VL Restaurant and Lounge Menu

$Restaurant, Bar, Lounge

242 Atwells Ave, Providence, RI 02903

Appetizers Entrees Sides Brunch Dessert Chef Specials

Appetizers
- Mozzarella Sticks
  Mozzarella sticks with house marinara sauce.
  $12.00
- Calamari
  Squid rings lightly fried and tossed in a garlic butter and white wine.
  $15.00
- Chicken Tacos
  $4.00
- Shrimp Taco
  $6.00
- Beef Taco
  $4.00
Entrees
- Peruvian Steak
  Marinated steak tips with onion, tomatoes, and peppers. Served over french fries, fried egg, and jasmine rice.
  $28.00
- Fettucine Alfredo
  Fresh fettucine tossed in a house creamy Alfredo sauce.
  $20.00
- House Salad
  Mesclun greens, grape tomato's, red onion, cucumber paired with Caribbean mango vinaigrette.
  $15.00
- Chicken Parm
  Parmesan encrusted chicken served with fresh penne pasta and our famous house marinara sauce.
  $18.00
- Penne Alla Vodka
  Tender penne pasta tossed in a savory tomato vodka cream sauce. Topped with fresh parmesan cheese and your choice of protein.
  $18.00
- Southern Fried Chicken Sandwich
  Total flavor bomb! Crispy coated chicken breast served with fresh lettuce, tomato, onion, and chipotle aioli on a fluffy brioche bun.
  $17.00
- VL Bacon Cheeseburger
  8oz charbroiled burger served with American cheese, crispy applewood smoked bacon, lettuce, tomato, onion, and garlic aioli on a fluffy brioche bun.
  $17.00
- Wings & Fries
  6-piece chicken wings served with French fries and your choice of the following sauces. Hennessy, BBQ, Buffalo, Garlic parm, sweet chili, Lemon pepper, and teriyaki.
  $15.00
- Chichen Tenders And Fries
  $15.00
Sides
- French Fries
  $4.00
- Eggs
  $4.00
- Bacon
  $4.00
- Waffles
  $4.00
Brunch
- Crab Cake Benedict
  Two poached eggs over 2-3oz crab cakes on buttermilk biscuits. Topped with a Henney Remoulade sauce and microgreens.
  $22.00
- Breakfast Burger
  8oz angus burger paired with chipotle mayo, bacon, sunny side up egg with lettuce on a toast brioche roll. Served with home fries.
  $17.00
- Shrimp & Grits
  Creamy cheddar grits topped off with 5 jumbo sauteed shrimp in a creole house blend. Served with home fries.
  $15.00
- Chicken And Waffles
  Southern fried chicken tenders and 2 pearl sugar waffles and maple syrup. Served with home fries.
  $18.00
- Champagne Bucket
  One bottle of champagne served with 1 carafe of orange juice.
  $25.00
- Bottomless Mimosa
  $30.00
- Champagne Tree
  $60.00
Dessert
- Cheese Cake
  $10.00
Chef Specials
- Salmon Wrapped Shrimp
  Salmon wrapped in shrimp, paired with a spicy creole cajun sauce.
  $15.00
- Blackened Salmon
  Blackened salmon accompanied with fluffy mashed potatoes and glazed carrots.
  $28.00
- Chocolate Covered Strawberries
  Three strawberries dipped in milk chocolate.
  $10.00
- Cajun Shrimp Pasta
  $25.00
- Civiche
  $20.00
- Teriyaki Skewers
  $20.00
- Taquiotos
  $17.00
- Oven Roasted Veggies
  $12.00