ViVi Ristorante Menu

Mozzarella, spicy salami, calabrian chillies, onions, kalamata olives, hot honey.

pork sausage, sautéed kale, mozzarella, ricotta, chilli flakes

Cream sauce, parmesan, ricotta, provolone, mozzarella.

Pork and beef meatballs simmered in herbaceous tomato sauce, parmigiano.

Artichoke hearts, parmigiano, garlic lemon aioli. One of our guest favorites.

n-House fresh made Focaccia bread. Served with olive oil & balsamic vinegar.

lettuce blend, pepperoncini, salami piccante, cherry tomatoes, onions, olives, cucumbers, red wine vinegerette, shredded provolone & mozzarella

Ricotta, thyme, lemon zest, white wine butter sauce.

oxtail ragu, jus, pecorino, parsley

Creamy gorgonzola sauce, preserved lemons, pecorino romano.

shrimp, clam broth, garlic, shallots, white wine, butter, chili flakes

Calabrian chillies, marinara, pecorino romano.

Rock dover sole, capers, butter, lemon, fresh parsley.

Salsa verde, shoestring fries.

Refined and unmistakably iconic, Sanpellegrino Aranciata is brilliantly golden orange in color and delightfully fragrant with the intense aroma of ripe oranges

A glistening ruby red drink with orange reflections, every sip of this authentic premium drink from Italy fills you with the vibrant aroma of pomegranate

Effervescent Italian sparkling water with a refreshing mineral taste.

Naturally crafted by the Tuscan landscape and bottled at the source, Acqua Panna Natural Spring Water is renowned for its unique taste.

Prosciutto, hot soppressata, burrato, peperoncini, aged balsamic.

Roasted eggplant spread, portobello mushroom, zucchini, bell peppers, provolone, balsamic, olive oil.

Charred hanger steak, gorgonzola, parmigiano, arugulo, salsa verde.