Volcano Crab Menu

0.5 lb head-off shrimp paired with 0.5 lb crawfish. Choose from Cajun, lemon pepper, garlic butter, or volcano special sauce. Spice levels range from mild to extra hot.

0.5 lb shrimp (head-off) & 0.5 lb green mussel, choose from Cajun, lemon pepper, garlic butter, or volcano special sauce. Specify spice from mild to extra hot.

0.5 lb shrimp, head-off, and 0.5 lb black mussel. Sauce options: Cajun, lemon pepper, garlic butter, or volcano special. Choose your spice: mild to extra hot.

0.5 lb shrimp (head-off) paired with 0.5 lb sausage. Choice of cajun, lemon pepper, garlic butter, or volcano special sauce. Spice levels from mild to extra hot.

Three pieces of chicken tenders, typically served in a basket, lightly battered and fried.

Three pieces of catfish, typically coated in a seasoned batter and deep-fried, served in a basket.

Crispy, golden fried calamari rings and tentacles served with a lemon wedge.

Seven hand-breaded oysters, lightly fried and served in a basket.

Choice: BBQ, Cajun, Buffalo, Lemon Pepper.

Crispy, golden-brown onion rings, lightly breaded and fried, served in a portion of ten.

Crispy breaded mozzarella sticks, golden-fried to perfection. Six pieces.

Crispy, golden-brown chicken tenders with a juicy interior, seasoned and fried to perfection. Comes with three pieces.

Crispy, golden-brown calamari rings seasoned and lightly breaded, served with lemon wedges.

Golden-brown crab cake with tender crab meat, finely chopped herbs, and light breadcrumbs, garnished with a sprig of fresh dill.

Choice of bbq, cajun, buffalo, lemon pepper.

Chicken wings with a fiery sauce. Available in sets of 6 or 12.

Choice of cajun, garlic butter, lemon pepper.

Fresh mixed greens with cherry tomatoes, cucumber slices, red onion, and croutons.

Tender shrimp with mixed greens, juicy mango, cherry tomatoes, and sliced onions.

Creamy broth with tender clams, diced potatoes, and fresh herbs.

A hearty blend of crab meat, tomatoes, corn, green beans, and carrots in a savory broth.

1 lb crawfish with choice of Cajun, lemon pepper, garlic butter, or volcano special seasoning. Select spice level from mild to extra hot.

1 lb black mussels with choice of cajun, lemon pepper, garlic butter, or volcano special seasoning. Available in mild, medium, hot, or extra hot spice levels.

Head-on shrimp with a selection of Cajun, lemon pepper, garlic butter, or volcano special seasoning. Choose your spice level: mild, medium, hot, extra hot.

1 lb head-off shrimp with choice of Cajun, lemon pepper, garlic butter, or volcano special seasoning. Spice level options range from mild to extra hot.

Mussels with choices of Cajun, lemon pepper, garlic butter, or volcano special seasoning. Spice levels from mild to extra hot.

1 lb snow crab legs served with a choice of Cajun, lemon pepper, garlic butter, or volcano special seasoning and customizable spice levels from mild to extra hot.

Two lobster tails, choice of seasoning: Cajun, lemon pepper, garlic butter, or volcano special. Select spice level from mild to extra hot.

King Crab Leg (1 lb) served with choice of cajun, lemon pepper, garlic butter, or volcano special seasoning. Select spice level: mild, medium, hot, or extra hot.

Dungeness crab leg, 1 lb. Choice of Cajun, lemon pepper, garlic butter, or volcano special seasoning. Spice level from mild to extra hot.

Heads-off shrimp with seasoning options: Cajun, lemon pepper, garlic butter, or volcano special. Choose spice level: mild, medium, hot, or extra hot.

Head-on shrimp with choice of Cajun, lemon pepper, garlic butter, or volcano special seasoning. Spice levels from mild to extra hot available.

One lb.

One lb.

Mussels with choice of Cajun, lemon pepper, garlic butter, or volcano special seasoning. Available in mild, medium, hot, or extra hot spice levels.

Black Mussel Combo: Choose from Cajun, lemon pepper, garlic butter, or volcano special seasonings. Spice levels from mild to extra hot available.

Lobster tail with choice of Cajun, lemon pepper, garlic butter, or volcano seasoning and spice levels from mild to extra hot.

One lb.

Seasoned roasted potatoes with a crispy exterior and tender interior, served in a portion of three.

Crispy fries seasoned with a blend of Cajun spices.

Crispy, crinkle-cut sweet potato fries, lightly seasoned for a delightful, savory side.

Crispy golden potato fries, served with a side of ketchup for dipping.

Fluffy steamed rice, perfectly cooked to complement any seafood dish.

Juicy sausage, sliced and served in 1/2 lb portions, featuring a savory blend of spices.

Savory sausage, sliced to perfection, offering robust flavor in every bite. One pound serving.

Two hard-boiled eggs, perfectly cooked with firm whites and tender yolks.

Choice of BBQ, Buffalo, Lemon Pepper.

1/2 LB Shrimp (Head-off), 1/2 LB Black Mussel, 1/2 Snow Crab.

1/2 LB Shrimp (Head-off), 1/2 LB Crawfish, 1/2 LB Snow Crab.

Lobster Tail (1), 1/2 LB Shrimp (head-Off), 1/2 LB Snow Crab.

Two fried catfish fillets on a bun, typically accompanied by lettuce, tomato, and tartar sauce.

Crispy fried shrimp nestled between slices of bread, complemented by lettuce and a special sauce.

Fried oysters, typically served on a bun, accompanied by lettuce, tomato, and a creamy sauce.

Two crab cakes, typically prepared with lump crab meat and a blend of seasonings, served on a bun with lettuce and tomato.

Breaded shrimp, typically includes cabbage, pico de gallo, and a creamy sauce, served in soft tortillas.

Fried catfish tacos typically consist of two soft tortillas filled with crispy fried catfish, accompanied by lettuce, cabbage, and a tangy chipotle mayo.

Taro milk tea, with choices of brown sugar boba, lychee jelly, peach boba, or plain.

Thai milk tea, choice of topping: brown sugar boba, lychee jelly, peach boba, or sans topping.

Matcha tea latte with your choice of brown sugar boba, lychee jelly, peach boba, or served without topping.

A crisp, refreshing taste you know and love with zero calories.

The same great taste but with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A refreshing, citrusy lemonade with a vibrant yellow hue, served in a 22 oz portion.

A vibrant, sweet fruit punch featuring a blend of fruity flavors. 22oz.

Pink lemonade, a refreshing beverage typically includes a blend of lemon juice with added flavors and colors to achieve its distinctive hue.

Refreshing lemonade with a tangy citrus flavor, served in a 22oz portion.

Brewed black tea sweetened and served with ice, garnished with a lemon wedge.

Freshly brewed unsweetened iced tea with a hint of lemon, served in a 22oz portion.

Fresh strawberries and lemon slices blended into a refreshing lemonade, garnished with mint leaves. 22oz.

Bright raspberry lemonade with fresh raspberries and a hint of mint, served in a 22 oz glass.

Lemonade infused with natural mango puree, served in a 22oz container.

Bright peach lemonade with fresh peach slices, offering a refreshing citrus blend.

Crispy, golden-fried onion rings with a light, crunchy coating. Ten pieces per serving.

Crispy breaded mozzarella sticks, golden-fried to perfection, served in a set of six.

Crispy, golden-brown breaded chicken tenders with a juicy, tender interior. Three pieces per serving.

Crispy fried calamari rings, lightly seasoned and served with fresh lemon wedges.

Tender crab meat mixed with herbs and spices, lightly breaded and baked until golden brown.

Choice of BBQ, Cajun, Buffalo, Lemon Pepper.

Choice of Cajun, Garlic Butter, Lemon Pepper.

Mini corn dogs, deep-fried to a golden crisp, encased in a cornmeal batter.

Three bread sticks brushed with a blend of garlic and butter, offering a savory start to your meal.

Breaded macaroni and cheese bites, fried until golden. Typically includes a blend of cheeses encased in a crispy coating.

Fresh greens topped with your choice of blue cheese, ranch, or house dressing.

Fresh shrimp atop mixed greens, with vibrant chunks of mango, red bell pepper, and thinly sliced onions.

Creamy broth with tender clams, diced potatoes, and subtle herbs.

A hearty blend of crab meat, tomatoes, corn, green beans, and carrots in a seasoned broth.

Romaine hearts, shredded cheese, tomato, cucumber, and crispy chicken

Crab pasta with choice of Cajun, lemon pepper, garlic butter, or volcano special seasoning. Select spice level from mild to extra hot.

Blue Point oysters available in 6 or 12 servings.

Crispy breaded whiting fillets, offering a light and satisfying seafood experience.

Crispy, golden-brown catfish fillets paired with a generous serving of seasoned fries.

Crispy, golden-fried shrimp served alongside seasoned fries.

Crispy, golden-brown fried oysters, seasoned and breaded, served in a basket. Contains 10 pieces.

Chicken wing basket with 8 wings. Choice of BBQ, Cajun, Buffalo, or Lemon Pepper sauce.

Breaded calamari rings, typically served in a basket, accompanied by fries and a side of tartar sauce.

1 lb crawfish served with choice of Cajun, lemon pepper, garlic butter, or volcano special seasoning. Select spice level: mild, medium, hot, or extra hot.

1 lb of black mussels with choice of cajun, lemon pepper, garlic butter, or volcano seasoning. Spice levels range from mild to extra hot.

1lb head-on shrimp with choice of Cajun, lemon pepper, garlic butter, or volcano special seasoning. Select spice level: mild, medium, hot, extra hot.

1 lb head-off shrimp, choice of Cajun, lemon pepper, garlic butter, or volcano special seasoning. Select spice level from mild to extra hot.

1 lb green mussels with choice of cajun, lemon pepper, garlic butter, or volcano special seasoning. Spice levels range from mild to extra hot.

Snow Crab Legs (1 lb) - Seasoned with choice of Cajun, lemon pepper, garlic butter, or volcano special. Select spice level: mild to extra hot.

Two lobster tails seasoned with choice of Cajun, lemon pepper, garlic butter, or volcano special. Spice levels range from mild to extra hot.

1 lb king crab legs with choice of seasoning: Cajun, lemon pepper, garlic butter, or volcano special. Spice levels from mild to extra hot available.

Dungeness crab legs, 1 lb. Choices of Cajun, lemon pepper, garlic butter, or volcano special seasoning. Select spice level: mild to extra hot.

Grilled baby octopus, typically served with a selection of seafood accompaniments.

Shrimp, 0.5lb, heads-off. Season with Cajun, lemon pepper, garlic butter, or volcano special. Choose spice: mild, medium, hot, extra hot.

0.5lb head-on shrimp. Choose from Cajun, lemon pepper, garlic butter, or volcano special seasoning. Spice options range from mild to extra hot.

One lb.

One lb.

Half-pound green mussels with choice of Cajun, lemon pepper, garlic butter, or volcano special seasoning. Select desired spice level, from mild to extra hot.

0.5 lb black mussels with choice of Cajun, lemon pepper, garlic butter, or volcano special seasoning. Select spice level from mild to extra hot.

Lobster tail, choice of cajun, lemon pepper, garlic butter, or volcano special seasoning. Select spice level: mild to extra hot.

One lb.

Four fried blue crabs served with a choice of garlic butter, Cajun, lemon pepper, or volcano special sauce. Select spice level from mild to extra hot.

Half a pound of baby octopus, typically grilled or fried, offering a tender and mildly sweet taste.

Feeds 6-8 people 2LB Snow Crab Legs 2LB Shrimp(head-off) 1LB Black Mussels 1LB Green Mussels 1LB Sausage 6eggs 8Corns 10Potatoes

Feeds 8-10 people 2Lb Snow Crab Legs 1LB Dungeness Crab\n 2LB Shrimp(head-off) 1LB Black Mussel 1LB Green Mussels 1LB Clams \n1LB Sausage 10 Eggs 10Corn 12Potatoes

Seasoned roasted potatoes with a crisp exterior and tender interior.

Crispy fries seasoned with a blend of Cajun spices.

Crispy crinkle-cut sweet potato fries, lightly seasoned for a savory-sweet flavor.

Crispy golden fries, seasoned lightly, served with a side of ketchup and garnished with fresh parsley.

Fluffy and tender steamed rice, ideal for pairing with seafood dishes.

Smoked sausage, sliced and garnished with fresh basil leaves.

Smoked sausage, weighing one pound, sliced into rounds.

Choice of Cajun, lemon pepper, garlic butter, or volcano special seasoning. Select from mild, medium, hot, or extra hot spice levels. Ideal for enhancing your seafood boil.

Crisp cabbage and carrots mixed with a creamy dressing, featuring a hint of tanginess.

Perfectly boiled to complement any main dish

1/2 LB Shrimp (Head-off), 1/2 LB Black Mussel, 1/2 Snow Crab.

1/2 LB Shrimp (Head-off), 1/2 LB Crawfish, 1/2 LB Snow Crab.

Lobster Tail (1), 1/2 LB Shrimp (head-Off), 1/2 LB Snow Crab.

1/2 dungeness crab leg 1/2 shrimp head-off 1/2 sausage\n

Layers of buttery vanilla cake infused with salted caramel, featuring a crunchy texture, complemented by a smooth custard layer and finished with a caramel topping.

Rich, moist chocolate cake with a creamy, melted chocolate center.

Crispy and creamy dessert made from a blend of cheese, served warm and golden-brown