Viva Mexico Restaurant Menu

Adobo grilled chicken, green tomatillo salsa, pico de gallo.

Pork shank, picked red onions, cilantro, salsa verde.

Marinated skirt steak, melted cheese, pico de gallo, salsa verde, cilantro.

Ancho and guajillo rubbed pork, onions, cilantro, fresh pineapple.

Beef short ribs in chiles, melted Mexican cheese, onions, cilantro, served with a side of consome sauce.

Shrimp, cabbage, chipotle aioli, pico de gallo.

Chunky avocado, onions, tomato, cilantro, chile, served with a side of salsa.

3 crispy tortillas, chicken tinga, black beans, lettuce, tomatoes, crema, salsa verde.

Order of 2.

Black beans, Mexican cheese, pickled jalapeno, sour cream, pico de gallo.

Mexican cheese (fondue style) morita salsa verde, 3 flour tortillas.

Flour tortilla, choice of meat, Monterey cheese, side of guacamole and sour cream.

Mix greens, jicama, roasted beets, almonds, pepitas seeds, goat cheese, topped with a tamarind vinaigrette.

Choice of meat, romaine lettuce, black beans, pico de gallo, Monterey cheddar mixed cheese on taco shell bowl, topped with sour cream & guacamole.

Choice of meat, lettuce, mozzarella cheese, jalapeños, fried beans, onion, tomato, mayonnaise & avocado.

Choice of meat, rice & black fried beans, pico de gallo, sour cream, lettuce, mix melted Monterey, cheddar cheese on top, side chips, side guacamole & sour cream.

shrimp.fresh chop mango -red onion- avocado- chile de árbol broth ..

Shrimp, cucumber, serrano lime agua, red onions, avocado, cilantro.

Shrimp, cocktail sauce, avocado, onions tomato, cilantro.

Served with rice and beans. Three corn tortillas, braised organic chicken, melted cheese, traditional mole poblano, onion, sesame seeds, sour cream.

Served with rice and beans. Pork shank & belly, avocado sauce, pico de gallo, orange habanero sauce.

12oz NY strip steak, mushrooms, chiles, glaze reduction, Don Isauro mezcal sauce, side of mashed potatoes.

Pan seared medium salmon, corn esquites, arugula salad.

Served with rice and beans. Three rolled corn tortillas, braised organic chicken, melted cheese, salsa verde, lettuce, avocado, onions, sour cream.

Roasted garlic shrimp, crispy corn tortilla, black beans, chipotle mojo, queso fresco, jicama slaw, pickled red onions.

Served with rice and beans. Deep fried tortillas filled with meat, Monterey cheddar, guacamole, sour cream.

Served with rice and beans. Poblano pepper, red pepper onion, Mexican cheese, 3 flour tortillas.

Fried sweet plantains typically garnished with a sprinkle of queso fresco and a dollop of crema.

Crispy tortilla chips paired with zesty and freshly made salsa.

A selection of freshly made tortillas, prepared in-house, offering a choice between corn or flour based on traditional recipes.

Savory blend of seasoned rice paired with hearty beans.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Fresh Avocado Slices: Perfect Creamy Addition to Any Dish

Grilled flour tortillas filled with melted cheese, served with a side of guacamole, shredded lettuce, diced tomatoes, and sour cream.

Crispy nuggets paired with golden fries, a classic favorite.

Grilled cheese sandwich paired with french fries, typically made with a blend of cheeses on white bread.

Served with brown sugar and side of caramel dip.

A light sponge cake soaked in three types of milk, topped with a layer of whipped cream and garnished with a cherry.

Rich caramel custard topped with a dollop of whipped cream and a caramelized sugar garnish.

Piña, mandarina.

The same great taste made with only pure cane sugar and served in a bottle.

Can soda available in cola, diet cola, or lemon-lime flavors.

A virgin piña colada combines pineapple juice and coconut cream, typically blended with ice to create a smooth, non-alcoholic beverage.

A refreshing blend of fresh mint, lime juice, and soda water, sweetened with syrup.

Refreshing citrus beverage.

Horchata: Refreshing Mexican drink made from rice, cinnamon, and sugar. Available in small or large sizes.

Hibiscus flower-infused water, available in small or large.

Mexican cheese (fondue style) morita salsa verde, 3 flour tortillas

Order of 2

Black beans, Mexican cheese, pickled jalapeño, sour cream and pico de gallo

Fried sweet plantains, typically topped with queso fresco and sour cream.

Corn off the cob, typically mixed with mayonnaise, cotija cheese, lime, and a touch of chili powder.

Grilled corn on the cob typically coated with mayonnaise, cotija cheese, and chili powder.

Handmade tortilla chips with house-made red and green salsa.

Freshly made corn or flour tortillas, typically served as a side to accompany your meal.

Mexican rice and refried pinto beans.

Cut potatoes fried until golden brown and crispy, lightly salted.

Crispy bacon strips, typically a savory accompaniment to various dishes.

Scrambled eggs typically combined with onions, tomatoes, and jalapenos.

French toast with fresh strawberries, topped with home-made dulce de leche syrup

Crispy Corn Tortilla Sauteed with Salsa Verde topped with pickled onions, queso fresco, sour cream and two fried eggs

Soft flour tortilla stuffed with two scrambled eggs, chorizo, roasted tomato sauce, pico de gallo, queso fresco and sour cream

Two sunny side up eggs, crispy corn tortillas, refried black beans, salsa verde, queso fresco and sour cream

Skirt steak, 2 eggs, mole cheese enchilada, queso fresco and potato fondue

Three corn tortillas, braised organic chicken, tomatillo sauce, topped with lettuce, onions, Mexican cheese and sour cream

2 eggs any style, bacon, French toast and potato fondue

Organic eggs, mushrooms, corn, pico de gallo, Mexican cheese and a side of hash browns

Two thick corn masa, black beans carnitas, poached egg, light chipotle salsa and a side of mix green salad

Beef short ribs in chiles, melted Mexican cheese, onions and cilantro served with a side of consome dip

Baja style flounder, white cabbage salad, chile de arbol and tartar sauce

Scrambled eggs, chorizo, black beans, salsa verde, avocado and queso fresco

Skirt Steak, potato fondue, fried eggs, salsa verde, hash browns and pickled onions