Vino Locale Menu

431 Kipling St, Palo Alto, CA 94301
  • Tapas

    • California Brussels Sprouts

      Boiled & lightly sauteed brussels sprouts, Almonds, Cranberries, Bacon, Parmesan Cheese.
      $16.00
    • Vegan Italian Meatballs

      Vegan Meatballs with marinara sauce and vegan cheese... served with baguette
      $17.00
    • Thai Chicken Satay

      $16.00
  • Cheese & Charcuterie

    • 1957 Normandie Half

      $15.00
    • 1957 Normandie Full

      French Creamy Gournay cheese with Garlic & herbs. Fresh walnuts, Grapes. *Rustic Crackers & Baguette
      $22.00
    • Baked Sour Cherry Brie

      Baked triple cream brie over slices of fresh strawberries, walnuts and sour cherry molasses topped with Persian Sour Cherries. Served with French baguette!
      $19.00
    • Extra Pita

      $3.00
    • Extra Baguette

      $3.00
    • Cheese Platter X2

      $19.00
    • Cheese Platter X4

      Includes Marcona Almonds, Grapes, Jalapeno Jam, baguette, and French crackers. & Choice of cheeses: -Double Cream Soft Brie -Gruyere -Port Wine Derby Cheese -Bermuda Triangle Goat Cheese -Manchego -Sage Derby Cheese -Soft Goat cheese & Honey -Gouda -Sharp White Cheddar
      $29.00
    • Cheese Platter X6

      $39.00
    • Charcuterie Rose

      $15.00
    • Baked Garlic Brie

      Baked brie with roasted garlic & cherry tomatoes, fresh pesto, served with baguette. [add prosciutto $7]
      $19.00
  • Salads

    • Caprese Salad

      $16.00
    • Kale Quinoa Salad

      Chopped Kale, red quinoa, onions, cucumbers, cherry tomatoes & our saffron apple cider vinaigrette dressing. [Add Chicken x3 skewers $12, Add Shrimp $16, Add Salmon $18]
      $16.00
    • Mediterranean Beet Salad

      Arugula, beets, blue cheese, onions, cherry tomatoes, candied pecans & our strawberry vinaigrette [Add Chicken x3 skewers $12, Add Shrimp $16, Add Salmon $18]
      $16.00
  • Entrees

    • Beef Stroganoff

      $34.00
    • Cajun Shrimp Stroganoff

      Sauteed large shrimp, pepper, mushrooms in creamy diablo sauce w rice and shoestring potatoes. *Spicy"
      $35.00
    • Chicken Marsala

      Chicken breast with marsala wine, mushrooms, vegetables & red-skin mashed potatoes.
      $26.00
    • Chicken Pesto Ravioli

      Ravioli filled with chicken, pesto, Ricotta cheese & Parmesan cheese. Covered with our creamy sauce and topped with sauteed mushrooms and parmigiana, served with baguette. [Add Chicken x3 skewers $12, Add Shrimp $16, Add Salmon $18]
      $22.00
    • GF V Kale Mushroom Ravioli

      Gluten-free/vegan kale & mushroom ravioli, fresh mushrooms, fresh pesto and vegan cheese served in cast iron skillet with gluten-free crostini. [Add Chicken x3 skewers $12, Add Shrimp $16, Add Salmon $18]
      $26.00
    • Roasted Salmon

      Roasted Salmon, served on a bed of Italian Farro and Black Rice.. with our pomegranate/fig sauce
      $32.00
    • Saffron Chicken Kabob

      Petite skewers of chicken kabob(x5) marinated with saffron and lemon juice, served with Spanish rice & Sumac.
      $26.00
    • Short Ribs

      Short ribs on a bed of mashed potatoes and sauteed vegetables.
      $39.00
    • Swordfish Kabobs

      4 Petite Skewers of Swordfish baked & served on a bed of sauteed vegetables. Creamy Lemon sauce.
      $29.00
  • Desserts

    • Marjolaine

      Four layers of hazelnut dacquoise, 3 unique types mousse.
      $14.00
    • Sour Cherry Cheesecake

      $12.00
    • Walm Baklava

      Warm pistachio baklava for the table
      $9.00
    • Tiramisu

      $12.00
  • Starters

    • Bacon Wrapped Dates

      $15.00
    • Baguette (Full-4")

      $3.00
    • Baguette (Half)

      $1.50
    • Chipotle Samosas

      $14.00
    • Hummus

      Bold Hummus, paprika, cucumber, Crudités, warm naan.
      $14.00
    • Smokey Eggplant Dip

      Smoked Eggplant, garlic, fried onions, whey, mint, tortilla chips.
      $15.00
    • Spinacho Spanakopita

      $14.00
    • Tzatziki Platter

      Homemade Tzatziki (Yogurt, Dill, cucumber, garlic), served with Kalamata olives, cucumber & tomato slices and Persian focaccia bread.
      $14.00
    • Beef Empanadas (X2) New

      Angus beef, red peppers, onions & spices. Crispy crust! (x2)
      $14.00
    • Artichoke Spinach Dip

      Served with gluten free corn tortilla chips
      $15.00
  • Nuts/Olives

    • Castelvetranos

      $8.00
    • Flight Nuts Olives

      $20.00
    • Italian Olive Medley

      $5.00
    • Marcona Almonds

      $7.00
    • Pistachios

      $5.00
  • FOOD

    Menu Gallery

    • Menu 1
    • Menu 2
    • Menu 3
    • Menu 4
    • Menu 5
    • Menu 6

    Menu Gallery

    • Menu 1
    • Menu 2
    • Menu 3
    • Menu 4
    • Menu 5
    • Menu 6

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