LUNCH MENU
- Spring Roll$6.00
- Pork Bun (4)$8.00
- Szechuan Dumpling (4)Pork dumpling, chili oil, peanuts$8.00
- Scallion Pancakes$7.00
- Shredded ChickenWhite meat, spicy sesame sauce, vinegar$13.00
- Cucumber SticksDipping sauce$8.00
- Sesame NoodleCold noodle, spiced sesame sauce$7.00
Chef ’ s Menu
- Wa Jeal’s Special Hot Pot ( For Two )$69.95
- Peking Duck$65.95
- Braised Whole Fish W/ Sichuan Chili Miso SauceSpicy (most popular)$38.95
- Crispy Whole Fish W/ Pine Nuts Sauce$38.95
- Stir Fried Prawns W/ Spiced Chili Cucumber$27.95
- Fried Prawns (On Shell) W/ Sichuan Pepper Spiced Salt$27.95
- Tea Smoked Duck ( Half )$30.95
- Shredded Tea Smoked Duck W/ Spring Ginger$25.95
- Braised Whole Fish W/ Chili & Thousand Garlic$38.95
- Braised Whole Fish W/ Pickled Mustard Greens$38.95
- Chef ’ S Ma Paul Diced Fish & Crispy Tofu$25.94
- C 14 Fish Filets W. Napa Cabbage & ChiliSpicy$28.95
- C15 Crispy Fish Filet W Chili Sauce$28.95
- C17 Double Cooked Pork W Chili & Leek$20.95
- C19 Beef Filet W Napa Cabbage & Chili$25.95
- C19A Spare Ribs W Chili & Cumin$21.95
- C21 Diced Fish W Roasted Chili Peanuts$26.95
- C22 Fried Tofu W Chili-Sliced Pork$19.95
- C23 Ma Po Tofu W Chili$17.95
- C24 Braised Cellophane Noodle W Chili Minced Beef$17.95
