Wang's Mandarin House Menu

4.0
(325+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Crab Rangoon (5)

      Low-cal crab and cream cheese wontons.
      $7.50
    • General Tso's Chicken

      Mildly spicy. Breaded chicken, lightly fried then stir fried in our hot Szechuan sauce.
      $14.50
    • Golden Sesame Chicken

      One of our specialties. Breaded chicken, lightly fried, then stir fried in our sophisticated brown sauce, and garnished with sesame seeds.
      $14.50
    • Chicken Fried Rice

      Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
      $12.50
    • Hot & Sour Soup

      Mildly spicy. Rich, spicy broth with chicken, bean curd, and bamboo shoots.
      $3.95
    • Wonton Soup

      Our version of the popular Chinese classic.
      $3.95
    • Shrimp Fried Rice

      Succulent shrimp tossed with flavorful fried rice and fresh veggies.
      $13.50
    • Chicken Lo Mein

      Tender chicken strips with thick noodles, stir-fried with mushrooms, green onions, and crisp vegetables in a savory sauce.
      $13.50
    • Dumplings (6)

      Boiled or pan-fried dumplings filled with our decadent minced pork filling.
      $9.50
    • .dinner special

      $19.50
    • Combination Fried Rice

      Fried rice stir-fried with egg, shrimp, chicken, beef, and mixed vegetables, typically including peas and carrots.
      $14.50
    • Chicken Teriyaki Skewers (4)

      Flavored by our homemade marinade and cooked on a skewer.
      $8.50
  • .dinner special

    Per person.
    • .dinner special

      $19.50
  • .starters

    • Dumplings (6)

      Boiled or pan-fried dumplings filled with our decadent minced pork filling.
      $9.50
    • Crab Rangoon (5)

      Low-cal crab and cream cheese wontons.
      $7.50
    • Chicken Teriyaki Skewers (4)

      Flavored by our homemade marinade and cooked on a skewer.
      $8.50
    • Pu Pu Platter

      Two crab rangoons, two chicken wings, two spring rolls, two chicken teriyaki skewers, and two butterfly shrimps.
      $15.50
    • Beef Teriyaki Skewers (4)

      Flavored by our homemade marinade and cooked on a skewer.
      $9.50
    • Egg Roll

      Hand rolled with a pork and vegetable filling.
      $2.25
    • Spring Roll

      Hand rolled with a vegetarian filling.
      $2.25
    • Edamame

      Soybeans boiled and then seasoned with salt.
      $6.50
    • Hunan Dumplings (4)

      Mildly spicy. Pork dumplings smothered in a spicy sesame peanut sauce.
      $8.50
    • Butterfly Shrimp (4)

      Shrimp covered in a crispy batter.
      $8.50
    • Crispy Wontons (6)

      Minced pork in a crispy wrapper.
      $5.50
    • Sweet and Sour Sauce (one cup)

      House-made sweet and sour sauce, typically featuring a blend of tangy and sweet flavors.
      $2.00
    • Scallion Pancake

      Chinese flatbread folded with scallions.
      $7.50
    • Honey Fire Shrimp

      Mildly spicy. Crispy shrimp tossed in our spicy, creamy sauce.
      $9.50
    • Barbeque Ribs (4)

      Ribs covered with a gourmet sauce.
      $9.50
    • Lemon Pepper Calamari

      Strips of calamari seasoned with lemon pepper, then deep fried. Served with a sweet dipping sauce.
      $8.50
  • .salad

    • Steamed Chicken Salad

      Sliced chicken breast and our ginger dressing served on a bed of greens.
      $10.50
    • Seaweed Salad

      Seaweed seasoned in a light sesame sauce.
      $8.50
    • Mixed Green Salad

      Garden vegetables served with our Asian dressing.
      $8.50
  • .soup

    • Hot & Sour Soup

      Mildly spicy. Rich, spicy broth with chicken, bean curd, and bamboo shoots.
      $3.95
    • Egg Drop Soup

      Our traditional rich broth and drops of egg.
      $2.95
    • Wonton Soup

      Our version of the popular Chinese classic.
      $3.95
    • House Special Soup

      Our blend of shrimp, chicken, crab meat, and an assortment of vegetables simmering in a chicken broth. Serves two.
      $12.50
    • Vegetable Tofu Soup

      Chinese vegetables in a clear broth exploding with flavor. Serves two.
      $8.50
    • Chicken & Cream Corn Soup

      Minced chicken and cream corn in a rich broth. Serves two.
      $9.50
    • Tomato and Tofu Egg Drop Soup

      Traditional egg drop soup with diced tomatoes and tofu. Serves two.
      $9.50
    • Shrimp Wonton Soup

      Delectable shrimp wontons in a rich broth with scallions. Serves two.
      $12.50
    • Pork & Pickled Cabbage Noodle Soup

      Sliced pork and Chinese pickled radish served with soft noodles in a rich broth.
      $14.50
    • Seafood Hot & Sour Soup

      Mildly spicy. Our popular hot and sour soup with a delectable seafood mix. Serves two.
      $12.50
    • Hot & Sour Seafood Noodle Soup

      Our traditional hot and sour soup with soft noodles and an assortment of fresh seafood.
      $15.50
  • .rice

    • Shrimp Fried Rice

      Succulent shrimp tossed with flavorful fried rice and fresh veggies.
      $13.50
    • Vegetarian Fried Rice

      Stir-fried rice with a medley of vegetables such as peas, carrots, and corn, often accompanied by egg and seasoned with soy sauce.
      $11.50
    • Chicken Fried Rice

      Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
      $12.50
    • Beef Fried Rice

      Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.
      $13.50
    • Hawaiian Fried Rice

      Pork, shrimp, and pineapple stir fried with white rice in a zesty sauce.
      $12.50
    • Combination Fried Rice

      Fried rice stir-fried with egg, shrimp, chicken, beef, and mixed vegetables, typically including peas and carrots.
      $14.50
    • Pork Fried Rice

      Savory stir-fried rice with succulent pork and a medley of vegetables
      $12.50
    • Spring Harvest Rice

      Pork and pickled radish stir fried with white rice and Chinese seasonings that are bursting with flavor.
      $12.50
  • .noodles

    • Combination Lo Mein

      Stir-fried egg noodles with shrimp, chicken, roast pork, and a mix of vegetables such as carrots, cabbage, and onions.
      $15.50
    • Beef Lo Mein

      Savory Beef Lo Mein: Stir-fried Noodles with Tender Beef and Fresh Vegetables
      $14.50
    • Singapore Noodles

      Mildy spicy. Your choice of chicken, shrimp, or roasted pork accompanied by thin rice noodles, carrots, celery, and onions wok tossed in a yellow curry sauce.
      $14.50
    • Chicken Lo Mein

      Tender chicken strips with thick noodles, stir-fried with mushrooms, green onions, and crisp vegetables in a savory sauce.
      $13.50
    • Vegetarian Lo Mein

      Tender wheat noodles stir-fried with a medley of fresh vegetables in a savory sauce.
      $12.50
    • Shrimp Lo Mein

      Tender shrimp stir-fried with soft lo mein noodles, crisp carrots, onions, and green onions in a savory sauce.
      $14.50
    • Zha Jiang Mein

      Soft noodles topped with a decadent minced pork and bean paste marinade.
      $12.50
    • Dan Dan Noodles

      Mildy spicy. Traditional Chinese dish consisting of a spicy sesame sauce served over egg noodles.
      $12.50
    • Wang's Chow Fen

      Thin rice noodles with chicken, shrimp, and pork mixed with vegetables.
      $14.50
    • Pork Lo Mein

      Savory Pork Lo Mein with Stir-Fried Vegetables and Noodles
      $13.50
    • Cold Sesame Noodles

      Noodles marinated in a mildly spicy sesame sauce topped with cucumbers.
      $12.50
  • .chef's specialties

    Served with steam rice. Plain Fried Rice or Brown Rice can be substituted with additional price.
    • Golden Sesame Chicken

      One of our specialties. Breaded chicken, lightly fried, then stir fried in our sophisticated brown sauce, and garnished with sesame seeds.
      $14.50
    • General Tso's Chicken

      Mildly spicy. Breaded chicken, lightly fried then stir fried in our hot Szechuan sauce.
      $14.50
    • Imperial Noodles

      Shrimp, chicken, and beef stir fried in a brown sauce with Chinese vegetables served on top of crispy pan-fried noodles.
      $16.50
    • Triple Harvest

      Mildly spicy. Shrimp, chicken, and beef sautéed with baby corn, broccoli, and carrots in our gourmet hot pepper sauce.
      $17.50
    • Perfect Match

      Mildly spicy. Shrimp and sliced chicken breast seared and sautéed with snow peas in a delicious sauce.
      $16.50
    • Dragon & Phoenix

      Mildly spicy. Our perfect combination of lightly sautéed jumbo shrimp and vegetables in a white sauce alongside a lightly fried boneless chicken served in a spicy brown sauce.
      $17.50
    • Triple Delight

      Scallops, prawns, and sliced chicken breast precisely balanced with green scallions and yellow onions.
      $18.50
    • Wang's Lettuce Wraps

      Your choice of minced chicken or shrimp sprinkled with nuts, served with plum sauce and seasonal greens for a crispy wrapping.
      $15.50
    • Happy Family

      Mildly spicy. Sliced beef, prawns, pork, and chicken sautéed in our chef's special sauce and served with fresh broccoli.
      $17.50
    • Scallops and Shrimp with Garlic Sauce

      Deep sea scallops and jumbo shrimp sautéed with fresh ginger in our special garlic sauce.
      $18.50
  • .wok tossed

    Our wok tossed feature allows the customer to select the style of Chinese dish along with one of the following meets, chicken, pork, beef, shrimp, or combination (choose 2 meats). Served with steam rice. Plain Fried Rice or Brown Rice can be substituted with additional price.
    • Egg Fu-Yung

      A Shanghai recipe. Pan-fried egg patties filled with, peas, carrots, onions, cabbage, and your choice of meat (available as vegetarian).
      $13.95
    • Cashew Nuts

      Wok tossed with cashew nuts, bell peppers, celery, and carrots.
      $13.95
    • Szechuan Style

      Mildly spicy. Wok tossed with carrots and celery in our hot pepper sauce.
      $13.95
    • Mu-Shu Style

      Our Chinese Burrito. Wok tossed with Chinese wood-ear mushrooms and cabbage. Served on Chinese pancakes with a sweet plum sauce on the side (available as vegetarian).
      $13.95
    • Hunan Style

      Mildly spicy. Wok tossed in our spicy brown sauce with broccoli, carrots, water chestnuts, baby corn, and mushrooms.
      $13.95
    • Wok Tossed with Broccoli

      Wok tossed in a light, white sauce with carrots.
      $13.95
    • Black Bean Sauce

      Wok tossed with bell peppers, onions, ginger, and garlic in our black bean sauce.
      $13.95
    • Almonds

      Wok tossed with almonds, carrots, celery, and mushrooms in our brown sauce.
      $13.95
    • Kung Pao

      Mildly spicy. Wok tossed with peanuts, chili peppers, celery, and carrots.
      $13.95
    • Curry

      Mildly spicy. Wok tossed in our yellow curry sauce with onions, peas, and carrots.
      $13.95
    • Garlic Sauce

      Mildly spicy. Wok tossed with shredded vegetables in our hot and spicy garlic sauce.
      $13.95
    • Sha Cha Style

      Mildly spicy. Mushrooms, water chestnuts, onions, snow peas, and broccoli in a mildly spicy Sha Cha sauce served on a sizzling hot platter.
      $13.95
    • Honey Glazed

      Breaded, lightly fried, then smothered in our creamy honey glaze.
      $13.95
    • Wok Tossed with Chinese Vegetables

      Wok tossed with nappa (Chinese cabbage) in a light sauce.
      $13.95
  • .poultry

    Served with steam rice. Plain Fried Rice or Brown Rice can be substituted with additional price.
    • Ta-Chin Chicken

      Mildly spicy. Tender, breaded chicken lightly fried then stir-fried with green peppers, carrots, onions, and hot chili peppers in our spicy sauce.
      $14.50
    • Moo Goo Gai Pan

      Sliced white chicken meat stir-fried with mushrooms, carrots, and snow peas in a white sauce.
      $14.50
    • Chicken & Sizzling Crisp Rice

      Chicken stir-fried with mushrooms, onions, water chestnuts, and snow peas. Served with crispy rice on a hot sizzling platter.
      $14.50
    • Red Ginger Chicken

      Mildly spicy. Tender, breaded chicken lightly fried then stir-fried with water chestnuts and sliced ginger in our gourmet ginger sauce.
      $14.95
    • Crisp Duck

      Half of a duck, marinated in our blend of aromatic spices, steamed then lightly fried to a crisp golden brown.
      $19.95
  • .beef

    Served with steam rice. Plain Fried Rice or Brown Rice can be substituted with additional price.
    • Pepper Steak

      Sliced beef sautéed with green peppers, onions, and carrots in our decadent brown sauce.
      $15.95
    • Mongolian Beef

      Sliced beef sautéed with spring onions and scallions.
      $15.95
    • Mandarin Beef

      Sliced beef sautéed in our special plum sauce with fresh scallions.
      $16.95
    • Orange Beef

      Mildly spicy. A deliciously sweet, yet mildly spicy dish. Lightly breaded beef, then stir-fried in an orange sauce flavored with orange peel slivers.
      $19.95
  • .pork

    Served with steam rice. Plain Fried Rice or Brown Rice can be substituted with additional price.
    • Beijing Pork Chops

      Pork tenderloin lightly fried then stir-fried with onions and black pepper.
      $14.50
    • Twice Cooked Pork

      Mildly spicy. Sliced pork stir-fried with cabbage, green peppers, and mushrooms in our light brown sauce.
      $14.50
    • Shanghai Pork Chops

      Pork tenderloin marinated in our special house tomato sauce, lightly fried, and then cooked with yellow onions and pineapple.
      $14.50
  • .lamb

    Served with steam rice. Plain Fried Rice or Brown Rice can be substituted with additional price.
    • Spring Lamb with Scallions

      Served with steam rice.
      $18.50
    • Harvest Lamb Hunan Style

      Served with steam rice.
      $18.50
  • .seafood

    Served with steam rice. Plain Fried Rice or Brown Rice can be substituted with additional price.
    • Shrimp with Lobster Sauce

      Shrimp wok tossed with peas, carrots, and mushrooms in our creamy white sauce.
      $17.50
    • Yangtze River Shrimp

      Mildly spicy. Jumbo shrimp along with bamboo shoots, snow peas, baby corn, carrots, and mushrooms in our rich hot sauce.
      $17.50
    • Tangerine Prawns

      Mildly spicy. Jumbo shrimp breaded and lightly fried, then stir-fried with bell peppers, baby corn, and mushrooms in our zesty orange flavored sauce.
      $17.50
    • Ma-La Scallops

      Mildly spicy. Large scallops breaded, lightly fried, then stir-fried with carrots and bell peppers in our spicy sauce seasoned with Asian spices.
      $19.50
    • Fish Filet in Black Bean Sauce

      Breaded, lightly fried, then stir-fried with onions and bell peppers in our gourmet black bean sauce.
      $19.50
    • House Special Prawns

      Mildly spicy. Breaded prawns, lightly fried, topped with crisp walnuts and served with our chef's special chili sauce on the side.
      $17.50
  • .vegetarian

    Served with steam rice. Plain Fried Rice or Brown Rice can be substituted with additional price.
    • Broccoli with Garlic Sauce

      Mildly spicy. Fresh broccoli sautéed in hot chili garlic sauce.
      $10.95
    • Mixed Vegetables

      An assortment of seasonal vegetables sautéed in our light sauce.
      $12.95
    • Mandarin Bean Curd

      Fresh bean curd lightly fried and stir-fried with vegetables in our decadent brown sauce.
      $13.95
    • Ma Po Tofu (Bean Curd Szechuan)

      Mildly spicy. Tofu stir-fried with mushrooms, peas, and carrots in our spicy brown sauce.
      $13.95
    • Volunteer Delight

      Our splendid array of mushrooms, bamboo shoots, carrots, dried bean curd, baby corn, snow peas, and broccoli wok tossed in a brown sauce.
      $14.95

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(901) 763-0676

6065 Park Ave, Memphis, TN 38119


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