Vin Sur Vingt Wine Bar - Riverside Blvd Menu

100 Riverside Blvd, New York, NY 10069
  • Curated French Wines

    • 250 French Wines, 50 By The Glass

      The regularly rotating 250 French wine menu is carefully selected from regions such as Bordeaux, Loire Valley, Alsace, Languedoc, Bourgogne, and Corsica, is beautifully complemented by a light fare menu inspired by Auvet’s Grandmother. Our friendly and knowledgeable staff will guide you toward the wine selection that will best pair with our delicious food menu. Whether you’re joining us for a glass or a full evening, Vin Sur Vingt Wine Bar will promptly prove to be your next go-to wine spot.
    • Happy Hour Wine By The Glass

      Enjoy a glass of our curated collection of French Wines for just $10 during Vin Sur Vingt's Happy Hour from 4-6M! Pair with one of our charcuteries and fromage board for a delicious treat that will transport you back to Paris!
      $10.00
    • Happy Hour Wine By The Bottle

      Enjoy a bottle of French Wine from our curated collection for Happy Hour and pair it with a custom Charcuterie and Fromage Board from 4-6PM.
      $40.00
  • Charcuterie & Fomages

    • Fromages And Charcuteries Combo

      Choose 3-5 Charcuteries and Fromages: Saucisson Sec, Saucisson a L'ail, Rosette De Lyon , Pate De Campagne, Mousse De Foie De Volaille paired withOur Daily Selection of Fromages including: Brie, Goat Cheese, Blue Cheese
  • Charcuteries

    • Saucisson Sec

      Dry sausage plate with pickles
      $12.00
    • Saucisson À L'Ail

      Garlic sausage plate with pickles
      $12.00
    • Pâté De Porc, Canard Et Figue

      Pork pâté served with pickles
      $14.00
    • Mousse De Foies De Volaille

      Homemade creamy chicken liver mousse served with toast and mustard
      $14.00
    • Chiffonnade De Jambon

      Country style ham and pickles
      $14.00
    • Rillette De Porc

      Shredded pork served with pickles and mustard
      $14.00
  • Fromages

    • Fromages

      Ask for Our Daily Selection: Brie, Goat Cheese, Blue Cheese
  • Raw Bar

    • 1/2 Dozen Oysters

      Les Huitres au Mignonnette de Pommes 1/2 Dozen Oysters
      $18.00
    • Les Huitres Au Mignonnette De Pommes 1 Dozen

      Les Huitres au Mignonnette de Pommes 1 Dozen Oysters
      $32.00
  • Classique

    • Escargots

      Garlic & parsley butter
      $15.00
    • Soup À L’Oignon

      French onion soup with gratinated Gruyère cheese
      $16.00
    • Tartare De Saumon

      Salmon, cucumber, red bell pepper, creme fraiche, EVOO, Dill, lemon
      $18.00
    • Tartare De Boeuf

      Beef tenderloin, capers, shallots, parsley, secret sauce, egg yolk
      $20.00
    • Confit De Canard

      Duck Confit with Red Cabbage and Figs
      $24.00
    • Moules De Mariniere

      PEI Mussels, garlic, celery, onion, white sauce
      $22.00
    • Moules Provençale

      Mussels Tomato sauce and basil
      $24.00
    • Moules Dijonaise

      Mussels in a creamy mustard sauce
      $24.00
    • Quiche Légumes

      French tart with spinach and goat cheese
      $22.00
    • Croque Monsieur / Madame

      Black Forest ham, Gruyere, Garlic Parmesan Béchamel
      $22.00
  • A Partager (To Share)

    • Olives

      Marinated mixed olives with Herbs de Provence
      $9.00
    • Tartine Brie

      Melted brie with honey
      $16.00
    • Tartine Tomate

      Organic tomatoes with garlic, pesto, and Herbs De Provence
      $14.00
    • Tartine Saumon Fumé Et Avocat

      Avocado spread & smoked Salmon
      $18.00
    • Tarte Flambée Classique

      Alsacian Pizza, Crème Fraiche, garnish and bacon
      $21.00
    • Tarte Flambée De Potiron

      Alsacian Pizza, Créme Fraiche, garnish and winter squash
      $21.00
    • Tarte Flambée Champignon

      Organic mushroom. medley, goat cheese, shallots, parsley
      $23.00
  • Salade

    • Poulet

      Chicken breast, baby kale, cranberry, apple, haricots verts, black olive, red onion, anchovies, Basalmic dressing
      $20.00
    • Nicoise

      Seared tuna, mixed greens, eggs, haricots verts, black olive, red onion, anchovies, Balsalmic dressing
      $25.00
    • Farmer's Salad

      Beets, apples, squash, pear maple dressing
      $16.00
  • Sandwiches

    • Club Poulet

      Sourdough bread, Chicken breast avocado, tomato, Gruyère cheese, Aioli mayo
      $19.00
    • Country Veg

      Country bread, roasted zucchini, eggplant, bell peppers, pesto
      $17.00
    • Merguez Moutarde

      Merguez sausage, mustard on a baguette
      $18.00
    • Jambon Beurre Cornichon

      French Ham, cornichon and butter on a baguette
      $18.00
  • Cassolettes ( Combo of 3)

    • Salade De Lentilles

      Garlic, parsley, mustard vinaigrette
      $11.00
    • Beets & Goat Cheese

      Beets, parsley, shallot vinaigrette
      $11.00
    • Artichauts A L'Huile D'Olive

      Artichoke hearts with herbs & olive oil
      $14.00
    • Gratin De Chou-Fleur

      Gratinated cauliflower
      $16.00
    • Ratatouille

      Provençale vegetable stew
      $16.00
    • Shrimp Provençale

      Seared shrimp, tomato, garlic parsley
      $20.00
    • Saumon Ratatouille

      Roasted Salmon, ratatouille
      $20.00
    • Bourguignon

      Braised beef stew with bacon, red wine, carrots, potatoes, pearl onions, and mushrooms
      $20.00
    • Poulet Crème

      Creamy chicken stew and mushrooms
      $18.00
    • Petite Sale Aux Lentilles

      Duck Confit, bacon, garlic sausage with lentil stew
      $19.00
  • French Desserts

    • Chocolate Cake

      Warm chocolate lava cake with Caramel whipped cream
      $12.00
    • Tarte Tatin

      Upsidedown apple pie with vanilla whipped cream
      $12.00
    • Pecan Pie

      Pecan Pie with maple syrup
      $12.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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