Vincenzo's Ristorante Menu

4.5

(1,125+ Reviews)

Customer Favorites Lunch - Antipasti Lunch - Pasta Lunch - Entrees Lunch - Sandwiches Lunch - Insalata Gluten-Free - Lunch - Entrées Gluten-Free - Lunch - Pastas St Louis Style Pizza Gluten-Free - Appetizers Gluten-Free - Bistecca Gluten-Free - Salad

Customer Favorites
Our most frequently ordered and highly rated selections.
- Garlic Cheese Bread
  Fresh Italian loaf brushed with garlic butter and topped with melted provel cheese.
  $11.95
- Spaghetti, Mostaccioli, or Angel Hair Pasta
  With nonna's homemade meatballs or with spicy imported Italian sausage for an additional charge.
  $14.35
- Toasted Ravioli
  Your choice of meat, cheese, or combination. Large deep fried ravioli sprinkled with parmigiana cheese. Served with marinara sauce.
  $13.15
- Chicken, Veal or Eggplant Parmigiana
  Chicken breast, veal or eggplant breaded and baked with marinara sauce and topped with provel and parmigiana cheeses. Served with choice of pasta or baby red potatoes. Veggies not included.
  $20.35
- Fettuccine Alfredo Con Pollo
  Chicken breast with a traditional parmigiana cheese butter and cream sauce over fettuccine pasta.
  $17.95
- Lasagna Bolognese
  Our traditional lasagna made with Italian sausage, baked and served bubbling hot!
  $17.95
- Tortellino Bianco
  Vincenzo's cheese tortellini pasta tossed in a rich cream sauce with prosciutto ham and peas.
  $17.95
- Bruschetta Spinazola
  Vienna bread slices brushed with olive oil and topped with cream cheese, spinach and artichoke dip.
  $13.15
- Stuffed Mushrooms
  A meaty mushroom stuffed with provel, italian sausage & pesto and baked.
  $14.35
- Chicken Asiago
  Diced chicken breast tossed with farfalle pasta in an Asiago cheese cream sauce.
  $19.15
Lunch - Antipasti
- Bruschetta
  Vienna bread slices brushed with olive oil and topped with fresh roma tomatoes and melted provel cheese and Italian spices.
  $13.15
- Bruschetta Spinazola
  Vienna bread slices brushed with olive oil and topped with cream cheese, spinach and artichoke dip.
  $13.15
- Toasted Ravioli
  Your choice of meat, cheese, or combination. Large deep fried ravioli sprinkled with parmigiana cheese. Served with marinara sauce.
  $13.15
- Tomato and Mozzarella Caprese
  Vine ripened tomatoes with buffalo mozzarella, ribbons of fresh basil and balsamic drizzle.
  $13.15
- Antipasto Platter
  Assorted Italian meats and cheeses, olives and peppers with marinated artichokes and mushrooms.
  $17.95
- Calamari
  Lightly breaded and served with a tangy marinara sauce.
  $14.35
- Mussels
  8 green shelled mussels steamed in white wine and butter with scallions and garlic.
  $14.35
- Nonna's Polpette
  Vincenzo's homemade meatballs with tomato sauce and asiago cheese. Served with garlic cheese toast points.
  $15.55
- Melanzane
  Fresh eggplant slices, breaded, fried and then baked with marinara and provel cheese.
  $13.15
- Stuffed Mushrooms
  A meaty mushroom stuffed with provel, italian sausage & pesto and baked.
  $14.35
- Garlic Cheese Bread
  Fresh Italian loaf brushed with garlic butter and topped with melted provel cheese.
  $11.95
Lunch - Pasta
Served with house salad or soup. Caesar salad for an additional charge. Marinara is a garden fresh tomato-based sauce, great for the vegetarian! Sugo is a tomato-based sauce that simmers for hours with beef bones giving it a rich, hearty flavor.
- Penne Diavolo
  Penne pasta tossed with Italian sausage, onions, black olives, mushrooms and sweet peppers in a roasted red pepper cream sauce.
  $17.95
- Pasta Primavera
  Penne pasta sautéed in olive oil and broccoli, carrots, cauliflower, mushrooms, zucchini and black olives.
  $17.95
- Baked Lasagna
  Lasagna pasta layered with marinara, parmigiana, ricotta and provel cheese.
  $17.95
- Lasagna Bolognese
  Our traditional lasagna made with Italian sausage, baked and served bubbling hot!
  $17.95
- Penne Con Broccoli
  Penne pasta tossed with broccoli in a white Cheddar cream sauce, topped with provel cheese and bread crumbs, then baked.
  $19.15
- Penne Marsala
  Diced tenderloin beef tossed with penne pasta, portobello mushrooms and scallions in a marsala wine sauce.
  $19.15
- Chicken Asiago
  Diced chicken breast tossed with farfalle pasta in an Asiago cheese cream sauce.
  $19.15
- Spaghetti, Mostaccioli, or Angel Hair Pasta
  With nonna's homemade meatballs or with spicy imported Italian sausage for an additional charge.
  $14.35
- Tortellino Bianco
  Vincenzo's cheese tortellini pasta tossed in a rich cream sauce with prosciutto ham and peas.
  $17.95
- Fettuccine Alfredo Con Pollo
  Chicken breast with a traditional parmigiana cheese butter and cream sauce over fettuccine pasta.
  $17.95
- Linguine Tutto Mare
  Linguine tossed with sautéed shrimp, scallops and clams with your choice of a delicate white seafood sauce or marinara.
  $20.35
- Baked Manicotti
  Large pasta noodles stuffed with ricotta cheese and topped with marinara and provel cheese, then baked.
  $17.95
- Baked Ravioli
  Meat or cheese ravioli topped with our homemade marinara sauce and provel cheese.
  $17.95
- Baked Cannelloni
  Large pasta tubes stuffed with spinach and chicken, topped with a cream sauce and provel cheese.
  $17.95
Lunch - Entrees
Served with house salad or soup, sautéed vegetables and your choice of baby red potatoes or have it over angel hair pasta! Caesar salad for an additional charge.
- Chicken Soto
  Sautéed chicken breasts topped with melted provel cheese, cracked black pepper and mushrooms in a white wine lemon butter sauce.
  $21.55
- Chicken Piccata
  Sautéed chicken breasts with white wine, capers and fresh lemon.
  $21.55
- Chicken, Veal or Eggplant Parmigiana
  Chicken breast, veal or eggplant breaded and baked with marinara sauce and topped with provel and parmigiana cheeses. Served with choice of pasta or baby red potatoes. Veggies not included.
  $20.35
- Salmon Soto
  Fresh salmon fillet sautéed and topped with melted provel cheese, cracked black pepper and mushrooms in a white wine lemon butter sauce.
  $21.55
- Chicken Marsala
  Sautéed chicken breasts with fresh sliced mushrooms in a hearty marsala wine sauce.
  $21.55
- Chicken Franco
  Sautéed chicken breasts or veal with a light parmigiana crust, sautéed in olive oil and served with a white wine lemon butter sauce.
  $21.55
Lunch - Sandwiches
All served with choice of house salad, fries or soup. Caesar salad for an additional charge.
- Chicken Bruschetta
  Boneless chicken breast, black olives, roma tomatoes and artichoke hearts topped with melted provel cheese, served open-faced on grilled Italian bread.
  $17.95
- Chicken or Veal Parmigiana Sandwich
  Your choice of chicken or veal, lightly breaded and topped with marinara and melted provel and parmigiana cheese.
  $17.95
- Vinny's Italian Sandwich
  Spicy capicola ham, salami and pepperoni with red onions, provel cheese and dijon mayo on a toasted ciabatta roll.
  $17.65
- Meatball Sandwich
  Nonna's homemade meatballs on a toasted hoagie bun with marinara and melted provel cheese.
  $17.95
- Italian Sausage & Peppers Sandwich
  Spicy Italian sausage link with sweet roasted peppers, onions and marinara on an Italian hoagie roll.
  $17.95
Lunch - Insalata
Substitute salmon for an additional charge.
- Nutty Chicken
  Grilled chicken over mixed greens with toasted almonds, walnuts, pecans and mandarin oranges. Served with our house red wine vinaigrette.
  $20.35
- Raspberry Chicken
  Grilled chicken over romaine lettuce, tossed with slivered almonds in a raspberry vinaigrette.
  $20.35
- Greek Chicken
  Grilled chicken over fresh greens with feta cheese, kalamata olives, tomato and cucumbers with basil vinaigrette.
  $20.35
- Large House Salad
  Add chicken or salmon for an additional charge.
  $10.75
- Seared Salmon
  Pan seared salmon over romaine and spinach with pancetta, capers, roasted red peppers and asiago cheese with a basil vinaigrette. Topped with a balsamic glaze.
  $26.35
- Spinach Gorgonzola
  Grilled chicken over spinach and romaine lettuce with Gorgonzola cheese, tomato and crispy pancetta with an orange balsamic vinaigrette.
  $19.15
- Large Caesar Salad
  Add chicken or salmon for an additional charge.
  $11.95
Gluten-Free - Lunch - Entrées
All served with house salad, sautéed vegetables and your choice of baby red potatoes. May substitute gluten-free pasta for an additional charge. Served with house salad or soup. (Caesar salad for an additional charge).
- Salmon Soto
  "Absolutely fresh" salmon fillet sautéed and topped with melted provel cheese, cracked black pepper and mushrooms in a white wine lemon butter sauce.
  $21.55
- Salmon Piccata
  Sautéed salmon fillet with white wine, capers and fresh lemon sauce.
  $21.55
- Chicken Soto
  Sautéed chicken breasts topped with melted provel cheese, cracked black pepper and mushrooms in a white wine lemon butter sauce.
  $21.55
- Chicken Piccata
  Sautéed chicken breasts with white wine, capers, and fresh lemon.
  $21.55
- Chicken Marsala
  Sauteed chicken breasts with fresh sliced mushrooms in a hearty marsala wine sauce.
  $21.55
Gluten-Free - Lunch - Pastas
All served with house salad or cup of soup. Caesar salad for an additional charge. The listed pasta dishes are available to be made with gluten-free pasta upon request for an additional charge.
- Pasta Primavera
  Penne pasta sautéed in olive oil with broccoli, carrots, cauliflower, mushrooms, zucchini and black olives.
  $17.95
- Penne Diavolo
  Penne pasta tossed with italian sausage, onions, black olives, mushrooms and sweet peppers in a roasted red pepper cream sauce.
  $17.95
- Penne with Marinara
  $14.35
- Fettuccine Alfredo Con Pollo
  Chicken breast with a traditional parmigiana cheese butter and cream sauce over fettuccine pasta.
  $17.95
- Linguine Tutto Mare (Red or White Sauce)
  $20.35
- Penne Marsala
  Diced tenderloin beef tossed with penne pasta, portobello mushrooms and scallions in a marsala wine sauce.
  $19.15
St Louis Style Pizza
Our pizza is a unique, very thin crust 10" St Louis style pizza topped with our legendary provel cheese. The toppings available for an additional charge: sausage, hamburger, pepperoni, mushrooms, onions, green peppers, pepperoncini peppers and roma tomatoes.
- Cheese Pizza
  $13.15
- Tomato & Basil Pizza
  Pizza crust brushed with olive oil, topped with roma tomatoes and ribbons of fresh basil and provel cheese.
  $14.35
- Formaggio Bianco Pizza
  Alfredo sauce, provel and parmigiana cheese.
  $14.35
- Sicilian Pizza
  Italian sausage, pepperoni, peppers and onions with asiago and provel cheese.
  $19.15
- Chicken Pesto Pizza
  Basil pesto sauce, grilled chicken, caramelized onions and mushrooms topped with provel cheese.
  $17.95
- Pizza Giovanni
  Alfredo sauce, meatball, prosciutto and fresh basil topped with provel cheese.
  $17.95
Gluten-Free - Appetizers
- Mussels
  8 green shelled mussels steamed in white wine and butter with scallions and garlic.
  $14.35
- Tomato and Mozzarella Caprese
  Fresh buffalo mozzarella with tomatoes, ribbons of fresh basil with a drizzle of balsamic vinegar.
  $13.15
- Stuffed Portobello Mushroom
  A meaty portobello mushroom stuffed with Italian sausage, basil pesto and prosciutto topped with provel cheese and then baked.
  $14.35
Gluten-Free - Bistecca
- Vincenzo's Filet Mignon
  8 oz hand cut charbroiled beef tenderloin filet. Served with house salad or soup, sautéed vegetables and choice of garlic mashed potatoes or baby red potatoes. (Caesar salad for an additional charge). Alla scampi for an additional charge: add jumbo shrimp sautéed in butter and garlic to any steak. Add any of these classic sauces for an additional charge; gorgonzola: gorgonzola cheese, brandy, a touch of cream and sautéed mushrooms. Marsala: sauteed mushrooms and garlic in a fresh marsala wine sauce.
  $43.15
Gluten-Free - Salad
Substitute salmon for an additional charge.
- Nutty Chicken Salad
  Grilled chicken over mixed greens with toasted almonds, walnuts, pecans and mandarin oranges. Served with our sweet red wine vinaigrette.
  $20.35
- Raspberry Chicken Salad
  Grilled chicken over romaine lettuce tossed with slivered almonds in a raspberry vinaigrette.
  $20.35
- Large Caesar Salad (With No Croutons)
  Add chicken or salmon for an additional charge.
  $10.75
- Spinach Gorgonzola Salad
  Grilled chicken over spinach and romaine lettuce with gorgonzola cheese, tomato and crispy pancetta with an orange balsamic vinaigrette.
  $19.15
- Greek Chicken Salad
  Grilled chicken over a fresh greens with feta cheese, Kalamata olives, tomato and cucumbers with a basil vinaigrette.
  $20.35
- Seared Salmon Salad
  Pan seared salmon over romaine and spinach with pancetta, capers, roasted red peppers and Asiago cheese with basil vinaigrette. Topped with a balsamic glaze.
  $26.35
- Large House Salad
  Add chicken or salmon for an additional charge.
  $10.75