Spiced mild dish cooked in cream and nuts
Contains: Dairy, Nuts
Madras
Vindaloo
Very hot dish
Dansak
Fairly hot, sweet & sour, cooked with lentils
Bhuna
Fairly dry curry
Rogan
Medium. With fried tomatoes & ground spices
Dupiaza
Medium. Cooked with fresh spices & onions
Palak
Medium. Cooked with spinach & spices
Tandoori Main Courses
Chicken or Lamb Shaslick
Succulent pieces of either chicken or lamb, marinated in yoghurt and spices and then baked. Garnished with tomatoes, capiscum and onions
Contains: Dairy
Chicken or Lamb Tikka Tandoori Main Course
Contains: Dairy
Desserts
Ice Cream (Different flavours)
Soft Drinks (Bottle)
Non Vegetarian Starters
Chicken or Lamb Tikka Starter
Contains: Dairy
Rice & Bread
Chutney or Mint Sauce or Vujon Sauce or Onion Salad
Papadum (Plain or Spicy)
Raitha (Cucumber or Onion)
Contains: Dairy
Vujon Specialities
Shobuj Bangla
Chicken or lamb baked in a marinade of spinach, mint and coriander, served in a creamy sauce
Contains: Dairy
Bakara Chicken or Lamb
Chicken or lamb roasted in the tandoor and cooked with tomatoes, onions, green peppers and fresh coriander. Served in a special thick sauce - Spicy but not hot
Contains: Dairy
Khushboo
Chicken or lamb cooked cooked in bangladeshi flavoured spices
Very Hot
Contains: Dairy