Wagaya Sushi & Grill Menu

Tuna, Avocado & Spicy Mayo

Thinly sliced salmon atop vinegared rice, showcasing fresh and delicate flavors. Two pieces.

Whole Roll deep fried, Cream cheese, Avocado, Shrimp, Crab Salad, Spicy mayo & Eel Sauce.

Inside: Crab Salad, Cucumber Top: Seared Salmon with Spicy mayo & Eel Sauce

Inside: Crab Salad, Avocado, Cucumber Top: Salmon, Tuna, Red Snapper & Shrimp

Salmon seared outside, raw inside, spicy mayo eel sauce.

Creamy and sweet Thai beverage made with black tea, condensed milk, and aromatic spices.

Avocado, Rice

Inside: Shrimp Tempura, Cucumber Top: Avocado, Eel with Eel Sauce

A selection of 30 pieces of sashimi, carefully chosen by the chef, featuring two types of premium fish.

Delicate salmon belly slices paired with fresh ginger, wasabi, and finely shredded carrots.

Delicate slices of tender, raw tuna.

Mackerel.

Yellowtail Sashimi: Fresh and succulent slices of yellowtail, served raw for the ultimate sushi experience.

Escolar sashimi consists of two pieces of thinly sliced escolar, typically served raw.

Thinly sliced red snapper, typically served raw, making up two pieces of sashimi.

Two pieces of thinly sliced, raw squid, typically served without rice.

Tender octopus, thinly sliced, served raw.

Lobster Salad, Crab Salad, Avocado, Soy paper with Sweet Chili Sauce.

Crab Salad, Avocado, Cucumber

Teriyaki chicken, Avocado, Cucumber

Crisp cucumber wrapped in seasoned rice and seaweed, sliced into six pieces.

Salmon, Asparagus and Spicy Mayo.

Deep fried California Roll with spicy Mayo & Eel sauce

Whole Roll deep fried, Cooked Salmon, Cream Cheese, Spicy Mayo & Eel sauce.

Cooked salmon, Avocado, Crab Salad, Cucumber with Soy paper.

Tempura Jalapeno, Cream cheese with Spicy mayo.

Spicy crab meat, Cream cheese, Cucumber & Spicy Mayo.

Smoked Salmon, Cream cheese, Avocado

Salmon, cucumber, and avocado, wrapped in seaweed.

Salmon Skin & Eel Sauce

Salmon, Cucumber, Avocado & Masago.

Tempura Shrimp, Crab Salad, Avocado, Cucumber & Masago.

Spicy Crab meat with Spicy mayo

Salmon with Spicy mayo & green onions

Cooked shrimp, Avocado & Spicy mayo

Tuna, Avocado & Spicy Mayo

Sweet potato with Sweet Chili Sauce

Tuna roll, prepared with fresh tuna wrapped in seaweed and rice.

Whole Roll deep fried, Cream cheese, Avocado, Shrimp, Crab Salad, Spicy mayo & Eel Sauce.

Avocado, Cucumber & Asparagus

Avocado, Rice

Soft Shell Crab, Avocado, Cucumber with Eel Sauce

Salmon, Avocado.

Salmon skin, Cucumber with eel sauce

Scallop, masago, spicy mayo.

Eel, Cucumber, Avocado with Eel Sauce

Spicy Tuna, Avocado with Spicy mayo

Seared tuna spicy mayo on top, cucumber salad on botton, wasabi mayo.

Side of white steamed rice

2 pieces of tempura shrimp

Tuna, Avocado & Cucumber with spicy mayo

Soy bean, lightly salted.

Ground soy bean, tofu, seaweed, green onion.

Vegetarian (2pcs)

Vegetarian.

Red bean, sesame seeds (3pcs).

Fried dumpling (3pcs).

Crispy coconut-crusted shrimp- perfect for dipping

Fried salmon skin crunchy with puzu sauce, sesame & green onion.

Japanese Style chicken popcorn

Crispy battered calamari rings, served golden brown with marinara sauce drizzle.

2 Pieces

Seasoned squid.

Tempura Yam Broccoli Asparagus

4pcs Tempura shrimp; Tempura Yam Broccoli Asparagus

Covered in panko breadcrumbs and fried.

Crispy wonton wrappers filled with melted cheese, served with a side of sweet chili dipping sauce.

Inside: Eel, Cucumber Top: Avocado with Eel Sauce

Inside: Shrimp Tempura, Cucumber Top: Avocado, Eel with Eel Sauce

Inside: Kani Stick, Tuna Top: Avocado with Honey Wasabi Sauce

Inside: Crab Salad, Cucumber Top: Shrimp with Sweet Chili Sauce

Inside: Crab Salad, Cucumber Top: Seared Salmon with Spicy mayo & Eel Sauce

Inside: Shrimp Tempura, Asparagus Top: Seared Salmon with Spicy mayo & Eel sauce

Inside: Crab Salad, Cream Cheese Top: Salmon with Spicy Mayo

Inside: Shrimp Tempura, Cucumber Top: Spicy Tuna, Crunch, Masago with Spicy Mayo

Inside: Pepper Tuna, Cucumber, Avocado Top: Tuna, Salmon, Green Onions with Spicy mayo

Inside: Crab Salad, Cucumber Top: Salmon, Avocado

Inside: Crab Salad, Cucumber Top: Pepper Tuna with Spicy Mayo

Inside: Tempura Salmon, Cream Cheese, Avocado Top: Spicy Crab meat, Masago with Spicy mayo & Crunch

Top: Salmon with spicy mayo and eel sauce ; Inside: Tempura Shrimp, crad salad,cream cheese ; Soy paper

Inside: Crab Salad, Avocado, Cucumber Top: Salmon, Tuna, Red Snapper & Shrimp

Inside: Shrimp Tempura Top: Kani Stick, Crunch with Spicy mayo & Eel Sauce

Inside: Spicy Tuna Top: Tempura Red Snapper, Avocado, Crunch with Spicy mayo & Eel Sauce

Inside: Shrimp tempura, Cucumber Top: Crab salad with Spicy mayo & Eel Sauce

Inside: Spicy Tuna, Avocado Top: Tempura Red Snapper with Spicy Mayo & Eel Sauce

Inside: Salmon, Avocado Top: Crab Salad, Seaweed, Masago, with Spicy Mayo

Inside: Spicy Crab meat Top: Avocado, Shrimp, Masago with Spicy mayo & Eel Sauce

Inside: Crab Salad, Avocado, Cucumber Top: Salmon, Lemon

Inside: Shrimp tempura, cream cheese, Crab Salad; Soy paper wrapped with Spicy mayo & Eel Sauce

Inside: Shrimp Tempura, Cream Cheese Top: Spicy salmon, crunch with Spicy mayo & Eel Sauce

Inside: Deep fried scallops, Masago, Green onion; Top: Lobster salad, crunch with eel sauce

Inside: Tempura Salmon, Spicy Crab meat Top: Tuna, Salmon, Green onions with Spicy Sweet Chili Sauce

Grilled eel, typically served over a bed of sushi rice, often accompanied by a savory eel sauce.

4pcs Salmon Nigri, 1 salmon roll, 3pcs salmon sashimi

Tender beef glazed in teriyaki sauce with steamed rice, fresh salad, and California rolls filled with crab, avocado, and cucumber.

Tender shrimp glazed with teriyaki sauce, served with steamed rice, fresh vegetables, and a side of sushi rolls filled with crab, cucumber, and avocado.

Tender salmon glazed with teriyaki sauce, served with steamed rice, crisp mixed salad, and California rolls.

4 pieces.

Coconut shrimp bento typically includes fried shrimp coated in coconut, accompanied by rice, a house salad, and a selection of tempura vegetables.

Lightly battered chicken, typically includes a sweet and tangy orange sauce.

Savory Beef Stir-Fried Noodles with Vegetables

Stir-fried noodles with chicken, broccoli, cabbage, and carrots in a savory sauce.

Succulent Shrimp Tossed with Traditional Japanese Stir-fried Noodles

Chilled, Purely Brewed Tea with No Added Sweeteners

Coke; Diet Coke; Sprite; Dr Pepper; Orange Fanta; Root beer

Creamy and sweet Thai beverage made with black tea, condensed milk, and aromatic spices.

Refreshing mango-infused lemonade, perfectly balanced for a sweet and tart experience.

Crab salad atop seasoned rice, typically includes a mix of shredded crab and mayonnaise.

Tender eel slices on seasoned rice, drizzled with sweet sauce and topped with sesame seeds.

Escolar nigiri features two slices of delicate white tuna atop seasoned sushi rice, typically served raw.

Squid.

Salmon egg.

Fried tofu.

Imitation crab stick.

Smelt roe.

Octopus nigiri typically features thinly sliced octopus atop seasoned rice, often garnished lightly to complement the seafood's natural flavors.

Tender slices of red snapper on seasoned rice, topped with vibrant orange fish roe.

Mackerel.

Thinly sliced salmon atop vinegared rice, showcasing fresh and delicate flavors. Two pieces.

Salmon seared outside, raw inside, spicy mayo eel sauce.

Avocado, cucumber, crab salad, masago.

Scallop, masago, spicy mayo.

Mollusc.

Sweet, layered egg omelette atop vinegared sushi rice, wrapped with a strip of seaweed.

Flying fish roe.

Thinly sliced tuna atop seasoned sushi rice, offering a fresh and delicate taste.

Delicate slices of yellowtail fish atop seasoned rice.