Vista Vino Modern Grill Menu

Sicilian recipe of lean ground beef, peas and carrots in a marinara red wine sauce topped with fresh ricotta.

Creamy Caesar dressing, imported parmesan, crouton.

Loligo squid, Peruvian mini sweet peppers, imported parmesan, marinara.

Vine ripe tomato, fresh mozzarella, harvest greens with basil, reduced balsamic vinegar, hojiblanca EVOO, pesto and balsamic caviar (not fish).

Spicy. Zesty marinara sauce, with jalapeño peppers and red chili flakes, tossed in linguini. Spice can be modified.

4 oz decadent Italian cheese dressed w/ balsamic vinegar.

5 ounces of real lump crab, dill cream, balsamic glaze and micro greens.

Kids pasta with fettuccine or penne. Choose from marinara, lemon white wine, alfredo, pesto cream, pomodoro, rosé, or vodka sauce.

Homemade fettuccine, light cream, butter, imported parmesan.

Spicy. Freshly made from Colorado's own rocky mountain bison, ground and simmered for hours with red wine, garlic, crushed red chilies, diced carrots, tomatoes and fresh herbs.

Spicy. Freshly made from Colorado's own rocky mountain bison, ground and simmered for hours with red wine, garlic, crushed red chilies, diced carrots, tomatoes and fresh herbs.

Homemade fettuccine, light cream, butter, imported parmesan.

Capellini pasta tossed with fresh roma tomato, garlic, basil, olive oil.

(5) large lobster filled ravioli in our house made lobster tomato cream sauce.

4 oz decadent Italian cheese dressed w/ balsamic vinegar.

5 ounces of real lump crab, dill cream, balsamic glaze and micro greens.

Charcoal grilled petite lamb rack - marinated lemon fresh juice with organic asparagus.

Crispy greens, baby tomatoes, cucumbers, mushroom, kalamata olives.

Vine ripe tomato, fresh mozzarella, harvest greens with basil, reduced balsamic vinegar, hojiblanca EVOO, pesto and balsamic caviar (not fish).

Spicy. Sriracha honey glazed baby carrots, spicy hatch chili smashed Yukon gold potatoes, Chianti Demi glace.

8 oz veal shank braised in a red wine seasoned stock with vegetables. The meat comes right off the bone!

Spicy. Served with spicy hatch chili smashed Yukon gold potatoes, grilled asparagus, apple Demi glace.

Spicy. Zesty marinara sauce, with jalapeño peppers and red chili flakes, tossed in linguini. Spice can be modified.

Gluten free, spicy. Spicy hatch chili mashed yukon gold potatoes, grilled asparagus, salmon, shrimp and roasted cherry tomato and garlic compote with fresh oregano.