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Wallsé, the flagship restaurant of Chef Kurt Gutenbrunner, serves contemporary, Austrian Cuisine that reflects Gutenbrunner’s passion for aesthetics, taste, quality and seasonality. Nestled on a cozy corner of the West Village in NYC, the modern and minimalist interiors play host to Gutenbrunner’s innovative menu which showcases different variations of traditional Viennese and contemporary, European Cuisine. Characterized not only by incredible food and impeccable service, Wallsé is renowned for its extensive, award-winning Austrian wine list.