Vosen's Bread Paradise Menu

Ham and swiss with a scrambled egg on a croissant.

blueberry or cranberry

Spinach, tomato, red onion, red pepper, avocado spread, and provolone with a fried egg, on a 7-grain baguette

Bacon and cheddar cheese with a scrambled egg on your choice of bagel.

Bacon and gouda cheese with a fried egg on a biscuit.

Bagel toasted w/ cream cheese on the side.

Ham and cheese quiche.

blueberry cranberry orange lemon poppy banana nut bran

Sausage and jack cheese with a fried egg on a toasted Italian roll.

Bratwurst on a Traditional German Brotchen comes with a pickle. German Sauerkraut and Spicy Mustard on the side.

Marble rye, sauerkraut, thousand island, pastrami, and Swiss.

Ciabatta, mayo, onion, pickle, tomato, ham, and Swiss.

7-grain baguette, roasted red pepper, tomato, avocado, banana peppers, onion, Spinach, lettuce and provolone.

Mini Italian baguette, tomato, banana pepper, onion, chipotle mayo, lettuce, bacon, roast beef, and Jack.

French baguette, mayo, banana pepper, tomato, onion, lettuce, salami, pepperoni, and muenster cheese.

Smoked turkey, tomato, onion, lettuce, Gouda on a French baguette.

7-grain baguette, roasted red pepper, tomato, avocado, banana peppers, onion, Spinach, and lettuce.

Classic salt pretzel with our homemade cheese sauce. Spicy mustard will be substituted if cheese sauce is out.

Unsalted pretzel hoagie

Salted pretzel roll

Pretzel baked with asiago and swiss cheese.

cross between a croissant and berliner. filled with raspberry jelly.

Cross Between Croissant and Berliner. Filled with bavarian cream.

Cross Between Croissant and Berliner. Filled with bavarian cream.

donut with raspberry jelly.

donut filled with apricot jelly.

pastry filled with a sweetened hazelnut paste.

pastry filled with apples, bavarian custard, and raisins.

pastry filled with chocolate chips.

pastry swirled with a sweetened poppy paste.

pastry swirled with vanilla custard.

pastry with cream cheese and raisins. topped with streusel.

classic cinnamon roll, topped with icing.

classic cinnamon roll, topped with icing and walnuts.

pastry braided with marzipan (almond paste) filling.

mini danish with raspberry, apple, or cream cheese. we will try our best to give you that flavor, or replace it with something similar if sold out.

sweet dough shaped into a pretzel and rolled in sugar.

classic, flakey croissant.

Vanilla cake, whipped bavarian custard, more cake, then topped with honeyed almonds. Menu suggestions This dessert is a great treat for anyone you like. Pairs great with afternoon coffee, this product is unsurpassed.

cake with sweetened poppy paste and topped with a thin flakey pastry.

Cake with apple, bavarian custard, raisins, and topped with streusel. Apfelstreusel contains no preservatives, it is best eaten within 3-4 days. You should keep the remaining dessert in a bag and store it in the fridge.

cake with peaches, bavarian custard, and topped with streusel.

cake with black cherries and topped with streusel.

Sweet dough braided with a sweetened hazelnut paste. (400 mg.)

Sweet dough braided with a sweetened poppy paste. (400 mg.)

brioche dough with raisins. (500g.)

Medium roast blend from Millcreek Coffee

Espresso topped with water.

Espresso with steamed milk.

Espresso with steamed milk and a thick layer of foam.

Espresso with chocolate syrup, vanilla, and steamed milk.

Chai syrup with steamed milk.

Espresso with chai syrup and steamed milk.

Steaming hot tea, available in small, medium, or large.

Chocolate syrup, vanilla, and steamed milk.

Cold brew from Millcreek Coffee Roasters.

Veggie and cheese quiche.

Ham and swiss with a scrambled egg on a croissant.

blueberry or cranberry

Spinach, tomato, red onion, red pepper, avocado spread, and provolone with a fried egg, on a 7-grain baguette

Bacon and cheddar cheese with a scrambled egg on your choice of bagel.

Bacon and gouda cheese with a fried egg on a biscuit.

Bagel toasted w/ cream cheese on the side.

Ham and cheese quiche.

blueberry cranberry orange lemon poppy banana nut bran

Sausage and jack cheese with a fried egg on a toasted Italian roll.