Viva Toro Menu

Corn tortillas, cilantro, onions, queso fresco, Chile ancho sauce, salsa verde. 3 per order.

Flour tortillas, muenster and queso fresco, onions, cilantro, pico de gallo, guacamole, sour cream.

Flour tortillas, sautéed bell peppers & onions, rice & refried beans, guacamole, pico de gallo & queso fresco

A tortilla rolled and stuffed with your choice of protein in enchilada sauce served with rice and beans, cheese and queso fresco, sour cream, and pico de gallo.

Mexican style rice topped with mixed greens, fresh cucumbers, corn, red onions, red cabbage, tomatoes, black OR pinto beans, and avocado. Served with one side of protein and a drizzle of house sauce.

Crispy corn tortillas, ground beef, salsa roja, refried beans, muenster and queso fresco, jalapeno, sour cream.

A trio of chicken, beef, and cheese turnovers, with salsa verde.

Crispy corn tortillas, chipotle chicken, topped with sour cream, queso fresco, pico de gallo and guacamole.

Sweet plantain, ground beef or chicken, muenster and queso fresco, sour cream, pico de gallo.

Slider version of Dominican chimichurri, grill seasoned ground beef slider, tostones, and pickled cabbage. Served with ketchup mayo sauce.

Crispy squid served with chipotle mayo and marinara sauce.

Rajas cheese, crumbled chorizo, queso Oaxaca & cotija cheese, pico de Gallo, onions, peppers, sour cream, flour tortillas.

Fresh avocado slices coated in crispy seasoned breadcrumbs served with chipotle mayo.

A trio of sweet fluffy bar buns filled with Birria or Tinga de Pollo, pickled red onions, and pico de Gallo.

Tequila infused grilled salmon, served with vegetables & Taro.

Grilled skirt steak, moro rice, mixed greens.

Mexican style stir fried rice mixed with chicken & chorizo bits, shrimp, eggs, peas, onions, and scallions. Topped with a fried sunny side up egg.

Mixed grilled marinated shrimp, baby octopus & calamari bedded in a savory aioli guajillo sauce. Served with your choice of rice & beans, yucca fries, or tostones.

premium cut sirloin served with truffle fries & chimichurri sauce.

pan seared skirt steak, garlic shrimp served with fried plantains, red cabbage salad & mojito sauce.

Juicy skirt steak cooked in our red wine reduction sauce wrapped around a mashed plantain mofongo. Topped with avocado, red cabbage, and garlic shrimp.

Grilled chicken, romaine lettuce, avocado, tomato, queso fresco, house vinaigrette.

Mixed greens, avocado, tomato, queso fresco, house vinaigrette.

Side of Fries

Fried sweet plantains

Fried green plantains

Yellow Rice and Black Beans

Broccoli, Cabbage, Carrots.

Birria sauce to accompany Birria Tacos

Grapefruit Flavor.

Poland Spring Bottle

Natural homemade Lemonade.