.95
    • Diet Dr. Pepper

      Crisp, Sugar-Free Dr. Pepper with a Unique Blend of 23 Flavors
      $3.95
    • Unsweetened Tea

      Refreshing unsweetened pure tea – perfect for a simple, natural refreshment
      $3.95
    • Sierra Mist

      A caffeine-free soda that provides a crisp, clear burst of lemon lime flavor 
      $3.95
    • Pink Lemonade

      Refreshing, slightly tangy pink lemonade with a sweet, colorful twist.
      $3.95
    • Mountain Dew

      Exhilarate and quench your thirst with a one of a kind taste.
      $3.95
    • Ginger Ale

      Refreshing, crisp ginger-flavored carbonated soft drink.
      $3.95
    • Hot Green Tea

      Steaming green tea: A delicate fusion of fresh leaves and warmth
      $3.90
    • Coffee

      Freshly brewed, aromatic blend to kick-start your day.
      $4.95
    • Club Soda

      Effervescent club soda: Crisp, refreshing, perfectly carbonated
      $3.95
    • Shirley Temple

      Sparkling citrus soda with a cherry twist, guaranteed to delight your taste buds.
      $4.50
    • Red Bull

      Energizing Red Bull beverage for an instant energy boost
      $4.95
  • Juice

    • Apple Juice

      Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.
      $4.60
    • Orange Juice

      Classic citrus refreshment.
      $4.60
    • Pineapple Juice

      Tropical refreshment with a sweet tang, freshly squeezed.
      $4.60
    • Cranberry Juice

      Tangy cranberry delight, a refreshing concoction that will keep you craving more.
      $4.60
    • Japanese Marble Soda

      Japanese marble soda available in flavors including strawberry, melon, original, blue Hawaii, and sangria.
      $4.60
  • Sauce

    • Yum Yum Sauce (Cup)

      A cup of creamy sauce blending sweet and tangy flavors, often served with hibachi dishes.
    • Spicy Mayo (Cup)

      A creamy blend of mayonnaise infused with a selection of spices, served in a cup for adding a spicy touch to various dishes.
    • Eel Sauce (Cup)

    • Ginger Dressing (Cup)

    • Ponzu Sauce (Cup)

      A citrus-based Japanese condiment that blends soy sauce with yuzu, sudachi, or similar citrus juice, often enhanced with a hint of mirin and dashi.
    • Wasabi Sauce (Cup)

      A cup of spicy Japanese condiment traditionally made from grated wasabi root, often combined with soy sauce for added depth.
    • Hot Sauce (Cup)

      A sauce, typically served in a cup, offering a bold and spicy flavor to complement a variety of dishes.
    • Gluten Free Soy (Cup)

      A gluten-free soy sauce served in a cup, designed to enhance Japanese dishes with its umami flavor without containing wheat or gluten.
    • Small Yum Yum (Pint)

      A pint of Japanese yum yum sauce, typically a creamy blend with a sweet and tangy profile, complementing a variety of dishes.
      $8.50
    • Large Yum Yum (Quart)

      A quart-sized container of our homemade yum yum sauce, a creamy blend typically including mayonnaise and subtle spices, offering a light sweetness and tanginess.
      $16.50
    • Hot Mustard Sauce (Cup)

      A traditional Japanese condiment, hot mustard sauce is a pungent blend designed to complement a variety of dishes with its sharp, spicy flavor.
    • Ginger Sauce (Cup)

      Great for steak
    • Teriyaki Sauce (Cup)

      A sweet and savory blend typically made with soy sauce, sugar, and mirin, designed for dipping or glazing.

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