Vito's Italian Restaurant Menu

served scampi style or marinara

Calamari dipped in homemade batter & deep fried. Served with marinara sauce (hot or mild)

Stuffed with cream cheese, spinach & topped with mozzarella and baked. Topped with sauteed sundried tomatoes, capers, artichoke, garlic, olive oil

Homemade fried cheese served with marinara sauce (hot or mild)

Breaded and deep fried to a golden brown, served with a side of marinara sauce (hot or mild)

Romaine, tomatoes, garlic, feta cheese, parmigiana cheese, Greek olives, red onions, carrots with special Vito's dressing

Romaine lettuce, red onion, tomato, green pepper, pepperoncini, kalamata olives & feta cheese served with house dressing.

Crisp romaine tossed with Vito's own caesar dressing & croutons topped with parmigiana cheese

Egg noodles and chicken sauteed in a cream sauce & parmigiana cheese

Sauteed with prosciutto & onions in a cream sauce

Sauteed with prosciutto & onions in a spicy marinara sauce

Layers of pasta, ground beef, ricotta, mozzarella cheese & our "Secret Recipe"

Ziti, ricotta, parmigiana cheese, tomato sauce & baked under a blanket of cheese

Slices of eggplant layered in tomato sauce & baked under a blanket of cheese

Sausage, peppers & onion simmered in wine & marinara sauce

Pasta pillows stuffed with ricotta cheese & baked in tomato sauce under a blanket of cheese

Sauteed with mushrooms & onions & simmered with marsala wine. Served with a side of spaghetti.

Egg noodles and chicken sauteed in a cream sauce & parmigiana cheese

Sauteed with italian sausage, mushrooms, roasted red peppers, black & green olives, onions, artichoke hearts. Served with a side of spaghetti.

Sauteed with italian sausage, mushrooms, roasted red peppers, black & green olives, onions, artichoke hearts. Served with a side of spaghetti.

Battered in egg & simmered in a wine lemon butter sauce. Served with a side of spaghetti.

Sauteed with capers & artichoke hearts & simmered in a wine lemon butter sauce. Served with a side of spaghetti.

Sauteed with mushrooms & simmered in a cream sauce with a touch of marinara sauce. Served of a bed of Fettucine.

Prosciutto simmered in a wine cheese sauce, topped with mozzarella & served over a bed of spinach. Served with a side of spaghetti

Marinated with authentic spices & charbroiled, served with potatoes & mixed veggies.

Char-grilled & sauteed with vegetable medley in garlic and extra virgin olive oil with fresh herbs & served over a bed of angel hair pasta

Breaded cutlet topped with our homemade tomato sauce & baked under a blanket of cheese

Sauteed with mushrooms & onions & simmered with marsala wine. Served with a side of spaghetti.

Sauteed with italian sausage, mushrooms, roasted red peppers, black & green olives, onions, artichoke hearts. Served with a side of spaghetti. (Spicy or Mild)

Sauteed with italian sausage, mushrooms, roasted red peppers, black & green olives, onions, artichoke hearts. Served with a side of spaghetti. (Spicy or mild)

Battered in egg & simmered in a wine lemon butter sauce. Served with a side of spaghetti.

Sauteed with capers & artichoke hearts & simmered in a wine lemon butter sauce. Served with a side of spaghetti.

Sauteed with mushrooms & simmered in a cream sauce with a touch of marinara sauce. Served of a bed of Fettucine.

Prosciutto simmered in a wine cheese sauce, topped with mozzarella & served over a bed of spinach. Served with a side of spaghetti

Served scampi style

Sauteed with marinara sauce & baked under a blanket of cheese, served over a bed of linguni

Served over a bed of linguini

Egg noodles and shrimp sauteed in a cream sauce & parmigiana cheese served with side of Fettucine

Egg battered, panfried in garlic lemon butter sauce over a bed of spinach

Sauteed in a spicy marinara sauce, served over a bed of linguini

Sauteed with mushrooms & alfredo sauce with a touch of marinara, served over a bed of Fettucine

Sauteed in garlic lemon butter sauce. Served over a bed of linguini.

Sauteed in a spicy marinara sauce, served over a bed of linguini

Sauteed with mushrooms & alfredo sauce with a touch of marinara, served over a bed of Fettucine

Egg battered, panfried in garlic lemon butter sauce over a bed of spinach

Served with roasted potatoes & mixed vegetables