Vincente's Restaurant Menu

4.4

(500+ Reviews)

$Italian

Call

(302) 543-6451

Appetizers Soups & Salads Pasta Takeout Menu 2 Gourmet Specials Kids Menu Steaks

Appetizers
- Mozzarella Marinara
  A wedge off mozzarella breaded with panko bread crumbs served with marinara sauce
  $9.50
- Shrimp Crab & Bacon Dijon
  On a bed of spinach with bacon, dijon sauce and champagne honey mustard.
  $13.50
- Firey 5 Star Crab Cake
  $13.50
- Eggplant Rolatine
  Stuffed with sausage, cheeses, red peppers and spinach in a light red sauce.
  $9.95
Soups & Salads
- Italian Wedding
- Lobster Bisque
- Caser
  $9.00
- House Salad
  $4.50
Pasta
- Pasta & Meatball
  Angel hair fettuccine, penne, or linguine
  $12.50
- Penne Bolognese
  A delicious blend of veal, pork, and beef simmered in our homemade red sauce with a merlot wine reduction
  $17.95
- Pasta Broccoletta
  Fresh broccoli served in a cream sauce with a touch of garlic.
  $17.95
- Cheese Ravioli & Meatball
  $16.95
- Meat Ravioli & Meatball
  $18.95
- Lobster Ravioli
  Prepared in a creamy blush sauce with a touch of cognac
  $21.95
- Veggie Lasagna
  Broccoli, carrots,spinach ricotta cheese served in a in a creamy sauce with a touch of garlic
  $18.95
Takeout Menu 2
- Fettuccine Alfredo
  $18.95
- Rolled Baked Lasagna
  $18.95
Gourmet Specials
- Veal Oscar
  Veal cutlet smothered with jumbo lump crab topped with asparagus & bearnaise sauce + served with a pasta or a veg trio of rosemary potato, green beans, or carrots
  $30.95
- Seafood Pappardelle Pasta
  Served in a parmesan cheese sauce with shrimp & scallops house salad included
  $24.95
- Spicy Chicken & Sausage
  Blackened chicken served over penne pasta in a blush sauce with hot sausage
  $21.95
Kids Menu
- Mozzarella Sticks
  Served with our homemade marinara sauce
  $7.00
- Cheese Ravioli & Meatball
  $7.00
- Meat Ravioli & Meatball
  $7.00
- Pasta & Meatball
  Choice of linguine, angel hair, or penne pasta
  $7.00
- Chicken Fingers
  Served with fries
  $7.00
- Desserts
  Ask whats avaliable at the time you call!!!!!
Steaks
- Petite Filet Mignon 6oz
  Served with portabella mushrooms bearnaise sauce or demi glace sauce
  $26.95
- Filet Mignon 9oz
  Served with portabella mushrooms bearnaise or demi glace sauce
  $32.95
- Filet Au Poivre 9oz
  Twin filets crusted in cracked black peppercorns served with portabellas and our blu cheese sauce. it is a little spicy flamed with cognac
  $34.95
- New York Strip 12oz
  Served with portabella mushrooms demi glace, bearnaise or au poivre style available
  $32.95
- Ribeye 14oz
  Served with portabella mushrooms demi glace, bearnaise or au poivre style available
  $32.95
- Petite Filet & Crab Cake
  Served with mushrooms filet can be bearnaise , demi glace ,or au poivre. Crab cake served w/ pineapple habanero or djon sauce with champagne honey mustard
  $32.95