Vin Sur Vingt Wine Bar - West Village Menu

4.4

(275+ Reviews)

French Wines by the Bottle or Glass Charcuteries Fromages Raw Bar Classique A Partagér (To Share)Salade Sandwiches Cassolettes Dessert

French Wines by the Bottle or Glass
- 250 French Wines Including 50 By The Glass
  The regularly rotating 250 French wine menu is carefully selected from regions such as Bordeaux, Loire Valley, Alsace, Languedoc, Bourgogne, and Corsica, is beautifully complemented by a light fare menu inspired by Auvet’s Grandmother. Our friendly and knowledgeable staff will guide you toward the wine selection that will best pair with our delicious food menu. Whether you’re joining us for a glass or a full evening, Vin Sur Vingt Wine Bar will promptly prove to be your next go-to wine spot.
- Happy Hour
  Enjoy a glass of a French wine for $10 or a bottle for $40 from 4-6PM on select bottles.
  $10.00
Charcuteries
- Charcuterie Board
  Vin Sur Vingt serves a delicious assortment of French Charcuteries and Fromages. Choose from Saucisson Sec, Dry sausage plate with pickles, Saucisson À L’Ail, Garlic sausage plate, Pâté De Campagne, Port Paté, Mousse De Foies De Volaille, Housemade Chicken Liver Mousse with Toast & Mustard, Rillette, Housemade Shredded Pork, Chiffonade De Jambon Cru, Country Style Ham, & Pickles.
- Saucisson Sec
  Dry sausage plate with pickles
  $12.00
- Saucisson À L’Ail
  Garlic sausage plate with pickles
  $12.00
- Pâté De Porc, Canard Et Figue
  Pork pâté served with pickles
  $14.00
- Mousse De Foies De Volaille
  Housemade chicken liver mousse served with toast and mustard
  $14.00
- Chiffonnade De Jambon
  Country style ham, pickles
  $14.00
- Rillette De Porc
  Shredded pork with pickles and mustard
  $14.00
Fromages
- Fromages
  Fromages Ask for Our Daily Selection: Brie, Goat Cheese, Blue Cheese
Raw Bar
- Les Huitres Au Mignonnette De Pommes 1/2 Dozen
  Oysters 1/2 Dozen
  $18.00
- Les Huitres Au Mignonnette De Pommes1 Dozen
  Oysters 1 Dozen
  $32.00
Classique
- Escargots
  Garlic & parsley butter
  $15.00
- Soup À L’Oignon
  French onion soup with gratinated Gruyère
  $16.00
- Tartare De Saumon
  Salmon, cucumber, red bell pepper, Créme Fraiche, EVOO, dill, lemon
  $18.00
- Croque Monsieur / Madame
  Black Forest Ham, Gruyère, Garlic Parmesan, Béchamel
  $22.00
- Tartare De Boeuf
  Beef Tenderloin, capers, shallots, parsley, secret sauce, egg yolk
  $20.00
- Confit De Canard
  Duck confit with red cabbage and figs
  $24.00
- Quiche Légumes
  French Tart with spinach & goat cheese
  $22.00
A Partagér (To Share)
- Olives
  Marinated mixed olives with herbs de Provence
  $9.00
- Tartine Brie
  Melted brie with honey
  $16.00
- Tartine Tomate
  Organic tomatoes with garlic, basil, and herbs de Provence
  $14.00
- Tartine Saumon Fumé Et Avocat
  Avocado Spread & smoked Salmon
  $18.00
- Tart Flambée Classique
  Alsacian Pizza, Crème Fraiche, garnish, winter squash
  $21.00
- Tartine Champignon
  Organic mushroom medley, shallot, parsley
  $23.00
- Tarte Flambée De Potiron
  Alsacian Pizza, crème fraiche, garnish, winter squash
  $21.00
Salade
- Poulet Chicken Salad
  Chicken breast, baby kale, cranberry, apple, haricot verts, walnuts, tarragon dressing
  $20.00
- Nicoise Salad
  Seared tuna, mixed greens, eggs, haricot verts, black olives, red onions, anchovies, balsamic dressing
  $25.00
- Farmer's Salad (Vegan)
  Beets, apples, squash vinaigrette, pear maple dressing
  $16.00
Sandwiches
- Club Poulet
  Sourdough Bread, chicken breast, avocado, tomato, Gruyère cheese, Aioli mayo
  $19.00
- Country Veg
  Country Bread, roasted zucchini, eggplant and bell peppers, pesto
  $17.00
- Merguez Moutarde
  Merguez sausage, mustard on a baguette
  $18.00
- Jambon Beurre Cornichon
  French ham, cornichon and butter on a baguette
  $18.00
Cassolettes
- Salade De Lentilles
  Garlic, parsley, mustard vinaigrette
  $11.00
- Beets & Goat Cheese
  Beets, parsley, goat cheese
  $11.00
- Artichauts A L'huile D'Olive
  Artichoke hearts with and herbs and olive oil
  $14.00
- Gratin De Chou-Fleur
  Gratinated cauliflour
  $16.00
- Ratatouille
  Fresh summer vegetable ragout with garlic, olive oil, and herbs de Provence
  $16.00
- Shrimp Provençale
  Seared shrimp, tomato, garlic, parsley
  $20.00
- Saumon Au Ratatouille
  Roasted Salmon, ratatouille
  $20.00
- Bourguignon
  Braised beef stew, bacon, red wine, carrots, potato and pearl onions
  $20.00
- Poulet Crème
  Creamy chicken stew and mushrooms
  $18.00
- Petit Sale Aux Lentilles
  Duck confit, bacon, garlic sausage, and lentil stew
  $19.00
Dessert
- Chocolate Cake
  Warm chocolate lava cake with caramel whipped cream
  $12.00
- Tarte Tatin
  Upside down apple pie with vanilla whipped cream
  $12.00
- Pecan Pie
  Pecan pie with maple syrup
  $12.00