Waldhorn Restaurant Menu

Sausage Appetizer, sampler of assorted German sausages with sauerkraut and brown sauce

Pizza Dough topped with sour cream, onions and bacon (from the Stuttgart area, also known as Flammkuchen)

Goat Cheese, spinach and sun-dried tomatoes baked in phyllo dough, with brown sauce and croutons

Smoked Trout, on toast croutons, with horseradish cream and a salad bouquet

Two Potato Pancakes served with applesauce. Add sour cream for $1.50

Pasta Pillow filled with meat and spinach in clear beef broth

Greek Salad – Mixed greens with Feta cheese, tomatoes, cucumbers, red onions, and Calamata olives, in balsamic vinaigrette

Wurst Salad- julienne of Fleischkäse, Swiss cheese, pickles and onions tossed in its own dressing on a bed of mixed greens (Fleischkäse, is a finely ground German meatloaf, made of beef and pork)

Grilled Bratwurst topped with sauerkraut, served on a Waldhorn Pretzel hoagie

Pork Schnitzel on a pretzel hoagie with bacon, grilled tomato, and Muenster cheese, served with honey mustard

Schwäbische Wurstplatte $14.95/Dinner $19.95 (3 sausges) Wurst Plate - Bratwurst, and Bauernbratwurst served with sauerkraut, home fries, and brown sauce

Jägerschnitzel $13.95/Dinner $19.95 (2 cutlets) Jägersauce served over a breaded pork schnitzel, with spätzle and red cabbage

Cheese Spätzle- homemade German noodles with cheese, onions and bacon, served with vegetables

Sautéed Pork Tips and mushrooms, in a light cream sauce, over spätzle with vegetables

Fleischkäse topped with sautéed onions and an egg sunny-side up, served with home fries, vegetables and brown sauce

Beef Brisket topped with a horseradish cream sauce, served with home fries and red cabbage

Grilled Salmon with a Riesling sauce, served with rice and vegetables

Penne Pasta, and vegetables tossed in a creamy Alfredo sauce, topped with a 4-cheese blend *add slices of grilled chicken, or a breaded pork schnitzel, or salmon, for $5.50

Braised Marinated Beef, served with homemade Spätzle and red cabbage

Pork Schnitzel breaded and fried, served with spätzle, red cabbage and brown sauce

Jägersauce served over two breaded pork cutlets, with spätzle and red cabbage

Stuffed Pork , breaded and stuffed with Black Forest ham and Swiss cheese, served with spätzle, vegetables and brown sauce

Wurst Plate - Bratwurst, Knockwurst and Bauernbratwurst served with sauerkraut, home fries and brown sauce

Pasta Pillows filled with meat and spinach in a beef broth, topped with sautéed onions, served with vegetables

Fleischkäse topped with sautéed onions and an egg prepared sunny-side up, served with home fries, vegetables and brown sauce

Beef Brisket topped with a horseradish cream sauce, served with home fries and red cabbage

Grilled Rib Eye Steak topped with sautéed onions and mushrooms, over brown sauce, served with mashed potatoes and vegetables

Grilled Salmon with a Riesling sauce, served with rice and vegetables

Penne Pasta, and vegetables tossed in a creamy Alfredo sauce, topped with a 4-cheese blend

Half Duck , oven roasted with an orange-apple sauce, served with bread dumplings and red cabbage

Sautéed Trout, topped with almond butter served with rice and vegetables

Vegetable Strudel, grilled vegetables wrapped in puff pastry, served over rice and a roasted red pepper sauce

Sautéed Chicken Breast with a mushroom - caper cream sauce and tomato concasse, served with rice and vegetables

Sautéed Pork Tips and mushrooms, in a light cream sauce, served over spätzle, with a side of vegetables

Veal Wiener Schnitzel breaded, and fried, served with French fries, vegetables and brown sauce

Grilled Bratwurst topped with sauerkraut, served on a homemade Waldhorn pretzel hoagie

Pork Schnitzel breaded, and fried, served with spätzle, red cabbage and brown sauce

Braised Marinated Beef served with homemade Spätzle and red cabbage

Wurst Plate - Bratwurst,and Bauernbratwurst served with sauerkraut, home fries, and brown sauce

Cheese Spätzle- homemade German noodles with cheese, onions and bacon, served with vegetables

Served warm with vanilla ice cream and whipped cream

Homemade Black Forest Cake - Chocolate cake with cherry filling and whipped cream

Homemade German noodles with swiss cheese, served with fresh vegetables

German sausage served with French Fries, vegetable of the day, and brown sauce

Chicken Fingers with honey mustard, served with French Fries and vegetable of the day

Vanilla ice cream with M & M's

Alc.7.1% by Vol.

(Dark Wheat)

Lager