Vintage Restaurant Menu

Dry rubbed jumbo chicken wings, choice of grilled or fried, picked celery and carrots, ranch dressing

Seared yellowfin tuna, sesame, homemade ginger slaw, cucumber wasabi drizzle

Crispy chicken, cheddar-jack cheese, bleu crumble, celery leaf, ranch drizzle

fresh mozzarella , roma tomatoes, arugula, basil, balsamic reduction, evoo

homemade crab dip, mozzarella cheese, parsley, old bay

Tempura Fried cauliflower, sticky asian glaze, pickled fresno chilies sesame seeds

Tomato, chorizo, fennel, herbs, white wine with artisan bread

Maryland style cream cheese dip, crab meat, parmesan-panko bread crumb, toasted artisan bread, everything lavash

blackened chicken, crisp romaine lettuce, parmesan cheese, caeser dressing, tomato-basil wrap.

4oz Crab cake, brioche bun, lettuce, tomato, charred scallion aioli, parmesan-herb shoestring fries

Buttermilk fried chicken breast, sriracha aioli, bread and butter pickles, spicy fennel slaw, brioche bun

Wagners 1/2 lb beef patty, garlic aioli, lettuce, tomato, onion, mushrooms, swiss cheese, shoestring fries.

Local Wagner's ground beef patty, aged cheddar cheese, red onion, lettuce, tomato, vintage special sauce, brioche bun

two smashed beef patties, american cheese, sauteed onion, pickles, vintage sauce, brioche bun

shaved ribeye, sauteed onions & peppers, provolone cheese, sub roll

Fresh romaine, house made croutons, caesar dressing

Spring greens, tri-colored carrot ribbons, shaved radish, cucumber, cherry tomatoes, pickled red onion, feta, basil-dijon vinaigrette

Mixed greens, arugula, fresh pears, candied nuts, gorgonzola crumbles, beets, balsamic vinaigrette

Field greens, radish, cucumber, pickled red onion, shaved carrot, feta cheese.

Crisp romaine lettuce, asiago, parmesan cheese, house-made croutons, caeser dressing.

Red wine braised beef short rib, baby carrots, Yukon gold potato puree, red wine demi

Grilled salmon, charred broccolini, jasmine rice, asian glaze

Two, 4 oz crab cakes, stone ground mustard cream, fennel slaw, parmesan-herb shoestring fries

Blackened shrimp over creamy cheddar stone ground grits, crispy pork belly, creole sauce

Celery, onion, carrots, peas, roasted chicken, chicken veloute, flaky pastry (served on the side for to-go)

penne, cajun cream sauce, peppers, mushrooms, parmesan cheese, scallion

Asiago stuffed gnocchi, cremini mushrooms, cherry tomatoes, baby spinach, creamy white wine sauce

house made meatloaf, yukon gold mashed potatoes, green beans, onion straws, demi glace

Crunchy treasures rockfish nuggets, shoestring fries

Vanilla ice cream, chocolate sauce, chocolate chip cookie, candied walnuts, whipped cream, cherry