Vincents Pizza & Brew Menu

4.4

(600+ Reviews)

Salads and Appetizers
- Pollo Milanese
  Breaded chicken breast over romaine with lemon vinaigrette, topped with fennel, tomatoes, and shaved Parmigiano.
  $14.00
- Mediterranean Tuna Salad
  Romaine tossed with a rice wine vinaigrette, topped with cucumber, tomato, chick peas, green beans, olives, egg, pepperoncini, onion, and feta cheese.
  $14.00
Soups
- Pasta E Fagioli
  Tubetti pasta with bean, and escarole.
- Minestrone
  Fresh mixed vegetables in broth.
Pasta
- Penne Alla Vodka
  Creamy marinara, touch of vodka.
  $10.00
- Fettuccini Alfredo
  Creamy Parmigiano sauce.
  $10.00
Meats
- Veal Al Cognac Meat
  Scallopini with prociutto, tomatoes, and fresh mozzarella in a cognac sauce.
  $21.00
- Veal Francese Meat
  Lightly floured, and egg battered, sauteed in a lemon, butter, white wine sauce.
  $20.00
Sides
- Pasta With Tomato Sauce
  $5.00
- Spinach Side
  $6.00