Caviar
- Oscietra Royal Imperial GoldExclusive to wally's large golden beads with umami flavors of pine nuts, pecans and seafoam brine
- SevrugaSmall black to light gray beads, soft eggs reminis- cent of anchovies
- Oscietra RoyalLarge golden amber beads with rich, creamy, bright notes
- Siberian RoyalSmall light gray beads with succulent, savory flavors of cured meat and dried fruit
- Tradition PrestigeLarge grey-black caviar with elegant buttery, creamy flavors
Cheese & Charcuterie Plates
- Cheese$25.00
- ChallerhockerSwitzerland / raw cow - brothy, nutty, hint of cacao$25.00
- Hooks 10yr Cheddar(Add 10) wisconsin /cow - intense, rich, tangy$25.00
- Shropshire BlueEngland / cow - smooth, fruity, tangy$25.00
- L'amuse GoudaHolland/cow - caramel crunch, brown butter$25.00
- Essex BrabanderNetherlands/goat-sweet, nutty, caramel$25.00
- Tomme De Ma Grand MereFrance/goat - bright, tangy, floral$25.00
- Moliterno Al Tartufo(Add 5) italy / sheep - grassy, nutty, intense truffie$25.00
- St. NectaireFrance / raw cow - earthy, peanut butter, grassy$25.00
- RoquefortFrance / raw sheep - bold, strong, farmy$25.00
- Prairie Breeze CheddarLowa /cow - tangy, sweet, crystalline$25.00
- Brebis Ossau IratyFrance / sheep - buttery, nutty, smooth$25.00
- Boschetto Al Tartufo(Add 5) italy / sheep & cow - black truffles, opulent$25.00
- Og KristalBelgium/cow - cheese candy$25.00
- ManchegoSpain / raw sheep - nutty, fruity, sweet, bold$25.00
- Brillat SavarinFrance / cow - velvety, creamy, buttery$25.00
- EpoissesFrance / cow - funky, rich, meaty$25.00
- Charcuterie$25.00
- "5j" Jamon Iberico De Bellota(Add 15) pork-buttery, nutty, rich, decadent$25.00
- Giorgio's FinocchionaPork-fennel seed, anise$25.00
- Pio Tosini Prosciutto Di ParmaPork - nutty, supple, fruity$25.00
- Charlito's Truffle Salami(Add 5) pork-black truffle, sea salt$25.00
- Jamon SerranoPork - salty, lean, gamey$25.00
- Smoked Duck BreastDuck - tender, sweet, gently smoked$25.00
- Angel's Bison Salami(Add 5) bison - bourbon, garlic, lean$25.00
- BresaolaBeef - lean, supple, rich$25.00
- Chorizo Iberico De Bellota(Add 10) pork- garlic, smoked paprika$25.00
- Duck SalamiDuck - succulent, rich, nutty$25.00
- Charlito's Salami PicantePork- garlic, cognac, spicy, hot$25.00
- Saucisson SecPork- garlic, sea salt, peppercorns$25.00
- Wagyu Beef Salami(Add 5) beef - thyme, black peppercorns, cabernet$25.00
- Prosciutto San Daniele Dok Dall'avaPork - fruity, balanced$25.00
- Lomo Iberico De Bellota(Add 10) pork-cured loin, smoked paprika$25.00
- Duck Mousse With PortDuck-smooth, rich, decadent$25.00
- Wild Boar Sopressata(Add 5) boar- sweet, robust, peppery$25.00
