• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Miso Soup

      Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
      $3.00
    • Crispy Alaskan

      Fresh salmon and cream cheese.
      $10.00
    • Gyoza

      Crispy pan-fried dumplings filled with seasoned pork and vegetables, served with a savory dipping sauce.
      $8.00
    • California

      Imitation crab, avocado, and cucumber, typically wrapped in seaweed and sushi rice.
      $7.00
    • Seattle

      Salmon and avocado.
      $9.00
    • Lunch Bento

      With soup, salad, California roll 4 pieces.
      $19.00
    • Bento

      Two items of your choice plus miso soup, salad, 2pc gyoza and 8pc. california roll.
      $25.00
    • Lion King

      California roll topped w/seared salmon, pico de gallo.
      $14.00
    • Dragon

      Tempura shrimp, crab meat topped w/eel, avocado, sweet eel sauce.
      $14.00
    • Rainbow

      California roll w/tuna, salmon, white fish, albacore, shrimp on top.
      $14.00
  • Ramen

    • Tonkotsu Ramen

      Pork bone broth with chashu pork, typically includes bamboo shoots, green onions, soft-boiled egg, and seaweed.
      $15.00
    • Spicy Tonkotsu Ramen

      Ramen noodles in a spicy, creamy pork bone broth, typically includes pork chashu, soft-boiled egg, green onions, bamboo shoots, and a blend of spices for heat.
      $16.00
  • Lunch Special

    • Lunch Bento

      With soup, salad, California roll 4 pieces.
      $19.00
    • California Sushi Set

      California sushi set,
      $17.00
    • Poke Rice Bowl

      Poke salad (tuna or salmon).
      $16.00
    • Chicken Teri Combo

      W/ gyoza or egg roll.
      $15.00
  • Bento - Dinner

    • Bento

      Two items of your choice plus miso soup, salad, 2pc gyoza and 8pc. california roll.
      $25.00
  • Salads

    • Seaweed Salad

      Delightful mix of fresh seaweed, tossed in a savory dressing.
      $7.00
    • Calamari Salad

      Tender calamari with mixed greens, cucumber slices, lemon wedge, and a sprinkle of sesame seeds.
      $8.00
    • House Salad

      Fresh mix of greens, with an assortment of vegetables and homemade dressing.
      $6.00
    • Tuna Poke Salad

      Fresh mixed greens topped with marinated tuna, sliced cucumbers, and sesame seeds, garnished with sprouts.
      $16.00
    • Sashimi Salad

      Spring mixed salad with assorted sashimi on top & special salad sauce.
      $14.00
  • Sushi Set

    • California Sushi Set

      California roll and 4pc nigiri (tuna, salmon, white fish, shrimp).
      $17.00
    • Spicy Tuna Set

      Spicy tuna roll and 4pc nigiri.
      $18.00
    • Sushi Deluxe

      Tuna roll and 7 pieces nigiri.
      $23.00
    • Sashimi Small

      Assortment of fresh sashimi slices. Available in Small, Medium, Large sizes.
      $16.00
    • Chirashi Bowl

      Assorted sashimi over sushi rice.
      $27.00
    • Salmon Lover Set

      Seattle Roll and 4 pcs of salmon nigiri.
      $18.00
    • Tuna Lover Set

      Spicy tuna roll and 4pcs of tuna nigiri.
      $19.00
  • Nigri (2 Pieces)

    • Tuna

      Two pieces of tuna nigiri, featuring slices of raw tuna over molded sushi rice.
      $7.00
    • Salmon

      Two pieces of fresh salmon delicately placed atop vinegared sushi rice.
      $6.00
    • Unagi

      Two pieces of nigiri, each featuring a slice of barbequed freshwater eel, typically served with a drizzle of sweet unagi sauce and a sprinkle of sesame seeds.
      $7.00
    • Octopus

      Two pieces of octopus, typically served atop vinegared sushi rice, often accompanied by a dab of wasabi.
      $6.00
    • Squid

      Two pieces of squid, typically served over pressed sushi rice.
      $6.00
    • Surf Clam

      Two pieces of surf clam, known as Hokkigai, delicately placed atop pressed sushi rice.
      $6.00
    • Albacore

      2 pieces of albacore on sushi rice, typically accompanied by a light seasoning or sauce.
      $6.00
    • White Fish

      Two pieces of white fish, served atop sushi rice, typically prepared with attention to the harmony of flavors.
      $6.00
    • Mackerel

      Two pieces of mackerel, typically served on a small mound of sushi rice, often garnished with a subtle touch of wasabi.
      $6.00
    • Flying Fish Roe

      Two pieces of sushi featuring a bed of sushi rice topped with vibrant flying fish caviar, known as Tobiko.
      $7.00
    • Superwhite

      Superwhite nigiri typically includes two pieces of escolar, a type of white fish, served over rice.
      $6.00
    • Tamago

      Two pieces of tamago nigiri featuring a sweet Japanese omelette atop sushi rice, delicately wrapped with a strip of nori.
      $6.00
    • Yellowtail

      Two pieces of sliced yellowtail (Hamachi) served atop sushi rice.
      $7.00
    • Shrimp

      Two pieces of cooked shrimp delicately placed atop vinegared sushi rice.
      $6.00
    • Sweet Shrimp

      Two pieces of sweet shrimp, ama-ebi, traditionally served atop a small mound of sushi rice, typically includes raw shrimp.
      $10.00
    • Scallop

      $7.00
    • Inari

      $5.00
    • Salmon Roe

      Salmon roe, also known as Ikura, served atop sushi rice, typically enveloped in nori. This order includes two pieces.
      $7.00
  • Sashimi (3 Pieces)

    • Tuna

      Fresh slices of raw tuna
      $10.00
    • Salmon

      Three pieces of freshly sliced salmon, typically served raw to highlight its natural flavors.
      $9.00
    • Unagi

      Three pieces of unagi, traditionally prepared and served with a rich unagi sauce and a sprinkle of sesame seeds.
      $9.00
    • Octopus

      Three pieces of octopus, typically prepared in a sashimi style, which may be accompanied by traditional garnishes such as soy sauce and wasabi.
      $9.00
    • Squid

      Three pieces of thinly sliced squid, served raw, highlighting its natural mild sweetness and soft texture.
      $9.00
    • Surf Clam

      Three pieces of thinly sliced surf clam, served raw as a traditional Japanese sashimi dish.
      $9.00
    • Albacore

      Three pieces of albacore sashimi, often accompanied by a light garnish or sauce to enhance its delicate flavor.
      $9.00
    • White Fish

      Three pieces of thinly sliced white fish, served raw as a traditional Japanese sashimi dish.
      $9.00
    • Mackerel

      Three pieces of mackerel, typically served raw, highlighting its natural flavor and texture.
      $9.00
    • Superwhite

      Three slices of Superwhite, typically includes thinly sliced escolar, served as a raw delicacy.
      $9.00
    • Tamago

      Three pieces of tamago, a gently sweetened Japanese omelet, prepared and served in traditional sashimi style without rice.
      $8.00
    • Yellowtail

      Fresh, delicate slices of yellowtail, served raw.
      $10.00
    • Shrimp

      Three pieces of shrimp, typically served raw, highlighting its natural sweetness and texture.
      $8.00
    • Sweet Shrimp

      Three pieces of sweet shrimp, known as ama ebi in Japanese, typically served raw to highlight its natural sweetness.
      $14.00
    • Scallop

      Three pieces of raw scallop sashimi, typically accompanied by a garnish of micro greens and a light drizzle of yuzu ponzu sauce.
      $10.00
  • Sushi Rolls

    • Tuna

      Fresh tuna wrapped in sushi rice and nori, typically served as a simple yet classic roll.
      $6.00
    • Cucumber

      Cucumber wrapped in sushi rice and seaweed.
      $5.00
    • Avocado Cucumber

      Avocado and cucumber wrapped in sushi rice and nori, often garnished with sesame seeds.
      $7.00
    • Vegetable

      Avocados, cucumber, asparagus, radish sprout.
      $8.00
    • Vegetable Tempura

      Deep-fried onion, pumpkin, sweet potato, asparagus.
      $9.00
    • California

      Imitation crab, avocado, and cucumber, typically wrapped in seaweed and sushi rice.
      $7.00
    • Golden California

      Deep-fried California roll, typically includes crab meat, avocado, cucumber, and is topped with spicy mayo and eel sauce.
      $9.00
    • Unagi Cucumber

      Unagi and cucumber, typically wrapped in sushi rice and nori, garnished with a sweet unagi sauce.
      $9.00
    • Seattle

      Salmon and avocado.
      $9.00
    • Negihama

      Yellowtail with green onions.
      $10.00
    • Spicy Tuna

      Tender tuna mixed with spicy sauce, rolled with fresh cucumber and seaweed, wrapped in seasoned sushi rice.
      $9.00
    • Crispy Chili Tuna

      Spicy tuna and cream cheese.
      $11.00
    • Salmon Skin

      Crispy salmon skin paired with cucumber, typically includes a savory eel sauce and a hint of scallion, wrapped in sushi rice and seaweed.
      $9.00
    • Tempura Shrimp

      Tempura shrimp, typically includes avocado, cucumber, and is drizzled with unagi sauce.
      $9.00
    • Philadelphia

      Salmon and cream cheese.
      $9.00
    • Hawaiian

      Fresh ahi tuna, avocado, cucumber, sprout.
      $12.00
    • Crispy Alaskan

      Fresh salmon and cream cheese.
      $10.00
    • Spider Crab

      Tempura fried soft shell crab, cucumber, avocado, sprout.
      $12.00
    • Rainbow

      California roll w/tuna, salmon, white fish, albacore, shrimp on top.
      $14.00
    • Caterpillar

      Baked eel, cucumber w/avocado on top.
      $15.00
    • Dragon

      Tempura shrimp, crab meat topped w/eel, avocado, sweet eel sauce.
      $14.00
    • Seahawk

      Tempura shrimp, crab meat topped w/salmon, albacore, eel, avocado.
      $14.00
    • Mariners

      Tempura shrimp. crab meat-topped w/tuna, white fish, eel, avocado.
      $15.00
    • Dynamite

      Spicy ahi tuna, eel, avocado, cream cheese.
      $13.00
    • Crazy Sashimi Roll

      Assorted sashimi, cucumber, avocado, sprout, tobiko.
      $14.00
    • Bridget

      Assorted sashimi topped w/ baked eel, sliced lemon, tuna, sweet eel sauce.
      $17.00
    • Volcano

      California roll topped w/ seared spicy tuna and pico de gallo
      $15.00
    • Lion King

      California roll topped w/seared salmon, pico de gallo.
      $14.00
    • Everett Roll

      Shrimp tempura, avocado, and spicy tuna inside; topped with albacore, crunchy flakes, and masago.
      $18.00
    • Buddha Roll

      Avocado and cucumber roll topped with fried bean curd and avocado.
      $12.00
    • Happy Tuna

      Spicy tuna roll topped w/tuna, albacore tuna and avocado
      $15.00
    • Kamikaze

      Tempura shrimp, crab meat topped with spicy tuna, sweet eel sauce
      $13.00
    • Katana

      Tempura shrimp, crab meat, topped with tempura flakes, sweet eel, spicy mayo
      $11.00
    • Super Salmon

      Spicy salmon, cucumber, topped w/salmon and avocado
      $15.00
    • Unagi Avocado

      Unagi and avocado wrapped in sushi rice and nori, typically includes a drizzle of sweet unagi sauce.
      $9.00
    • Salmon Roll

      Fresh salmon rolled with rice and seaweed, a classic sushi delight.
      $6.00
    • Yellowtail Roll

      Succulent Yellowtail in a Crispy Seaweed Wrap, Enhanced with Subtle Rice Flavors
      $7.00
    • Tuna Cucumber Roll

      Fresh tuna and crisp cucumber rolled in seasoned sushi rice and seaweed.
      $9.00
    • Salmon Cucumber Roll

      Fresh salmon with crisp cucumber wrapped in seasoned rice and seaweed.
      $9.00
  • Hand Rolls

    • California HR

      Crab meat, avocado, and cucumber, typically wrapped in a nori sheet to form a cone, often accented with masago.
      $5.00
    • Spicy Tuna

      Fresh tuna mixed with spicy sauce, wrapped in seaweed and sushi rice, garnished with crisp cucumber.
      $6.00
    • Salmon Skin

      Crispy salmon skin, typically includes cucumber, avocado, and a touch of eel sauce, all wrapped in a seaweed cone.
      $7.00
  • Katsu

    Breaded boneless cutlet
    • Chicken Katsu

      Breaded boneless chicken cutlet (2pcs).
      $16.00
    • Mixed Katsu

      Chicken and pork
      $16.00
    • Pork Katsu

      Tender breaded pork cutlet (2pcs).
      $16.00
  • Curry

    • Chicken Katsu Curry

      Chicken katsu curry features crispy, panko-breaded chicken served atop rice, generously covered with a savory Japanese curry sauce.
      $16.00
    • Pork Katsu Curry

      Crispy breaded pork cutlet served with rich curry sauce, steamed white rice, and pickled ginger.
      $16.00
    • Beef Curry

      Tender beef and a medley of vegetables simmered in a rich Japanese curry sauce, served over rice.
      $17.00
    • Shrimp Curry

      Shrimp curry typically includes sautéed shrimp in a rich curry sauce, often accompanied by vegetables such as carrots and potatoes, served over rice.
      $17.00
  • Grill

    • Chicken

      Chicken grilled with a light seasoning, served with fried rice and a medley of mixed vegetables.
      $15.00
    • Spicy Chicken

      Chicken marinated in a spicy sauce, then grilled to perfection.
      $16.00
    • Yakiniku Beef

      Grilled marinated beef, typically accompanied by a selection of vegetables and served with a savory yakiniku sauce.
      $17.00
    • Salmon Teriyaki

      Grilled salmon in a sweet-savory teriyaki glaze
      $18.00
  • Udon

    • Udon

      Served in a savory dashi broth, this dish features thick wheat noodles accompanied by slices of fish cake, scallions, and a sprinkle of tempura flakes.
      $13.00
    • Tempura Udon

      2pc shrimp & 2pc vegetable tempura.
      $16.00
    • Beef Udon

      Savory udon noodles topped with tender beef in a rich broth
      $16.00
  • Side Dishes

    • Miso Soup

      Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
      $3.00
    • Egg Roll

      Crispy, golden pastry filled with seasoned cabbage and minced vegetables, served with a side of tangy dipping sauce.
      $7.00
    • Edamame

      Steamed soybean with salt.
      $6.00
    • Agedashi Tofu

      Fried tofu with special sauce.
      $9.00
    • Shrimp & Veg. Tempura

      Deep-fried 4pcs shrimp and 5pcs vegetable.
      $12.00
    • Gyoza

      Crispy pan-fried dumplings filled with seasoned pork and vegetables, served with a savory dipping sauce.
      $8.00
    • Tako Yaki

      Ball-shaped Japanese snack made with a wheat flour-based batter and cooked octopus, typically topped with takoyaki sauce, mayonnaise, bonito flakes, and dried seaweed.
      $9.00
    • Karaage

      Japanese-style fried chicken.
      $8.00
    • Creamy Mussels

      Tender mussels topped with a rich, creamy sauce, served on a bed of fresh greens.
      $10.00
    • Crispy Calamari

      Lightly battered and fried calamari rings served with a creamy dipping sauce.
      $10.00
    • Crazy Jalapeño

      Jalapeños stuffed with spicy tuna and cream cheese, deep-fried, and typically includes a topping of spicy mayo and eel sauce.
      $9.00
    • Rice

      Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
      $3.00
    • Hamachi Kama

      Grilled lightly salted yellowtail cheek.
      $15.00
    • Vegetables Croquette

      $7.00
    • Chicken Katsu (1pc)

      Panko-breaded fried chicken cutlet, typically served with katsu sauce.
      $7.00
    • Pork Katsu (1pc)

      Panko-breaded and deep-fried pork cutlet, typically served with tonkatsu sauce.
      $7.00
    • Vegetable Tempura

      Crispy assortment of veggies lightly battered and fried
      $8.00
    • Shrimp Tempura (6pcs)

      Shrimp dipped in tempura batter, then deep-fried. One order comes with six pieces.
      $10.00
  • Desserts

    • N.Y. Cheese Cake

      Classic New York cheesecake: Rich, creamy, with a silky smooth texture.
      $7.00
    • Green Tea Ice Cream

      Smooth, refreshing green tea flavored ice cream for a light, creamy treat.
      $6.00
    • Tempura Ice Cream

      Crispy tempura-coated ice cream served with a dollop of whipped cream, a cherry on top, and drizzled with chocolate sauce.
      $8.00
    • Mochi ice cream

      Sweet Japanese treat with a soft, gooey rice cake exterior encasing creamy and flavorful ice cream.
      $6.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(425) 480-4311

7415 Hardeson Rd #A, Everett, WA 98203


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