Vito's Restaurant and Pizzaria Menu

4.3

(525+ Reviews)

Customer Favorites 1/2 Grinder 8" Whole Grinder 16"Pasta Pairs Appetizers Salads Create Your Own Pasta Other Pasta Entrées Eggplant Entrées Chicken Entrées Veal Entrées Seafood Vito’s Sides Create your own Pizza Vito’s Style Vito’s Calzones Vito’s Famous Pizza Specialties Vito’s Style Chicago Stuffed Pizza Whole Wheat Wraps and Paninis

Customer Favorites
Our most frequently ordered and highly rated selections.
- Create your own Pizza Vito’s Style (Large 16”)
  12 slices with Mozzarella.
  $19.00
- Create your own Pizza Vito’s Style (Small 12”)
  8 slices with Mozzarella.
  $16.00
- Fried Mozzarella
  Housemade and fried and served with sauce.
  $11.00
- Garlic Bread
  Large
  $13.00
- Side Meatball
  (6oz house-made)
  $5.50
- Meat
  Meatball, pepperoni, and Sausage topped with cheese and Bacon.
  $26.00
- Antipasto
  Ham, salami, mushrooms, artichokes hearts, eggplants, olives and cheese
  $13.00
- Create Your Own Pasta
  Served with Fresh baked Rolls
  $16.00
- Chicken Parmigiana
  Breaded Chicken topped with sauce and mozzarella.
  $24.00
- Large Tossed Salad
  Mixed field greens, tomatoes, cucumbers, carrots, and olives.
  $9.00
1/2 Grinder 8"
- Ham
  Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  $11.00
- Capicola
  Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  $11.00
- Roast Beef
  Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  $11.00
- Mortadella
  Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  $11.00
- Genoa Salami
  Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  $11.00
- Pepperoni
  Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  $11.00
- Cooked Salami
  Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  $11.00
- Tuna
  Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  $11.00
- Italian Combo
  Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  $11.00
- Turkey
  Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  $11.00
- American Chicken Cutlet
  American style: Served with lettuce, tomato, peppers & provolone cheese no sauce. Served cold or hot oven toasted
  $11.00
- Pepper & Egg
  Served hot with Provolone cheese. Served hot oven toasted
  $11.00
- Eggplant
  Served with sauce & sweet roasted peppers and provolone cheese. Served hot oven toasted
  $11.00
- Meatball
  Served with sauce & sweet roasted peppers and provolone cheese. Served hot oven toasted
  $11.00
- Chicken Cutlet
  Served with sauce & sweet roasted peppers and provolone cheese. Served hot oven toasted
  $11.00
- Sausage
  Served with sauce & sweet roasted peppers and provolone cheese. Served hot oven toasted
  $11.00
Whole Grinder 16"
- Ham
  Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  $22.00
- Capicola
  Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  $22.00
- Roast Beef
  Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  $22.00
- Mortadella
  Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  $22.00
- Pepperoni
  Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  $22.00
- Genoa Salami
  Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  $22.00
- Cooked Salami
  Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  $22.00
- Tuna
  Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  $22.00
- Italian Combo
  Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  $22.00
- Turkey
  Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  $22.00
- American Chicken Cutlet
  American style: Served with lettuce, tomato, peppers & provolone cheese no sauce. Served cold or hot oven toasted
  $22.00
- Pepper & Egg
  Served hot with provolone cheese. Served hot oven toasted
  $22.00
- Eggplant
  Served with sauce & sweet roasted peppers and provolone cheese. Served hot oven toasted
  $22.00
- Meatball
  Served with sauce & sweet roasted peppers and provolone cheese. Served hot oven toasted
  $22.00
- Chicken Cutlet
  Served with sauce & sweet roasted peppers and provolone cheese. Served hot oven toasted
  $22.00
- Sausage
  Served with sauce & sweet roasted peppers and provolone cheese. Served hot oven toasted
  $22.00
Pasta Pairs
Items that come together and bring out a life full of pasta-bilities.
- Pasta & Salad
  Baked Ziti, Fettuccini Carbonara, or Lobster Ravioli served with Caesar, create-your-own pasta salad, or Mediterranean salad.
  $23.00
- Pasta & Soup
  Pasta & Soup pairing: Choose from baked ziti, fettuccini carbonara, or lobster ravioli. Accompanied by either a large or small soup of the day.
  $16.95
Appetizers
- Calamari alla Vito’s
  Sautéed capers, garlic, olive oil, diced tomatoes and onion in a white wine sauce.
  $16.00
- Fried Calamari
  Rings and tentacles lightly fried with a side of marinara sauce.
  $15.00
- Fried Mozzarella
  Housemade and fried and served with sauce.
  $11.00
- Mussels Marinara
  Sautéed in wine garlic, basil and marinara sauce.
  $14.00
- Hot Eggplant Salad
  Strips of breaded eggplant sautéed with garlic, peppers, and Kalamata olives capers & sauce.
  $15.00
- Garlic Bread
  Large
  $13.00
Salads
Add protein to any salad for additional charge. Salad dressings: All served on side choice of House Vinaigrette, Parmigiana Peppercorn, Ranch, Blue Cheese Add extra dressing for an additional charge.
- Antipasto
  Ham, salami, mushrooms, artichokes hearts, eggplants, olives and cheese
  $13.00
- Chef
  Turkey, ham cheese, egg, tomatoes and cucumbers, olives over romaine
  $13.00
- Caesar
  Crisp romaine lettuce and croutons with a classic Caesar dressings
  $11.00
- Mediterranean
  Kalamata olives, capers, feta cheese, tomatoes, and red onions, pepperoncini peppers.
  $14.00
- Tomato Gorgonzola
  Roma tomatoes, gorgonzola cheese, red onions, black olives, & pepperoncini peppers.
  $14.00
- Spinach
  Bacon, Egg, and marinated mushrooms, tomatoes, onions.
  $14.00
- Hot Cherry Pepper & Anchovy
  Chopped cherry peppers, anchovies, Kalamata olives, red onions, over chopped lettuce.
  $12.00
- Walnut & Cranberry
  Mixed field greens & romaine, walnuts, cranberries, red onions, bacon & gorgonzola.
  $16.00
- Large Tossed Salad
  Mixed field greens, tomatoes, cucumbers, carrots, and olives.
  $9.00
Create Your Own Pasta
- Create Your Own Pasta
  Served with Fresh baked Rolls
  $16.00
Other Pasta Entrées
Served with freshly baked rolls
- Pasta with Meatball
  Choice of pasta with meatball
  $19.00
- Pasta with Sausage
  Choice of pasta with sausage
  $19.00
- Baked Ziti
  Ziti tossed with 3 cheeses, Romano Cheese, Ricotta & Mozzarella.
  $19.00
- Manicotti Cheese
  Pasta stuffed with ricotta cheese topped with mozzarella & sauce
  $18.00
- Manicotti with Spinach
  Pasta stuffed with ricotta cheese & spinach topped with sauce & Mozzarella
  $19.00
- Meat Lasagna
  Layered with three cheese with pork & ground beef.
  $20.00
- Penne Melanzane al Forne
  Pasta tossed with peas and eggplant in a sherry tomato cream sauce and baked.
  $20.00
- Penne, Broccoli and Sausage
  Sautéed with garlic and onions in a spicy red sauce.
  $20.00
- Sausage & Peppers
  Sautéed with garlic and onions and server over penne pasta.
  $19.00
- Tortellini Pestanaro
  Tossed with fresh tomatoes & Spinach in a pesto cream sauce.
  $20.00
- Penne Al Forno
  Pasta tossed with sliced sausage, onions, garlic in a sherry cream sauce baked.
  $20.00
- Fettuccini Carbonara
  Fettuccini tossed in an Alfredo sauce with prosciutto, bacon & peas.
  $20.00
Eggplant Entrées
Served with side Penne pasta and freshly baked rolls.
- Eggplant Florentine
  Freshly breaded eggplant layered with spinach, tomatoes and ricotta, and Topped with mozzarella cheese and sauce and baked.
  $23.00
- Eggplant Parmigiana
  Fresh Breaded Eggplant baked with mozzarella cheese and sauce.
  $23.00
- Eggplant Bianco
  Fresh Breaded Eggplant with baby spinach, capers and melted provolone in a lemon butter sauce.
  $23.00
Chicken Entrées
Served with side Penne pasta and freshly baked rolls.
- Chicken Parmigiana
  Breaded Chicken topped with sauce and mozzarella.
  $24.00
- Chicken Marsala
  Chicken breast sautéed with mushrooms in a Marsala wine sauce.
  $24.00
- Chicken Francaise
  Egg-dipped chicken breast sautéed with white wine and lemon.
  $24.00
- Chicken Artichoke
  Sautéed Chicken breast with prosciutto, capers & artichokes hearts in a White wine and lemon sauce.
  $24.00
- Chicken Piccata
  Sautéed chicken breast with capers, in a lemon butter sauce.
  $24.00
- Chicken Gorgonzola
  Sautéed chicken breast with mushrooms, artichokes, red roasted peppers, and fresh chopped tomatoes in a creamy gorgonzola cream sauce.
  $24.00
- Chicken Sorrento
  Layered Chicken breast with breaded fresh eggplant and ham topped with fresh Mozzarella served in a sherry marinara sauce.
  $24.00
Veal Entrées
Served with side Penne pasta and freshly baked rolls.
- Veal Parmigiana
  Freshly breaded veal topped with sauce and mozzarella cheese.
  $28.00
- Veal Marsala
  Tender veal sautéed with mushrooms in a Marsala wine sauce.
  $28.00
- Veal Florentine
  Egg dipped veal, sautéed in lemon wine sauce served over spinach.
  $28.00
- Veal Cutlet
  Pan-fried, breaded cutlet with roasted peppers in a lemon garlic sauce.
  $28.00
Seafood
Served with freshly baked rolls.
- Salmon
  Pan-seared salmon in a lemon butter sauce served with spinach & side penne.
  $26.00
- Shrimp Puttanesca
  Sautéed with capers, garlic, Kalamata olives, onions & a touch of anchovy In a spicy sauce over linguine.
  $26.00
- Shrimp Scampi
  Sautéed with capers and garlic in a white wine sauce over linguine
  $26.00
- Linguine with Clams
  Whole baby clams with capers in a wine sauce served white or red
  $26.00
- Calamari
  Sautéed in a richly seasoned tomato sauce, served over linguine.
  $26.00
- Shrimp & Scallops Romano
  Mushrooms, roasted peppers, fresh tomatoes & Artichokes hearts In a white wine sauce over linguine.
  $29.00
- Mussels Marinara
  Sautéed in wine, garlic, and herbs served in a rich marinara sauce over linguine.
  $26.00
- Cioppino
  Combination of scallops, calamari, shrimp, clams & mussels, sautéed in a wine served over linguine in a red or white sauce.
  $32.00
Vito’s Sides
- Side Sautéed Spinach & garlic
  Spinach sautéed with fresh garlic, typically prepared with olive oil.
  $5.00
- Side Meatball
  (6oz house-made)
  $5.50
- Side Sautéed Broccoli
  Fresh broccoli sautéed with garlic, typically includes olive oil.
  $5.00
- Side Sausage
  (8” link)
  $5.00
- Side Sautéed Mixed Vegetables
  A medley of seasonal vegetables typically includes zucchini, carrots, broccoli, and squash, sautéed with garlic and olive oil.
  $5.00
Create your own Pizza Vito’s Style
- Create your own Pizza Vito’s Style (Small 12”)
  8 slices with Mozzarella.
  $16.00
- Create your own Pizza Vito’s Style (Large 16”)
  12 slices with Mozzarella.
  $19.00
Vito’s Calzones
- Vito’s Calzones
  Vito’s dough folded in half and stuffed with seasoned Ricotta and Mozzarella and served with side of sauce.
  $15.00
Vito’s Famous Pizza Specialties
These Vito's Specialty Pizzas have traditionally been made in a white garlic sauce, but can be made with a red sauce on request. **These Vito's specialty pizzas are only made in the white garlic & oil sauce We use 100% pure Romano & Mozzarella cheese
- Eggplant (Small)
  Freshly breaded and baked topped with spices, herbs & mozzarella cheese.
  $18.00
- Eggplant (Large)
  Freshly breaded and baked topped with spices, herbs & mozzarella cheese.
  $23.00
- Spinach (Small)
  Seasoned spinach with oil, garlic and mozzarella. These Vito’s Specialty pizzas have traditionally been made in a white garlic sauce, but can be made with a red sauce on request.
  $18.00
- Spinach (Large)
  Seasoned spinach with oil, garlic and mozzarella. These Vito’s Specialty pizzas have traditionally been made in a white garlic sauce, but can be made with a red sauce on request.
  $23.00
- Clam (Small)
  Baby clams with garlic, oil, spices, and Romano cheese, red or white. These Vito’s Specialty pizzas have traditionally been made in a white garlic sauce, but can be made with a red sauce on request.
  $18.00
- Clam (Large)
  Baby clams with garlic, oil, spices, and Romano cheese, red or white. These Vito’s Specialty pizzas have traditionally been made in a white garlic sauce, but can be made with a red sauce on request.
  $23.00
- Broccoli (Small)
  Broccoli, garlic and spices topped with mozzarella cheese with a red sauce.
  $17.00
- Broccoli (Large)
  Broccoli, garlic and spices topped with mozzarella cheese with a red sauce.
  $21.00
- Ricotta (Small)
  Seasoned ricotta topped with mozzarella & Romano cheese served With a side of sauce. These Vito’s Specialty pizzas have traditionally been made in a white garlic sauce, but can be made with a red sauce on request.
  $18.00
- Ricotta (Large)
  Seasoned ricotta topped with mozzarella & Romano cheese served With a side of sauce. These Vito’s Specialty pizzas have traditionally been made in a white garlic sauce, but can be made with a red sauce on request.
  $23.00
- Primavera (Small)
  Broccoli, sliced tomatoes, black olives, peppers, and mushrooms topped with Mozzarella in a white garlic sauce. These Vito’s Specialty pizzas have traditionally been made in a white garlic sauce, but can be made with a red sauce on request.
  $18.00
- Primavera (Large)
  Broccoli, sliced tomatoes, black olives, peppers, and mushrooms topped with Mozzarella in a white garlic sauce. These Vito’s Specialty pizzas have traditionally been made in a white garlic sauce, but can be made with a red sauce on request.
  $24.00
- D’Estate (Small)
  Summer Squash, garlic, fresh asparagus and tomatoes topped with mozzarella. These Vito’s Specialty pizzas have traditionally been made in a white garlic sauce, but can be made with a red sauce on request.
  $18.00
- D’Estate (Large)
  Summer Squash, garlic, fresh asparagus and tomatoes topped with mozzarella. These Vito’s Specialty pizzas have traditionally been made in a white garlic sauce, but can be made with a red sauce on request.
  $23.00
- Chicken Pesto (Small)
  Fresh chicken strips, in pesto sauce, tomatoes topped with mozzarella.
  $18.00
- Chicken Pesto (Large)
  Fresh chicken strips, in pesto sauce, tomatoes topped with mozzarella.
  $24.00
- Clam Casino (Small)
  Baby clams with onions, bacon and grated Romano cheese. These Vito’s specialty pizzas are only made in the white garlic & oil sauce.
  $18.00
- Clam Casino (Large)
  Baby clams with onions, bacon and grated Romano cheese. These Vito’s specialty pizzas are only made in the white garlic & oil sauce.
  $24.00
- Hawaiian (Small)
  Canadian bacon, pepperoni, green peppers, and pineapple topped with mozzarella In a spicy sauce. These Vito’s specialty pizzas are only made in the white garlic & oil sauce.
  $18.00
- Hawaiian (Large)
  Canadian bacon, pepperoni, green peppers, and pineapple topped with mozzarella In a spicy sauce. These Vito’s specialty pizzas are only made in the white garlic & oil sauce.
  $24.00
- Seafood Supreme (Small)
  Shrimp and crabmeat in a white sauce, with diced tomatoes, gorgonzola cheese. These Vito’s specialty pizzas are only made in the white garlic & oil sauce.
  $19.00
- Seafood Supreme (Large)
  Shrimp and crabmeat in a white sauce, with diced tomatoes, gorgonzola cheese. These Vito’s specialty pizzas are only made in the white garlic & oil sauce.
  $24.00
- White Margherita (Small)
  Fresh, tomatoes, fresh basil, fresh mozzarella, herbs and Romano cheese. These Vito’s Specialty pizzas have traditionally been made in a white garlic sauce, but can be made with a red sauce on request.
  $18.00
- White Margherita (Large)
  Fresh, tomatoes, fresh basil, fresh mozzarella, herbs and Romano cheese. These Vito’s Specialty pizzas have traditionally been made in a white garlic sauce, but can be made with a red sauce on request.
  $23.00
- BBQ Chicken (Small)
  BBQ Sauce, fresh chicken with garlic and mozzarella.
  $18.00
- BBQ Chicken (Large)
  BBQ Sauce, fresh chicken with garlic and mozzarella.
  $25.00
- Pomodoro (Small)
  Cherry tomatoes, red sauce fresh basil, grated Romano cheese & smoked mozz.
  $18.00
- Pomodoro (Large)
  Cherry tomatoes, red sauce fresh basil, grated Romano cheese & smoked mozz.
  $22.00
- Shrimp Pesto (Small)
  Baby Shrimps, in a pesto sauce with tomatoes topped with mozzarella.
  $19.00
- Shrimp Pesto (Large)
  Baby Shrimps, in a pesto sauce with tomatoes topped with mozzarella.
  $23.00
- Buffalo Chicken (Small)
  Hot & spicy sauce with blue cheese, fresh chicken, garlic and mozzarella, served With a side of blue cheese dressing.
  $20.00
- Buffalo Chicken (Large)
  Hot & spicy sauce with blue cheese, fresh chicken, garlic and mozzarella, served With a side of blue cheese dressing.
  $24.00
- Prosciutto Bianco (Small)
  White garlic sauce with grated cheese, red onions, mushrooms, prosciutto, peas Gorgonzola cheese & mozzarella. These Vito’s specialty pizzas are only made in the white garlic & oil sauce
  $20.00
- Prosciutto Bianco (Large)
  White garlic sauce with grated cheese, red onions, mushrooms, prosciutto, peas Gorgonzola cheese & mozzarella. These Vito’s specialty pizzas are only made in the white garlic & oil sauce
  $24.00
- Shrimp Scampi (Small)
  White garlic sauce with grated cheese, baby shrimp, capers and mozzarella With a fresh squeeze of lemon. These Vito’s specialty pizzas are only made in the white garlic & oil sauce.
  $19.00
- Shrimp Scampi (Large)
  White garlic sauce with grated cheese, baby shrimp, capers and mozzarella With a fresh squeeze of lemon. These Vito’s specialty pizzas are only made in the white garlic & oil sauce.
  $24.00
- BBQ Chicken Deluxe (Small)
  BBQ Sauce, fresh chicken, garlic and red onions & bacon and mozzarella.
  $20.00
- BBQ Chicken Deluxe (Large)
  BBQ Sauce, fresh chicken, garlic and red onions & bacon and mozzarella.
  $23.00
- Vegan Special (Small)
  Red sauce, pomodoro tomatoes, garlic, spinach, broccoli, no cheese at all
  $20.00
- Vegan Special (Large)
  Red sauce, pomodoro tomatoes, garlic, spinach, broccoli, no cheese at all
  $23.00
Vito’s Style Chicago Stuffed Pizza
Vito’s version of a Chicago stuffed pizza – This is a true STUFFED pizza. This is not a stuffed crust pizza. For this little gem, we line a 2-inch deep pizza pan with a crust. We then pile it high with various meats, vegetables, and combination of both! Then we cover it with a thin crust cover it in mozzarella cheese and bake it. Please allow a little extra time when ordering this pizza! Vito’s Style Chicago Stuffed pizza can not be made as a gluten-free or Cauliflower Pizza.
- Meat
  Meatball, pepperoni, and Sausage topped with cheese and Bacon.
  $26.00
- Vegetable
  Broccoli, mushrooms, peppers, tomatoes, olives and garlic topped with cheese
  $26.00
- Chicago Style Combo
  Meatball, sausage, and broccoli topped with cheese
  $26.00
Whole Wheat Wraps and Paninis
- Grilled Chicken Caesar Wrap
  Wrap with romaine lettuce, grilled chicken, tomatoes & Caesar dressing
  $10.00
- Grilled Chicken Panini
  Grilled chicken baby spinach, red roasted peppers, provolone cheese & balsamic dressing served hot
  $11.00
- Grilled Salmon Panini
  Grilled salmon baby spinach, red roasted peppers, provolone cheese & balsamic dressing served hot
  $14.00
- Turkey Bacon Panini
  Turkey & bacon with horseradish mayo, lettuce & tomato & provolone cheese served hot
  $11.00