Viva Jalisco Mexican Restaurant Menu

Taco, Enchilada, Tostada or Tamale

Thinly sliced seasoned skirt steak, carefully charbroiled to perfection. Garnished with fresh guacamole.

Dip into a warm blend of select cheeses. All baked together and served with fresh tortilla chips.

Topped with our delicious mildly jalisco sauce and ranchero fresh cheese. Served with Mexican rice and beans.

A super flour tortilla filled with rice, beans and covered in burrito sauce and topped with lettuce, tomatoes, side of sour cream, cheddar and cotija cheese.

Award winning nachos! Crispy corn tortilla chip topped with beans, jalapeños and melted cheddar cheese. Garnished with tomatoes, green onions, sour cream and guacamole.Ground beef,chicken or picadillo,add $3.25

Burrito, Chimichanga, Chalupa, Chile Relleno, Taco, Enchilada, Tostada, or Tamale

The cold, refreshing, sparkling classic that America loves.

A large bag of homemade tortilla chips.

16oz cup of Salsa

Crispy, sugar-coated Spanish dough sticks, perfect for dipping.

Stuffed with steak, beans and rice. Topped with salsa mexicana. Served with onions, pico de gallo,sour cream, and guacamole.

A flour tortilla stuffed with rice, beans, grilled onions and green peppers. Topped with arroz con pollo sauce and garnished with pico de gallo, sour cream, and guacamole. choice chicken, steak or shrimp

Marinated pork with pineapple, rice, beans, onions, cilantro, and cheese wrapped in a flour tortilla.

A huge burrito! One half is filled with chile Verde and topped with jack cheese. Dos half is filled with chile Colorado and topped with cheddar cheese. Each is stuffed with refried beans and Mexican rice. Served with green and white onions, grilled green peppers, pico de gallo and avocado.

A super flour tortilla filled with rice, beans and chile relleno. Covered in burrito sauce and topped with lettuce, tomatoes, cheddar and cotija cheese.

Dip into a warm blend of select cheeses. All baked together and served with fresh tortilla chips.

Two crispy flour tortillas stuffed with cheddar and jack cheese, green onions, tomatoes. Served with sour cream and guacamole.Ground beef, chicken, picadillo or spinach add #3.25

Two rolled flour tortillas stuffed with chicken and jack cheese, served crispy. Garnished with tomatoes, cotija cheese, sour cream and guacamole.

Crisp flour tortilla topped with refried or rancho (cholesterol-free) beans. Topped jack cheese, tomatoes and green onions. Garnished with sour and guacamole.

Enjoy a combination of shrimp, pico de gallo, and diced fresh avocado marinated in natural juice.

Shrimp or scallops sautéed with mushrooms in butter and garlic. Slightly spicy.

Accompanied by shrimp and mushrooms sautéed in slightly spicy garlic butter.

Authentic Mexican tacos served with onions and cilantro.

Authentic Mexican tacos served with onions and cilantro.

Carne asada combined with your choice of an enchilada, chile relleno, tamale or chimichanga.

Authentic Mexican tacos served with onions and cilantro.

Tender pork blended with a mild tomatillo sauce, green peppers, onions and spices.

Steak strips grilled with green peppers and onions. Served with guacamole.

Slowly simmered beef, cooked in a delicious mild red chile sauce and sprinkled with green onions.

Strips of grilled flanks steak, green peppers and onions.

Garnished with tomatoes, cotija cheese, sour cream and guacamole.

Chicken breast strips grilled with onions, tomatoes and green peppers. served with mexican rice and beans. garnished with homemade guacamole.

Marinated, seasoned lamb shank slowly baked until tender. Served with marinade sauce, rice, refried beans.

Garnished with tomatoes, cotija cheese, sour cream and guacamole.

Stew style chicken and steak, onions, tomatoes, mushrooms, ranchera sauce, and melted jack cheese.

Mexican sausage with scrambled eggs. Served with rice and beans.

Bell peppers, onions, jalapeños with scrambled eggs. Served with rice and beans.

Mexican sausage and potatoes with scrambled eggs. served with rice and beans.

Enchiladas smothered with a rich, decadent cream sauce and cheddar cheese. Tastes best with chicken.

A corn tortilla stuffed with spinach, bell peppers, onions, tomatoes, and mushrooms. Topped with jack cheese and green sauce, served with Mexican rice and beans.

Enchiladas smothered with our famous arroz con pollo salsa, diced white onions, green peppers, tomatoes and jack cheese.

These Mexican enchiladas have the most complex' flavor of them all. Includes chiles, spices and other ingredients.

Stew style shrimp, scallops and fish, onions, tomatoes, mushrooms, ranchera sauce, and melted jack cheese.

Cooked with bell pepper, onions, mushrooms, and cream sauce.

Succulent shrimp sautéed with green peppers and onions.

Served with lettuce, chop white onions, cilantro, and pico de gallo.

Cooked with bell pepper, onions, mushrooms, and topped with melted jack pepper cheese and whipped cream cheese sauce.

Served with bell pepper, onions, mushrooms, and special macha sauce.

Scallop, fish and shrimp sautéed with mushrooms in butter garlic. Slightly spicy.

Cilantro and garlic marinated shrimp wrapped in bacon, baked and served fajita style over sautéed onions, carrots and green peppers. Topped with melted jack cheese. Served with pico de gallo, sour cream and guacamole.

Sautéed in a light tomato sauce with mushrooms and onions. Served over abed of rice with jack cheese. (not served with beans).

Sautéed with mushrooms in butter garlic. Slightly spicy.

Sautéed shrimp, scallops, fish, celery, carrots, onions, green peppers and mushrooms rolled into a crisp flour tortilla and smothered with salsa de mazatlan. Served with sour cream and guacamole.

Burrito, Chimichanga, Chalupa, Chile Relleno, Taco, Enchilada, Tostada, or Tamale

Taco, Enchilada, Tostada or Tamale

Chimichanga, Burrito, Chalupa or Relleno

Enchilada, Taco, Tostada or Tamale

Choice of enchilada, taco, chicken tamale, or tostada.

Carne asada filet of skirt steak charbroiled and garnished with grilled onions. Chile relleno cheese stuffed poblano chile, fried in a light egg batter. Covered with viva jalisco special salsa and cotija cheese. Jalisco-style enchilada filled with jack cheese and dipped in a sauce of mild chiles and seasoning with onion and ranchero cheese.

Carne asada filet of skirt steak charbroiled and garnished with grilled onions. Jalisco-style enchilada filled with jack cheese and dipped in a sauce of mild chiles and seasoning with onion and ranchero cheese. Shrimp al mojo sautéed with mushrooms in butter garlic. Slightly spicy. with choice tortilla flour or corn

Spinach sautéed with mushrooms, onions, tomatoes, cilantro and jalapeños rolled into two corn tortillas. Smothered with our Verde sauce and topped with jack cheese.

Steamed carrots, cauliflower, and broccoli rolled in corn tortillas. Topped with Verde sauce, garnished with jack cheese.

Sautéed strips of chicken breast with green peppers, tomatoes and onions. Served with guacamole.

Sautéed strips of chicken breast in an authentic mole sauce.

Chicken strips sautted with chipotle sauce, bell peppers, onions, and mushrooms.

Charcoal grilled chicken, onions, bell peppers, lettuce, tomatoes, mushrooms, served with rice and beans.

Strips of chicken breast with green peppers, tomatoes and onions sautéed in zesty viva jalisco salsa.

Chicken strips sautted with red diabla sauce, mushrooms and onions.

Strips of chicken breast sautéed with onions in a crema sauce. Garnished with cotija cheese.

Sauteed strips of chicken breast with green peppers, tomatoes, onions, and mushrooms. Served with special macha sauce.

Hearty chunks of tender chicken and fresh avocado with tortilla strips and shredded cheese in a rich chicken broth.

Scallops, fish, shrimps, tomatoes, carrots, cauliflower and broccoli. Little spicy.

Charbroiled chicken strips and romaine greens, tossed with Caesar dressing. Topped with garlic and cotija cheese. Garnished with tomato wedges.

Garnished with mushrooms, tomatoes, avocado and sliced boiled eggs.Choice steak, shrimp or grilled chicken

Crispy corn tortilla topped with refried beans, pinto or black beans, served with lettuce, cheese, and tomatoes. choice of meat chicken, beef or picadillo

Chicken fajitas with choice of black beans, pinto beans, rice, or combinations. Corn, flour, or mixed tortillas available.

Choice in meat Chicken, Steak or shrimp

Succulent shrimp, assortment of beans and rice options, choice of corn or flour tortillas.

Trio of seasoned meats with choice of black beans, pinto beans, rice, or combinations. Served with choice of corn or flour tortillas.

For two. Choice of Black Beans, Pinto Beans, Rice, or mixed options. Choose Corn, Flour tortillas, or both. Proteins include Chicken, Shrimp, Steak, or combinations.

Vibrant vegetables and your choice of sides: beans, rice, or a combination. Tortilla options: corn, flour, both, or none.

Small burrito with choice of filling: beans, cheese, meats. Sides: fries, rice and beans, or veggies.

Choice of chicken, ground beef, or shredded beef with a side of fries, rice and beans, or veggies.

Crispy chicken nuggets. Sides: fries, rice and beans, or veggies.

Crisp flour tortilla topped with refried or rancho (cholesterol-free) beans and choice of ground beef chicken or picadillo. topped with jack cheese tomatoes and green onions. garnished with sour cream and guacamole. rice added to your request.

Corn tortilla chips topped with melted cheese and beans, typically accompanied by mild salsa.

Filling options: Beans, Cheese, Chicken, Ground Beef, Shredded Beef, and Pork. Sides: Fries, Rice and Beans, or Veggies.

Hot dog served with choice of fries, rice and beans, or veggies.

A large bag of homemade tortilla chips.

16oz cup of Salsa

Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.

House-made corn tortilla chips, typically fried to a crispy, golden-brown perfection.

16oz cup of Pico de Gallo

Lightly seasoned, fluffy rice, a perfect complement to any meal.

Choice of Corn or Flour tortillas.

Creamy and tangy sour cream, typically used to add a cool contrast to your favorite Mexican dishes.

Chopped tomatoes, onions, cilantro, and jalapeños mixed with fresh lime juice.

Container of onions, tomatoes, cilantro, and jalapenos, commonly used as a zesty dip.

A side of shredded Monterey Jack cheese.

Fried chiles typically cooked with onion, bell peppers, and mushrooms.

Fried chiles typically prepared with onions, bell peppers, and mushrooms.

Shredded lettuce, typically paired with fresh vegetables such as tomatoes and onions.

Chopped tomatoes, often used in Mexican cuisine, typically include a mix of fresh herbs and a hint of lime juice.

Beans: Choice of black, pinto (whole), or refried beans.

Freshly sliced avocado side, perfect for adding a creamy touch to your meal.

Authentic Mexican soda available in a variety of tropical flavors.

Change up your routine with the bright, bubbly, fruity orange flavor.

The cold, refreshing, sparkling classic that America loves.

Smooth, caramel-topped custard, a classic delight.

Caramelized pineapple atop a moist yellow cake, typically garnished with maraschino cherries.

Smooth, caramel-topped custard, a classic delight.

Deep-fried flour tortilla topped with honey, cinnamon, sugar, whipped cream, chocolate syrup, and a scoop of vanilla ice cream.

Light, fluffy, deep-fried pastries, dusted with sugar and served with honey.

Crispy tortilla bowl filled with vanilla ice cream, topped with chocolate sauce, strawberry sauce, whipped cream, and colorful sprinkles.

Creamy ice cream topped with whipped cream, colorful sprinkles, and drizzled with chocolate sauce, served in a crispy edible bowl.