Vittorio's Buon Appetito Menu

Tender egg dipped veal sautéed with lemon, garlic, and capers, served with buttered linguini and sautéed vegetables

Breaded pork cutlet topped with marinara and provolone cheese, served with spaghetti marinara

Sautéed chicken breast simmered in a marsala wine sauce with portabella mushrooms, fettuccini pasta, sautéed vegetable

Artichoke hearts and fresh tomatoes sautéed with olive oil, garlic and Romano cheese, tossed with linguine

Homemade fettuccini tossed with a delicate sauce of cream, butter, romano and parmesan cheeses

Homemade cavatelli tossed with marinara sauce, choice of meatballs or sausage

Fettuccini tossed with sundried tomatoes in a rich tomato sauce blended with cream and Italian cheeses

House favorite pasta with perfectly seasoned meatballs or sausage

Tender ocean clams sautéed with choice of a garlic white wine sauce or a fresh tomato sauce

Eight-ounce fresh salmon filet lightly seasoned and broiled, served over angel hair pasta with an orange basil butter sauce and fresh sautéed vegetable

Penne pasta tossed with grilled chicken breast, sausage, roasted red peppers, artichoke hearts, garlic, olive oil, feta and romano cheeses

Mild white fish, pan-seared with tomatoes, fresh oregano, olive oil and garlic, creamy parmesan risotto, sautéed fresh vegetable

Fettuccini noodles tossed with jumbo shrimp and sea scallops in a lobster cream sauce

Homemade meat or cheese stuffed ravioli topped with meat sauce or marinara