Wang's Garden Chinese Restaurant Menu

Crispy wonton wrappers filled with a creamy crab and cream cheese mixture, served with a side of sweet and sour dipping sauce.

Hot & Spicy.

Hot & Spicy.

Dumplings (10) - old style, choice of fried or steamed.

Crispy golden rolls filled with seasoned vegetables, served with a side of fresh tomato slices and greens.

Served in a sweet sauce served with sesame seeds.

Dumplings, new style, choice of fried or steamed, served in tens.

Chicken or pork or beef or shrimp or vegetable or plain

Chicken or pork or shrimp

Spicy Thai red curry with tender beef. Options: without rice, or served with white, fried, brown rice, lo mein.

Shrimp simmered in a spicy Thai red curry sauce with coconut milk, typically includes bell peppers, bamboo shoots, and basil leaves.

Spicy red curry, tofu, choice of no rice, white, fried, brown rice, or lo mein.

Chicken,Shrimp and Pork Mixed.

Chicken or pork or beef or shrimp or vegetable

Chicken or pork or beef or shrimp or vegetable

Chicken or pork or beef or shrimp or vegetable

Chicken or pork or beef or shrimp

Chicken or pork or beef or shrimp

Chicken or pork or beef or shrimp

Chicken or pork or beef or shrimp

Hot & Spicy. Chicken or pork or beef or shrimp

Hot & Spicy. Chicken or pork or beef or shrimp

Hot & Spicy. Chicken or beef or shrimp

Hot & Spicy. Chicken or beef or shrimp

Hot & Spicy. Chicken or beef or shrimp

Hot & Spicy. Chicken or beef or shrimp

Chicken or shrimp

Chicken or pork or shrimp

Chicken or pork or shrimp

Stir fried chicken and vegetable dish.

Hot & Spicy.

Served in a sweet sauce served with sesame seeds.

Hot & Spicy.

Shrimp in a savory lobster sauce. Options include no rice, white, fried, brown rice, or lo mein.

Pepper steak paired with onions. Option to choose from no rice, white rice, fried rice, brown rice, or lo mein.

Crispy golden rolls filled with seasoned vegetables, served with a side of fresh tomato slices and greens.

Crispy roll filled with a delightful mix of vegetables.

Crispy wonton wrappers filled with a creamy crab and cream cheese mixture, served with a side of sweet and sour dipping sauce.

Skewered chicken or beef options, served as a set of four.

Dumplings (10) - old style, choice of fried or steamed.

Dumplings, new style, choice of fried or steamed, served in tens.

Crispy fried chicken wings, golden-brown and seasoned, served in a portion of four.

Crispy golden-brown jumbo shrimp fried to perfection, offering a delightful crunch with each bite. Served in a portion of six.

Golden, crispy-coated scallops, delicately fried to perfection, served in a portion of ten.

Cooked in oil.

Crispy wontons filled with seasoned pork, served with a side of tangy dipping sauce.

Six pieces of toast, each topped with a minced shrimp mixture, typically deep-fried to achieve a crispy texture.

Ten pieces of sugar biscuits, typically deep-fried and then coated with a generous amount of sugar for a sweet finish.

Boneless spare ribs, available in small or large sizes.

Assortment of appetizers.

Silky egg ribbons in a clear and savory broth. Choice of small or large.

Wonton and egg in broth, available in small or large sizes

Spicy

Chicken noodle or rice soup in small or large sizes. Option for noodle or rice base.

Large.

Large.

Chicken or pork option, small or large. Mixed with eggs, peas, carrots, and onions.

Shrimp or beef options, combined with classic fried rice. Available in small or large sizes.

Vegetable fried rice with choice of small or large size.

Chicken ,Pork and Shrimp all Mixed.

Soft noodle lo mein with choice of chicken or pork. Available in small or large sizes.

Soft noodles tossed with your choice of shrimp or beef. Available in small or large sizes.

Vegetable Lo Mein: Soft noodles tossed with a mix of fresh vegetables. Available in small or large.

Chicken ,Pork and Shrimp all Mixed.

Thin rice noodle with poultry.

Thin rice noodle with pork.

Thin rice noodle with shellfish.

Thin rice noodle with beef.

Thin rice noodle. Chicken ,Pork and Shrimp all Mixed.

Spicy. Chicken ,Pork and Shrimp all Mixed.

Stir fried with a light brown sauce.

Hot & Spicy

Served in a sweet sauce served with sesame seeds.

Hot & Spicy

Mixed protein and vegetables served in a brown sauce.

Mix of protein and stir fry vegetables.

Savory chinese dish with mixed vegetables.

S9. Beef with Scallops: Scallops paired with beef, option of no rice, white, fried, brown rice, or lo mein.

Hot & Spicy

Hot & Spicy

Served in a sweet sauce served with sesame seeds.

Hot & Spicy

Hot & Spicy

Chicken and shrimp paired with cashew nuts. Choice of no rice, rice varieties, or lo mein.

Hot & Spicy

Hot & Spicy

Hot & Spicy

Hot & Spicy

Honey-glazed chicken served with a choice of no rice, white, fried, brown rice, or lo mein.

Marinated in a bourbon sauce.

Hot & Spicy

Hot & Spicy

Vegetable stir fry.

Lemon Chicken: Tangy sauce, served with choice of no rice, rice variations, or lo mein.

Boneless chicken, choice of no rice, white, fried, brown rice, or lo mein.

Fried tofu coated in a savory garlic sauce, typically accompanied by broccoli and water chestnuts.

Assorted vegetables offered with choice of no rice, white, fried, brown rice, or lo mein.

Hot & Spicy.

Hot & Spicy.

Mixed vegetable featuring choice of chicken or pork. Options include white, fried, brown rice or lo mein. Available in small size.

Mixed vegetables paired with chicken or pork. Available choices: no rice, white, fried, brown, or lo mein.

Shrimp with mixed vegetables, small. Choose from no rice, rice, or lo mein options. Protein options include shrimp or beef.

Large mixed vegetables with shrimp. Choice of no rice, white, fried, brown rice, or lo mein.

Chicken ,Pork and Shrimp all Mixed.

Chicken ,Pork and Shrimp all Mixed.

Hot & Spicy.

Hot & Spicy.

Large platter of stir-fried vegetables, choice of chow mein or chop suey style. Options include no rice, white, fried, or brown rice, lo mein.

Chicken served with a choice of chow mein, chop suey, or various rice options, including white, fried, brown, and lo mein.

Chicken, vegetables, choice of chow mein, chop suey, no rice, white, fried, brown rice, or lo mein.

Pork with finely chopped vegetables, served with a choice of chow mein, chop suey with/without rice, or over lo mein. Rice options include white, fried, or brown.

Pork with vegetables, served with choice of chow mein, chop suey, white, fried, or brown rice, or lo mein.

Shrimp with versatile options including chow mein, chop suey, and rice variants or lo mein. Select with no rice, white, fried, or brown rice.

Shrimp with vegetables, served with choice of no rice, chow mein noodles, chop suey, white, fried, or brown rice, or lo mein.

Beef sautéed with vegetables, choice of sides from rice varieties to noodles or without.

Beef chow mein or chop suey, large size. Choice of chow mein, chop suey with or without rice options: white, fried, brown, or lo mein.

Chicken ,Pork and Shrimp all Mixed.

Chicken ,Pork and Shrimp all Mixed.

Large steamed broccoli with choice of no rice, white rice, fried rice, brown rice, or lo mein.

Steamed mixed vegetables, small portion. Optional: no rice, white, fried, brown rice, or lo mein.

Large portion of steamed mixed vegetables. Option to pair with no rice, rice (white, fried, or brown), or lo mein.

Steamed chicken, mixed vegetables. Options include white, brown, fried rice, or lo mein.

Steamed chicken, mixed vegetables. Choice of no rice, white, fried, brown rice, or lo mein.

Steamed shrimp or beef with mixed vegetables. Choice of no rice, white, fried, brown rice, or lo mein.

Large portion of steamed shrimp mixed with vegetables. Options include no rice, rice varieties, or lo mein. Choose protein: shrimp or beef.

A large portion of plain steamed white rice, typically served as a simple and versatile accompaniment.

Crisp sweet folded cookie.

Crispy noodles, often served as a crunchy accompaniment, typically include deep-fried thin noodles enjoyed with or without soup.

A small serving of steamed brown rice, typically prepared as a simple, wholesome side dish.

A large portion of steamed brown rice, typically served as a complement to various dishes.

Hot & Spicy. Large.

Hot & Spicy. Large.

Hot & Spicy. Large.

Hot & Spicy. Large.

Chicken ,Pork and Shrimp all Mixed.

Large.

Large.

Large.

Large. Chicken ,Pork and Shrimp all Mixed.

Sweet and sour chicken balls, optional rice (white, fried, brown) or lo mein.

Crispy pork in tangy sauce, choice of no rice, white, fried, brown rice, or lo mein.

Sweet & sour pork with choices of no rice, white rice, fried rice, brown rice, or lo mein.

Small shrimp in sweet & sour sauce. Options: no rice, white, fried, brown rice, or lo mein.

Large shrimp in a tangy sweet & sour sauce. Option to pair with no rice, white, fried, brown rice, or lo mein.

Large.

Large.

Large.

Large.

Tender chicken and broccoli, choice of no rice, white, fried, brown rice, or lo mein.

Chicken with Chinese vegetables, small. Choice of no rice, white, fried, brown rice, or lo mein.

Chicken with Chinese vegetables. Choice of no rice, white, fried, brown rice, or lo mein.

Chicken with mushrooms, available in small size. Optional sides: rice (white, fried, brown) or lo mein.

Chicken and mushrooms, choice of no rice, white, fried, brown rice, or lo mein.

Chicken with snow peas, available in small size. Choose from: no rice, white, fried, brown rice, or lo mein.

Tender chicken and crisp snow peas. Choice of: no rice, white, fried, brown rice, or lo mein.

Chicken with cashew nuts, choice of white, fried, brown rice, lo mein, or no rice.

Chicken with cashew nuts, large portion. Option for no rice, rice (white, fried, or brown), or lo mein.

Chicken with almond ding, accompanied by choice of no rice, white rice, fried rice, brown rice, or lo mein.

Chicken with almond ding, large. Served with options of no rice, white, fried, brown rice, or lo mein.

Moo Goo Gai Pan: Sliced chicken, mushrooms, and vegetables, served with choice of no rice, white, fried, brown rice, or lo mein.

Sliced chicken, mushrooms, and vegetables. Choose from no rice, white, fried, brown rice, or lo mein.

Wu Siu Gai (Small): Choice of no rice, white, fried, brown rice, or lo mein.

Wu Siu Gai, large portion. Optional: no rice, white, fried, brown rice, or lo mein.

Hot & Spicy.

Hot & Spicy.

Hot & Spicy.

Hot & Spicy.

Hot & Spicy.

Hot & Spicy.

Large.

Hot & Spicy. Large.

Hot & Spicy. Large.

Hot & Spicy. Large.

Pork and broccoli, choice of no rice, white, fried, brown rice or lo mein.

Pork with Chinese vegetables. Options include no rice, white, fried, brown rice, or lo mein.

Pork with Chinese vegetables. Choose from: no rice, rice varieties, or lo mein.

Pork and mushrooms, options including no rice, various rice types, or lo mein.

Pork and mushrooms, large serving. Options include: no rice, white, fried, brown rice, or lo mein.

Pork with snow peas, choice of no rice, white, fried, brown rice, or lo mein.

Pork and snow peas, large. Option of no rice, rice (white, fried, brown), or lo mein.

Almond-coated pork pieces, served with choice of rice: white, fried, brown, lo mein; or no rice.

Pork with almond ding, choice of no rice, white, fried, brown rice, or lo mein.

Hot & Spicy.

Hot & Spicy.

Hot & Spicy. Large.

Beef and broccoli, large portion. Optional: no rice, white, fried, brown rice, or lo mein.

Tender beef stir-fried with mixed Chinese vegetables. Choice of white, fried, brown rice, lo mein, or no rice.

Beef sautéed with Chinese vegetables, large portion. Option for rice (white, fried, brown), lo mein or no rice.

Beef and mushrooms, choice of side: rice varieties or lo mein.

Sautéed beef and mushrooms, choice of no rice, white, fried, brown rice, or lo mein.

Beef with snow peas, choice of no rice, white, fried, brown rice, or lo mein.

Snow peas and beef stir-fry, choice of no rice, white, fried, brown rice, or lo mein.

Sautéed beef with onions and bell peppers. Choice of no rice, white rice, fried rice, brown rice, or lo mein.

Steak and onions, spiced with pepper. Choice of no rice, white, fried, brown rice, or lo mein.

Beef in savory oyster sauce. Options: no rice, rice (white, fried, or brown), or lo mein.

Sliced beef in savory oyster sauce. Options: no rice, white rice, fried rice, brown rice, or lo mein.

Hot & Spicy.

Hot & Spicy.

Hot & Spicy.

Hot & Spicy.

Hot & Spicy.

Hot & Spicy.

Hot & Spicy. Large.

Hot & Spicy. Large.

Hot & Spicy. Large.

Large shrimp and broccoli, with choice of no rice, white, fried, brown rice, or lo mein.

Shrimp paired with Chinese vegetables. Option to select from no rice, various rice choices, or lo mein.

Shrimp paired with Chinese vegetables. Options include: without rice, white, fried, or brown rice, lo mein.

Shrimp and mushrooms; choice of no rice, white, fried, brown rice, or lo mein.

Shrimp and mushrooms, choice of no rice, white, fried, brown rice, or lo mein.

Shrimp and snow peas, option of no rice, white, fried, brown rice, or lo mein.

Large shrimp paired with crisp snow peas. Choice of no rice, white, fried, brown rice, or lo mein.

Shrimp with cashew nuts, optional no rice, white, fried, brown rice, or lo mein.

Shrimp with cashew nuts; choice of no rice, white, fried, brown rice, or lo mein.

Shrimp with crispy almonds, served with choice of no rice, white, fried, brown rice, or lo mein.

Shrimp paired with crispy almonds, choice of no rice, white, fried, brown rice, or lo mein.

Shrimp in savory lobster sauce. Choose from no rice, white, fried, brown rice, or lo mein.

Shrimp in rich lobster sauce. Options include no rice, various rice choices, or lo mein.

Hot & Spicy.

Hot & Spicy.

Hot & Spicy.

Hot & Spicy.

Hot & Spicy.

Hot & Spicy.

Hot & Spicy. Large.

Hot & Spicy. Large.

Hot & Spicy. Large.

Chicken or pork or beef or shrimp or vegetable.

Chicken or pork or beef or shrimp or vegetable.

Chicken or pork or beef or shrimp or vegetable.

Chicken or pork or beef or shrimp.

Chicken or pork or beef or shrimp.

Chicken or pork or beef or shrimp.

Chicken or pork or beef or shrimp.

Hot & Spicy. Chicken or pork or beef or shrimp.

Hot & Spicy. Chicken or pork or beef or shrimp.

Hot & Spicy. Chicken or beef or shrimp.

Hot & Spicy. Chicken or beef or shrimp.

Hot & Spicy. Chicken or beef or shrimp.

Hot & Spicy. Chicken or beef or shrimp.

Chicken or shrimp.

Chicken or pork or shrimp.

Chicken or pork or shrimp.

Stir fried chicken and vegetable dish.

Wu Siu Gai: Variety of rice options available including white, fried, brown, or lo mein. No rice option also offered.

Hot & Spicy.

Served in a sweet sauce served with sesame seeds.

Hot & Spicy.

Shrimp in savory lobster sauce. Options for rice include: white, fried, brown, lo mein, or no rice.

Pepper steak paired with onions. Choice of no rice, white, fried, brown rice, or lo mein.

A side of sweet & sour sauce typically includes a harmonious blend of sweetness and tanginess, often incorporating fruit elements to achieve its signature flavor profile.

General Tso's sauce is a sweet and tangy condiment with a hint of spice, typically used to enhance dishes with its rich flavor profile.

A side of orange sauce typically includes a sweet, citrusy blend made from oranges, often accompanying dishes like orange chicken.

A side of sesame sauce, typically includes a blend of toasted sesame seeds, oil, and possibly a hint of garlic, crafted to complement various Chinese dishes.

A traditional Chinese brown sauce, typically consisting of a savory blend that may include soy sauce, oyster sauce, and various spices. Commonly used to enhance a variety of dishes.

A side of cashew sauce, typically a blend of ground cashews and spices, creating a rich and creamy texture.

A side of garlic sauce typically includes a blend of garlic infused into a base, resulting in a sauce that may offer a balance of sweet and spicy notes.

A side of curry sauce, typically includes a smooth blend of spices to add a rich, aromatic flavor to dishes.

A spicy, savory sauce that typically includes ingredients like chili peppers and garlic, common in Chinese cuisine.

A side of sauce that typically includes a blend of spicy and sweet flavors, often paired with stir-fried dishes.

Szechuan sauce is a spicy and bold condiment, typically including a blend of garlic, chili peppers, and Szechuan peppercorns.

A side of white sauce typically includes a smooth blend, often made with a base of chicken broth, seasoned lightly to complement a variety of dishes.

A traditional sauce typically accompanying wu siu gai dishes, known for its unique blend of flavors.

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

Exhilarate and quench your thirst with a one of a kind taste.

Exhilarate and quench your thirst with a one of a kind taste.

Unique blend of 23 flavors, carbonated soft drink.

Crisp, Sugar-Free Dr. Pepper with a Unique Blend of 23 Flavors

Appeal to the senses with a rich foam, unique aroma and the feeling of ice-cold refreshment

A refreshing beverage blending the tangy taste of lemon with the distinctive sweetness of Dole fruits.

Brewed using freshly picked tea leaves so every sip is as sweet as the last.

Brewed using freshly picked tea leaves so every sip is as sweet as the last.

Pure, crisp hydration, essential for any moment.