Viva la vida Menu

Beef or chicken.

Corn tortilla chips topped with melted cheese, your choice of seasoned nachos pastor or tender carnitas, finished with jalapenos and a dollop of sour cream.

Steak, shrimp or chicken. Served with lettuce, tomatoes, onion, avocado and cheese.

Beef or chicken.

Steak or grilled chicken. Served with cilantro, rice, lettuce, black olives, cheese, vegetables, tomatoes, black beans and white rice.

Sautéed beef or chicken. Served over rice, topped with lettuce, shredDed cheese, pico De gallo and sour cream.

Lettuce and sliced tomatoes topped with freshly prepared guacamole.

Tender chicken pieces simmered in a rich broth with rice, typically includes fresh vegetables, cilantro, onions, and avocado for a comforting and hearty meal.

A comforting blend of chicken broth, tender chicken pieces, avocado, and crispy tortilla strips, often garnished with cheese and a hint of lime.

A savory broth featuring slow-cooked, shredded beef, typically garnished with red onions and cilantro.

Two flour tortillas filled with pork, typically includes onions and cheese sauce, garnished with lettuce and sour cream.

Steak or grilled chicken. Topped with special green or red salsa. Served with rice, lettuce and pico De gallo.

Steak, shrimp and chicken.

Steak or grilled chicken.

Shredded chicken or ground beef quesadilla, melted cheese in a toasted tortilla.

Large tortilla stuffed with grilled steak cooked with onions and bell peppers. Covered with chipotle sauce and served with guacamole, rice and salad with tomato.

Shredded chicken or ground beef.

Steak, chicken or shrimp, bell pepper, onion, tomatoes, squash and mushrooms.

Supreme combination, consisting of one chicken, one Bean, one cheese and one ground beef enchilada. Topped With ranchero Sauce. Served With lettuce, tomatoes and sour cream.

3 chicken enchiladas, topped with ranchero sauce. Served with rice and guacamole salad.

3 ground beef or chicken enchiladas. Topped with green sauce, lettuce, tomatoes, purple onion and cilantro.

Three steak enchiladas, covered with green sauce and cheese dip. Served with lettuce, pico De gallo and guacamole.

Shrimp sautéed with bell peppers and onions, typically includes tomatoes.

Sizzling fajitas with your choice of steak or chicken, served with sautéed peppers and onions.

A mix of grilled steak, chicken, shrimp, and chorizo, typically cooked with onions, bell peppers, and tomatoes.

Tender strips of chicken, cooked with onions, red bell peppers, ham, bacon, pineapple and yellow and white cheese.

Sautéed bell peppers, onions, mushrooms, zucchini, and tomatoes, typically served with flour tortillas and accompanied by rice and beans.

Tender pieces of pork, typically slow-cooked and served with a mix of sautéed bell peppers and onions, accompanied by guacamole and sour cream.

Three hard or soft tacos with ground beef or chicken. Served with lettuce, tomatoes and shredded cheese.

Three corn or flour tacos (steak, grilled chicken, pastor, pork, barbacoa or chorizo). Served with onion, cilantro, lime, rice, beans and hot sauce.

Three steak tacos, cooked with chorizo, fresh jalapeño and onions. Served with rice, black beans, pico De gallo and green sauce.

Steak, shrimp and tilapia. Cooked with onions and chorizo. Topped with three cheeses. Served with white rice, beans and guacamole salad.

Served with fries and fresh house salad. *Add shrimp for additional charge.

Cooked with onions and bell peppers. Served with fajita salad, jalapeño pepper, lime and tortillas. *Add shrimp - for additional charge.

Chopped steak chunks, cooked to perfection with onions, tomatoes, jalapeño, cilantro, squash and spices.

Served in a lava rock bowl with steak strips, chicken strips, shrimp, chorizo, frijoles charros, onions, cactus, Mexican cheese and tortillas.

Bed of rice with fajita vegetables, chicken, steak and shrimp.

Boneless chicken breast marinated in special red sauce and served with rice, beans, pico De gallo and avocado salad.

Mexican chorizo and chicken. Served with rice, lettuce, tomato and avocado.

Chicken breast and plum garlic shrimp. Served with rice, beans, lettuce, pico De gallo, cheese and guacamole.

A yummy chicken breast marinated in our special seasoning. Cooked with mushrooms, bell peppers and pineapple. Topped with cheese dip. Served with rice, guacamole salad and sour cream.

Two large flour tortillas stuffed with grilled chicken cooked with cheese, mushrooms, squash and onions. Served with guacamole salad.

Three crispy tortillas with shredded beef, melted cheese and on the side, a cup of broth to dip the taco in, served with whole rice.

Medium.

A cheeseburger prepared with a blend of cheeses, typically accompanied by lettuce, tomato, onions, and jalapeños, served with a Mexican twist.

Beef cooked in a slow fire using our family ingredients to give a flavorful delicious taste. Served with rice, beans, tortillas, cilantro, onions, green sauce and lime.

Shrimp sautéed with garlic, often accompanied by onions and mushrooms, in a buttery sauce.

Grilled tilapia fillet with white rice and steamed vegetables, viva la Vida salad and fries.

Boiled shrimp and veggies. Served with white rice, viva la Vida salad and fries.

Grilled shrimp dipped in a spicy chipotle salsa with bell peppers and onions. Served with white rice, viva la Vida salad and fries.

Jumbo shrimp cooked with broccoli, cauliflower and zucchini.

Shrimp cocktail, tomatoes, onions, cilantro, cucumber and tomato juice (clamato).

Whole fried mojarra, typically served with a garnish of fresh herbs and a side of lime.

Whole fried mojarra sautéed with onions, bell peppers, and tomatoes, generously coated in a spicy diabla sauce.

Two beef enchiladas, one tamal and one taco.

One tamal, one beef enchilada, and one chicken quesadilla.

One burrito, one enchilada and one chalupa.

Two beef enchiladas, one taco and choice of rice or beans.

One chicken quesadilla, rice and beans.

One beef or Bean burrito served with rice and beans covered with red sauce and cheese dip.

One chile relleno, one tamal, and one chicken quesadilla.

One chile relleno, one taquito, one chicken quesadilla and cream salad.

Two beef tacos with rice and beans.

A rich, tangy condiment typically used to enhance the flavors of Mexican dishes such as tacos, nachos, and enchiladas.

Fresh, pickled, or grilled jalapeño peppers, prepared to enhance any dish with a spicy kick.

Fire-roasted, seasoned peppers, perfect for adding heat to your meal

A small serving of salsa, typically combining tomatoes, onions, cilantro, and jalapeños, blended together for a fresh, zesty accompaniment.

Generously sized, zesty and refreshing salsa, perfect for sharing and dipping

A small serving of freshly fried tortilla chips.

A generous serving of our homemade tortilla chips, typically enjoyed on their own or paired with your favorite salsa or dip.

Freshly diced tomatoes, often used to enhance the flavors of various dishes.

Freshly diced tomatoes, onions, cilantro, and jalapeños. Available in small or large sizes.

A smooth blend of melted cheese, this 3 oz. cheese dip is ideal for dipping with your favorite Mexican sides.

Fresh avocado mashed and combined with diced onions, cilantro, tomatoes, and lime, creating a rich and creamy guacamole.

Crispy coated, soft-centered ice cream delight

Coated in cinnamon sugar, these fried dough sticks are accompanied by fresh cherries and blueberries.

Served with rice and beans.

Elbow macaroni in a creamy cheese sauce, typically accompanied by golden french fries.

Crispy chicken tenders served with a side of golden fries.

Hard or soft. Served with rice and beans.

Fish, shrimp or mix.

Creamy bean dip with a delightful blend of flavors, perfect for dipping your favorite snacks.

Cheese dip, guacamole and salsa.

Ground beef combined with a rich, melted cheese sauce, typically served with a side of chips for dipping.

A creamy spinach delight

Delicious steak, chicken and shrimp over our famous cheese dip.

Freshly mashed avocado, seasoned with lime, cilantro, onions, and tomatoes. Available in small or large sizes.

Spicy chorizo blended with melted cheese, perfect for dipping.

A savory mix of beef, chili peppers, tomatoes, and spices, simmered together and served in a bowl.

Stuffed with cheese.

Typically includes a set of four, either corn or flour, prepared in-house.

Potatoes cut into strips and deep-fried, typically served with a side of ketchup.

Choice of Spanish rice with tomatoes and onions or simple white rice.

Smooth refried beans topped with shredded cheese.

Corn masa filled with a savory meat, traditionally wrapped and steamed in a corn husk.

Chicken or ground beef.

Steak, chicken or shrimp.

Three crispy tortillas with shredded beef, melted cheese and on the side, a cup of broth to dip the taco in, served with whole rice.

Ground beef or chicken.

Shrimp and octopus.

Tostada topped with ceviche, often featuring fish marinated in lime juice, mixed with tomatoes, onions, cilantro, and avocado slices.

Shredded chicken or ground beef. Covered with cheese dip.

Steak, chicken, shrimp or vegetarian. Cooked with bell peppers, onion and tomatoes.

Beef or chicken with beans, lettuce, tomatoes. Covered with cheese dip and burrito sauce.

One beef and bean burrito served with rice and beans. Covered with red sauce and cheese dip.

One beef or chicken taco with rice and beans.

Served with rice, beans, tortillas and ranchero sauce.

Grilled chicken strips on a bed of rice and covered with cheese dip.

Beef or chicken with lettuce, tomatoes, sour cream, guacamole and cheese.

Steak, chicken or shrimp with lettuce, cheese, sour cream and pico De gallo. "Add guacamole for additional charge.

One beef enchilada and one beef taco. Served with rice and beans.

Grilled chicken breast served with rice and beans.

Chicken or beef with rice, beans, lettuce, tomatoes, sour cream and guacamole. Covered with cheese dip.

One chicken or beef and cheese quesadilla. Served with rice and beans. *Add steak or grilled chicken for additional charge.

Two beef, chicken or cheese enchiladas. Served with rice and beans. Covered green sauce. Topped with lettuce, sour cream and tomatoes.

Two beef or chicken enchiladas. Served with rice and beans.

One chile relleno, one beef or chicken taco and one beef or chicken quesadilla.

Beef or chicken.

Corn tortilla chips topped with choice of nachos pastor or carnitas, melted cheese, jalapeños, and a dollop of sour cream.

Steak, shrimp or chicken. Served with lettuce, tomatoes, onion, avocado and cheese.

Beef or chicken.

Steak or grilled chicken. Served with cilantro, rice, lettuce, black olives, cheese, vegetables, tomatoes, black beans and white rice.

Sautéed beef or chicken. Served over rice, topped with lettuce, shredDed cheese, pico De gallo and sour cream.

A blend of fresh guacamole served atop crisp lettuce, complemented by sliced tomatoes and a sprinkling of shredded cheese.

Chicken soup made with a hearty broth, tender chicken pieces, rice, and a mix of vegetables, garnished with fresh cilantro and avocado slices.

A savory tomato-based broth accompanied by crispy tortilla strips, typically garnished with avocado, cheese, and a mix of fresh vegetables.

Barbacoa soup typically includes a rich broth with tender, slow-cooked meat, garnished with red onions and cilantro.

Filled with pork carnitas, typically includes rice and beans, topped with cheese sauce and pico de gallo, wrapped in a flour tortilla.

Steak or grilled chicken. Topped with special green or red salsa. Served with rice, lettuce and pico De gallo.

Steak, shrimp and chicken.

Steak or grilled chicken.

Quesadilla with choice of shredded chicken or ground beef, served with melted cheese.

Large tortilla stuffed with grilled steak cooked with onions and bell peppers. Covered with chipotle sauce and served with guacamole, rice and salad with tomato.

Shredded chicken or ground beef.

Steak, chicken or shrimp, bell pepper, onion, tomatoes, squash and mushrooms.

Supreme combination, consisting of one chicken, one Bean, one cheese and one ground beef enchilada. Topped With ranchero Sauce. Served With lettuce, tomatoes and sour cream.

3 chicken enchiladas, topped with ranchero sauce. Served with rice and guacamole salad.

3 ground beef or chicken enchiladas. Topped with green sauce, lettuce, tomatoes, purple onion and cilantro.

Three steak enchiladas, covered with green sauce and cheese dip. Served with lettuce, pico De gallo and guacamole.

Shrimp sautéed with onions, bell peppers, and tomatoes, typically includes a mix of spices.

Sizzling fajitas with choice of steak or chicken, served with peppers and onions.

Parrillada mexicana typically includes a hearty mix of grilled steak, chicken, shrimp, and chorizo, accompanied by onions, bell peppers, and tomatoes.

Tender strips of chicken, cooked with onions, red bell peppers, ham, bacon, pineapple and yellow and white cheese.

Sautéed bell peppers, onions, mushrooms, zucchini, and tomatoes, typically accompanied by tortillas and a blend of rice and beans.

Slow-cooked pork, typically includes grilled onions and bell peppers, accompanied by guacamole and warm tortillas.

Three hard or soft tacos with ground beef or chicken. Served with lettuce, tomatoes and shredded cheese.

Three corn or flour tacos (steak, grilled chicken, pastor, pork, barbacoa or chorizo). Served with onion, cilantro, lime, rice, beans and hot sauce.

Three steak tacos, cooked with chorizo, fresh jalapeño and onions. Served with rice, black beans, pico De gallo and green sauce.

Steak, shrimp and tilapia. Cooked with onions and chorizo. Topped with three cheeses. Served with white rice, beans and guacamole salad.

Served with fries and fresh house salad. *Add shrimp for additional charge.

Cooked with onions and bell peppers. Served with fajita salad, jalapeño pepper, lime and tortillas. *Add shrimp - for additional charge.

Chopped steak chunks, cooked to perfection with onions, tomatoes, jalapeño, cilantro, squash and spices.

Served in a lava rock bowl with steak strips, chicken strips, shrimp, chorizo, frijoles charros, onions, cactus, Mexican cheese and tortillas.

Bed of rice with fajita vegetables, chicken, steak and shrimp.

Boneless chicken breast marinated in special red sauce and served with rice, beans, pico De gallo and avocado salad.

Mexican chorizo and chicken. Served with rice, lettuce, tomato and avocado.

Chicken breast and plum garlic shrimp. Served with rice, beans, lettuce, pico De gallo, cheese and guacamole.

A yummy chicken breast marinated in our special seasoning. Cooked with mushrooms, bell peppers and pineapple. Topped with cheese dip. Served with rice, guacamole salad and sour cream.

Two large flour tortillas stuffed with grilled chicken cooked with cheese, mushrooms, squash and onions. Served with guacamole salad.

Three crispy tortillas with shredded beef, melted cheese and on the side, a cup of broth to dip the taco in, served with whole rice.

Medium.

TenDer shredDed slow cooker pork. Cooked until crispy to golDen. Served with rice, beans, pico De gallo, jalapeños or in salsa verDe.

A cheeseburger with a Mexican twist, typically includes grilled onions, jalapeños, ham, and a blend of cheeses, nestled between a soft bun.

Beef cooked in a slow fire using our family ingredients to give a flavorful delicious taste. Served with rice, beans, tortillas, cilantro, onions, green sauce and lime.

Shrimp sautéed with garlic and butter, typically includes onions and mushrooms.

Grilled tilapia fillet with white rice and steamed vegetables, viva la Vida salad and fries.

Boiled shrimp and veggies. Served with white rice, viva la Vida salad and fries.

Grilled shrimp dipped in a spicy chipotle salsa with bell peppers and onions. Served with white rice, viva la Vida salad and fries.

Jumbo shrimp cooked with broccoli, cauliflower and zucchini.

Shrimp cocktail, tomatoes, onions, cilantro, cucumber and tomato juice (clamato).

Whole fried tilapia, typically marinated and seasoned, served without accompaniments.

Whole fried mojarra typically includes onions, bell peppers, and tomatoes, all smothered in a spicy diabla sauce.

Two beef enchiladas, one tamal and one taco.

One tamal, one beef enchilada, and one chicken quesadilla.

One burrito, one enchilada and one chalupa.

Two beef enchiladas, one taco and choice of rice or beans.

One chicken quesadilla, rice and beans.

One beef or Bean burrito served with rice and beans covered with red sauce and cheese dip.

One chile relleno, one tamal, and one chicken quesadilla.

One chile relleno, one taquito, one chicken quesadilla and cream salad.

Two beef tacos with rice and beans.

A smooth and tangy condiment often used to enhance the flavors of Mexican dishes such as tacos, enchiladas, and burritos.

Jalapeños served as a spicy accompaniment, typically prepared fresh, pickled, or grilled to enhance flavors.

Fire-roasted, seasoned peppers, perfect for adding heat to your meal

A blend of tomatoes, onions, cilantro, and jalapeños, creating a classic salsa experience.

Generously sized, zesty and refreshing salsa, perfect for sharing and dipping

Small order of freshly made tortilla chips, typically includes a single serving size.

A large serving of freshly made tortilla chips, typically enjoyed as a snack or accompaniment.

Freshly diced tomatoes, typically included as a vibrant and fresh addition to enhance the flavors of various dishes.

Fresh diced tomatoes, onions, cilantro, and jalapeños. Choice of small or large.

Creamy cheese dip, typically includes a blend of savory cheeses and spices, served in a 3 oz. portion. Ideal for dipping.

Guacamole, traditionally made with mashed avocados, onions, cilantro, tomatoes, and a hint of lime.

Smooth, caramel-topped custard, a classic delight.

Crispy coated, soft-centered ice cream delight

Grilled or roasted corn coated with mayonnaise, cotija cheese, and sprinkled with tajin.

Crispy, sugar-coated Spanish dough sticks, perfect for dipping.

Served with rice and beans.

Elbow macaroni in a creamy cheese sauce, typically accompanied by golden fries.

Crispy chicken tenders served with a side of golden fries.

Hard or soft. Served with rice and beans.

Fish, shrimp or mix.

Creamy bean dip with a delightful blend of flavors, perfect for dipping your favorite snacks.

Cheese dip, guacamole and salsa.

Ground beef topped with a creamy cheese sauce, typically accompanied by tortilla chips.

A creamy spinach delight

Delicious steak, chicken and shrimp over our famous cheese dip.

Creamy, melted cheese dip. Available in small or large sizes.

Avocado, tomato, onion, cilantro, lime. Served in small or large sizes.

Spicy chorizo blended with melted cheese, perfect for dipping.

Chunks of beef and chile peppers simmered with tomatoes and spices, served in a bowl.

Stuffed with cheese.

Four pieces of either corn or flour tortillas, handcrafted in-house.

Thinly sliced potatoes deep-fried until golden and typically seasoned with salt.

Choice of Spanish rice seasoned with tomatoes and herbs or simple, steamed white rice.

Smooth, creamy refried beans topped with a generous layer of shredded cheese.

Steamed corn masa filled with a savory meat, traditionally wrapped in a corn husk.

Chicken or ground beef.

Steak, chicken or shrimp.

Three crispy tortillas with shredded beef, melted cheese and on the side, a cup of broth to dip the taco in, served with whole rice.

Ground beef or chicken.

Shrimp and octopus.

Tostada topped with a mix of seafood marinated in lime juice, accompanied by pico de gallo, and garnished with avocado slices.

Shredded chicken or ground beef. Covered with cheese dip.

Steak, chicken, shrimp or vegetarian. Cooked with bell peppers, onion and tomatoes.