Wan Waan (Thai Restaurant) Menu

Deep fried tofu served with sweet chili sauce and ground peanut.

Taro, cabbage, carrot, glass noodle served with plum sauce.

Mixed vegetable wrapped in wonton skin serve with sweet soy sauce.

Crispy chive rice cake served with sweet soy sauce.

Chicken and shrimp, shiitake mushroom, water chestnut and carrot served with sweet soy sauce.

Minced fish, chili paste, long bean, kaffir lime lime leaves, and basil served with peanut-sweet chili dipping sauce.

Minced chicken, sweet potatoes, onions, curry powder served with sweet cucumber relish.

Marinated chicken wing with sweet chili sauce.

Hot. Malaysian pancake served with massaman curry dipping sauce. Spicy.

Grilled chicken skewers served with peanut sauce and sweet cucumber relish.

Hot. Calamari, black pepper, crispy jalapeno served with sweet chili sauce and spicy mayo sauce. Spicy.

Northern style sausage made with ground pork, fresh & dried herbs and spices.

Fried coconut shrimp served with sweet chili sauce.

Hot. Shrimp, mushroom and cilantro in spicy lime lemongrass broth. Spicy.

Chicken, mushroom, galangal and cilantro in coconut broth.

Tofu, bok choy, Napa, shitake mushroom, scallion and cilantro in vegetable broth.

Hot. Slow cooked chicken leg in northern style curry with egg noodle, red onion, pickled mustard greens and bean sprout. Extra spicy.

Hot. Mixed seafood, mushroom, galangal, lemongrass, cilantro, fresh chili, lime, coconut milk, crispy wonton with thin rice noodle. Spicy.

Braised Beef in southern style coconut-curry with thin rice noodle, red onion, boiled egg, cilantro, scallion, and bean sprout.

Hot. Mixed seafood, mushroom, galangal, lemongrass, cilantro, fresh chili, lime, coconut milk, crispy wonton with thin rice noodle. Spicy.

Mixed green salad, crispy tofu, cucumber, tomato, carrot served with peanut dressing.

Hot. Green papaya, string bean, tomato, peanut, fresh chili and garlic in sweet lime dressing. Extra spicy.

Hot. Fried calamari with tomato, peanut, carrot, fresh chili, and fresh garlic in sweet-lime dressing. Spicy.

Hot. Crispy duck, red onion, tomato, cucumber, pineapple, green apple, cashew nut and scallion in sweet and spicy lime dressing. Spicy.

Thin rice noodle, tofu, bean sprout, chives, peanut and egg.

Flat rice noodle, egg and Chinese Broccoli

Hot. Flat rice noodle, egg, bell pepper, carrot, onion and string bean. Very spicy.

Hot. Lo mein noodle, egg, bell pepper, carrot, onion and string bean. Very spicy.

Hot. Thai coconut green curry paste with bamboo shoot, string bean, carrot, eggplant, basil and bell pepper. Very spicy.

Hot. Thai coconut red curry sauce with bamboo shoot, string bean, carrot, basil and bell pepper. Very spicy.

Hot. Thai coconut panang curry sauce with bell pepper, string bean, carrot and pineapple. Extra spicy.

Hot. Thai coconut massaman curry sauce with sweet potato, onion, peanut and fried shallots. Spicy.

Hot. Bell pepper, string bean, bamboo shoot, onion, carrot in spicy basil sauce. Very spicy.

Shredded ginger, onion, scallion, carrot, shiitake mushroom and bell pepper in brown sauce.

Sauteed fresh minced garlic, onion, scallions served with steamed carrot and broccoli.

Hot. Onion, scallion, pineapple, carrot, bell pepper, cashew nut and chili paste. Spicy.

Hot. Crispy pork belly with bell pepper, onion in spicy basil sauce. Very spicy.

Crispy pork belly, Chinese broccoli, American broccoli in garlic brown sauce.

Hot. Minced pork sauteed with spicy basil sauce topped with fried egg. Very spicy.

Egg, Chinese broccoli, onion, scallion, tomato.

Egg, pineapple, cashew nut, tomato, onion, scallion and curry powder.

Hot. Egg, bell pepper, string bean, bamboo shoot, carrot and basil. Very spicy.

Egg, jumbo lump crab meat, tomato, onion, scallion.

Crabmeat, thin rice noodle, black tofu, bean sprout, chives, sweet radish, peanut, and egg.

Crispy chicken, cashew nut, pineapple in tamarind chili sauce served with steamed broccoli.

Fried Rice with minced pork, bell pepper, onion in spicy basil sauce topped with crispy basil and fried egg.

Fried Ribeye steak in Thai coconut-panang curry sauce with pineapple, carrot, string bean, bell pepper, and lime leaves.

Hot. Crispy Salmon, peppercorn, finger root, eggplant and basil. Very spicy.

Half roasted duck, pineapple, lychee fruit, tomato, bell pepper, string bean and basil in thai coconut red curry sauce.

Crabmeat in southern Thai coconut curry sauce, lime leaves.

Hot. Pan-seared salmon with Thai coconut chu chee curry sauce served with steamed mixed vegetable. Spicy.

Half roasted duck, bell pepper, onion, carrot, string bean in chili basil sauce topped with crispy basil leaves.

Sauteed glass noodle with shrimps, egg, bean sprout, bok choy, tomato, onion, scallion, napa, carrot and sesame oil.

Hot. Braise beef sautéed with bell pepper, string bean, carrot and onion in basil sauce. Very spicy.

Stewed beef with lime leaves, turmeric, lemongrass in southern Thai coconut curry sauce. Spicy.

Whole Red Snapper with Thai Herbs Dressing (Red onion, mint, lemongrass, kaffia lime leaf, scallion, fresh chili, chili paste and cashew nut in sweet tamarind dressing.) Spicy.

Hot. Sauteed tofu, string bean, broccoli, Chinese broccoli, bok choy, onion, mushroom with green curry paste. Extra spicy.

Hot. Sauteed eggplant, string bean, onion in spicy basil sauce. Very spicy.

Sauteed glass noodle, egg, bok choy, tomato, onion, carrot, celery, scallion, and bean sprout.

Hot. Sauteed veggie duck, bamboo shoot, onion, carrot and string bean in basil sauce. Very spicy.

Sauteed mixed vegetable with garlic brown sauce.

Sauteed crispy tofu with peanut sauce on a bed of steamed mixed vegetable.

Stir fried seasonal greens with garlic sauce.

Steamed mix vegetable with sea salt.

Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.

Wholesome brown rice to complement your meal.

Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection

Steamed glutinous rice, often served as a complement to main dishes.

A rich blend of ground peanuts and spices, this Thai peanut sauce is a versatile condiment or dip.

Selection of Thai sauces: cucumber relish, plum, sesame dressing, spicy mayo, sweet chili, and sweet soy for dumplings. Ideal for enhancing flavors on the side.

Thin rice noodle.

Perfectly cooked, ready-to-eat.

Rich chocolate cake with a molten center, dusted with powdered sugar, accompanied by a dollop of whipped cream, drizzled with chocolate sauce, and garnished with a cherry.

Creamy custard layered with sweet pumpkin slices, served with a side of sticky rice, garnished with fresh mint leaves.

Layers of tangy lime custard and creamy filling on a crumbly base, garnished with a cherry-topped swirl of whipped cream.

Hot. Thai coconut panang curry sauce with bell pepper, string bean, carrot and pineapple. Extra spicy.

Hot. Thai coconut green curry paste with bamboo shoot, string bean, carrot, eggplant, basil and bell pepper. Very spicy.

Thin rice noodle, tofu, bean sprout, chives, peanut and egg.

Flat rice noodle, egg and Chinese broccoli.

Hot. Flat rice noodle, egg, bell pepper, carrot, onion and string bean. Very spicy.

Egg, Chinese broccoli, onion, scallion, tomato.

Hot. Egg, bell pepper, bamboo shoot, string bean, carrot and basil. Very spicy.

Egg, pineapple, cashew nut, tomato, onion, scallion and curry powder.

Hot. Bell pepper, string bean, bamboo shoot, onion, carrot in spicy basil sauce. Very spicy.

Hot. Onion, scallion, pineapple, carrot, bell pepper, cashew nut and chili paste. Spicy.

Sauteed fresh minced garlic, onion, scallions served with steamed carrot and broccoli.

Hot. Shrimp, mushroom, galangal, lemongrass, cilantro, fresh chili, lime, coconut milk, crispy wonton with thin rice noodle. Spicy.

1/4 Crispy roasted duck in Thai coconut panang curry sauce with bell pepper, string bean, carrot, and pineapple.

Sautéed glass noodle with shrimps, egg, bean sprout, bok choy, tomato, onion, scallion, napa, carrot, sesame oil.

Sautéed crispy chicken with pineapple and cashew nut in sweet chili sauce.

Crispy Chicken, fresh minced garlic, onion, scallions in garlic sauce served with steamed carrot and broccoli.

Shrimp, mushroom, galangal, lemongrass, cilantro, fresh chili, lime, coconut milk, crispy wonton with thin rice noodle. Spicy.

Spicy. Thai coconut red curry sauce with bell pepper, bamboo shoot, string bean, carrot, and basil.

Medium. Thai coconut Panang curry sauce with bell pepper, string bean, carrot and pineapple.

Spicy. Thai coconut green curry paste with bell pepper, bamboo shoot, string bean, carrot, eggplant and basil.

Thin rice noodle, egg, tofu, bean sprout, chives, peanut, and sweet preserved shredded radish.

Flat rice noodle, egg and bok choy

Spicy. Flat rice noodle, egg, bell pepper, carrot, onion and string bean in spicy basil sauce.

Egg, Chinese broccoli, onion, scallion, and tomato.

Spicy. Egg, bell pepper, onion, bamboo shoot, string bean, and basil.

Egg, pineapple, cashew nut, tomato, onion, scallion, and curry powder.

Spicy. Bell pepper, string bean, bamboo shoot, onion, carrot in spicy basil sauce.

Mild. Onion, scallion, pineapple, carrot, bell pepper, cashew nut and chili paste in brown sauce.

Sautéed fresh minced garlic, onion, scallions served with steamed carrot and broccoli.